104 chicken sausage creole Recipes

smoked sausage, cut into 1, black beans, drained, onions, chopped, green peppers, chopped, celery, chopped, garlic, minced, leaf thyme, leaf oregano, white pepper, black pepper, cayenne pepper, chicken bouillon cube, bay leaves, tomato sauce, water, rice, boiled

vegetable oil, chopped celery, chopped onion, boneless skinless chicken breasts, cut into 1-inch cubes, smoked turkey sausage, sliced 1/2-inch thick, mccormick gourmet smoked sausage & pepper creole jambalaya, water, diced tomatoes, undrained, grain rice, shrimp, peeled and deveined

spaghetti noodles, beef smoked sausage, chicken thighs boneless, skinless, canola oil, garlic minced, onion chopped, whole red bell pepper diced, cornstarch, white wine, chicken broth, half-and-half, gator spices , jazz creole inspired season-all

smoked sausage , cut into 1 inch slices, black beans, rinsed and drained, chopped onion, chopped celery, chopped green pepper, water, tomato sauce, garlic, minced, dried thyme, chicken bouillon granules, white pepper, cayenne pepper, bay leaves

oil, flour, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic, minced, crushed tomatoes, okra, trimmed and sliced, shrimp stock or 1 gallon chicken stock or 1 bottle clam juice, bay leaves, thyme, oregano, hot pepper sauce (optional), salt, fresh ground black pepper, cayenne pepper, andouille sausage , sliced about 1/4 inch thick on the bias,browned,fat removed, shrimp, peeled and deveined seasoned with, creole seasoning or 1 tbsp old bay seasoning, fresh lump crabmeat , picked over, cooked long-grain white rice

boneless skinless chicken breasts (about 1 1/2 lb), andouille sausages, cut into 1/2-inch rounds, vegetable oil, onion, chopped, celery ribs, sliced thin, red bell pepper, seeded and chopped, garlic cloves, minced, all-purpose flour, low sodium chicken broth

margarine, andouille sausage, diced, skinless, boneless chicken breast halves - cut into strips, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, fresh mushrooms, sliced, green onions, chopped, fat-free chicken broth, milk, lemon pepper, garlic powder, cornstarch, cold water, linguine pasta

andouille sausage, chopped, green onions, thinly sliced, celery ribs, diced, sweet onion, diced, green bell pepper, diced, cornbread crumbles, butter, fresh mushrooms, diced, dry sherry, chopped fresh parsley, chopped toasted pecans, low-sodium chicken broth, eggs

chicken breasts, finely shredded, green bell peppers, chopped, onions, chopped, stalk celery, chopped, diced italian stewed tomatoes, undrained, shrimp (optional), smoked sausage ring, chopped (optional), flour, water, olive oil, cooked white rice, bay leaves, creole seasoning (chef tony s brand ), garlic powder

saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper

diced potatoes, olive oil, chopped yellow onions, chopped green bell peppers, minced garlic, chopped fresh thyme leaves, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, fried eggs sunny side up , recipe follows, chopped fresh parsley leaves, for garnish, fresh thyme, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, eggs, salt, freshly ground black pepper

dry smoked sausage (coarsely chopped ), water, chicken broth, meaty chicken pieces (skin removed ), bay leaves, whole garlic cloves, onions, finely chopped, fresh minced garlic, celery, diced, green bell pepper, seeded and chopped, jalapeno peppers, seeded and chopped (can use only 1), oxo instant bouillon granules, vegetable oil, flour, creole seasoning (see the best creole/cajun seasoning mix, or use 1 tbsp seasoned salt ), black beans (drained ), green onions, chopped, chopped fresh parsley, file powder, salt and black pepper, hot cooked rice

tomatoes, green pepper ; cut into ieces, sm red onion; cut into 8 pieces, boneless skinless chicken-breast; cut into 12 pieces, andouille sausage link; cut-12 thick slices, salt ; to taste, freshly-ground black pepper ;- to taste, olive oil, creole mustard sauce, creole mustard, chicken stock, heavy cream, butter

white beans, chicken stock, ham hocks, yellow onion, diced, garlic, minced , or about 1 tbsp, bay leaves, fresh thyme leaves, rabbits , portioned into legs and loins, quail , rib bones removed, flour seasoned with 1 tbsp creole seasoning, olive oil, diced yellow onion, diced bell pepper, diced celery, chopped garlic, link andouille sausage, worcestershire sauce, reserved cooking liquid from the beans , still warm, tomato concasse, salt and white pepper, bread crumb crust , recipe follows, unseasoned bread crumbs, unsalted butter, melted, parmesan cheese, chopped fresh thyme, salt, black pepper, egg yolks

yellow rice, olive oil, divided, shrimp, peeled and deveined, garlic cloves, minced, zucchini, chopped, squash, chopped, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, frozen okra, cut, links hot italian turkey sausage, green onion, chopped, dried thyme, rotel tomatoes, undrained (diced tomatoes with green chilies), chicken broth, salt, pepper

andouille sausage, diced, boneless skinless chicken breast halves, cut into strips, margarine or 2 tbsp butter, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, fresh mushrooms, sliced (optional), green onions, chopped, fat-free chicken broth, milk, lemon pepper, garlic powder, cornstarch, cold water, linguine

shortening, all-purpose flour, butter, onions (chopped ), stalks celery (chopped ), bell pepper, minced garlic, chicken broth or 1 (32 oz) can vegetable broth, water, diced tomatoes, stewed tomatoes, worcestershire sauce, tony chachere s creole seasoning, garlic powder, red pepper flakes, cayenne, frozen okra, shrimp or 2 lbs chicken or 2 lbs sausage

oil, flour, onions, chopped, bell peppers, chopped, celery ribs, chopped, garlic cloves, minced, chicken stock, bay leaves, dried thyme leaves, salt & freshly ground black pepper, chicken, cut into pieces (young hen preferred ), smoked sausage , cut into 1/2-inch pieces, fresh shrimp, scallion, tops only, chopped (green onions), chopped fresh parsley, gumbo file powder (feelay)