195471 chicken salad dijon originale mustard Recipes

skinless chicken breast fillets, sunflower oil, salt and freshly ground black pepper, sliced bacon , rinded and chopped, fusilli (or other ridged pasta shape), olive oil for drizzling, onions, trimmed and sliced on the slant, maille dijon originale mustard, chopped flat parsley

white bread, crusts removed, sunflower oil, salt and pepper, egg, garlic, crushed, anchovy fillets, drained, maille dijon originale mustard, white wine vinegar, extra virgin olive oil, smoked chicken breasts, sliced, heads romaine lettuce , roughly torn, parmesan cheese, finely grated

ready-made shortcrust pastry base, butter, leek, thinly sliced, bacon, finely chopped, eggs, maille dijon originale mustard, cream, swiss cheese, grated

premium meat, bell peppers (color of your choice), onion, dried thyme, salt and pepper, olive oil, maille dijon originale mustard

chicken (drained ), miracle whip, mustard , to taste, pepper , to taste, celery ribs, chopped, dill pickle slices, chopped, garlic powder , to taste, seasoned salt , to taste, red wine and vinegar salad dressing (optional)

chicken breasts, poached, cooled, and diced, sliced water chestnuts, pecans, coarsely chopped, red seedless grapes , halved if you wish, celery, finely chopped, mayonnaise (can use light or no-fat), white wine vinegar, soy sauce, onions, minced, curry powder, canned pineapple, lettuce leaf , to serve chicken salad on

cooked chicken, chopped, walnut pieces or 1/2 cup pecan pieces or 1/2 cup sliced almonds, pepper, mayonnaise, honey mustard

puffs, water, butter, salt, flour, eggs, chicken salad, cooked chicken, chopped, red onion, chopped, stalk celery, chopped, raisins, dijon mustard, mayo, plain yogurt, salt, dried dill

boneless skinless chicken breast halves, dijon mustard, canola oil, dry white wine or 2 tbsp chicken broth, fresh ground black pepper, mustard seeds, fresh parsley (to garnish )

boneless skinless chicken breast halves, chicken broth, garlic powder or 2 garlic cloves, minced, broccoli florets, all-purpose flour, milk, dijon-style mustard, hot cooked egg noodles, cooked without salt

swanson chicken stock, dijon-style mustard, lemon juice, ground black pepper, swordfish steaks, 1-inch thick, cornstarch

bacon strips, lettuce leaves, rye or pumpernickel bread, prepared chicken salad, swiss cheese, tomato, honey mustard salad dressing

chicken breast, avocado - seeded and diced, eggs, salad dressing or mayo, mustard

chicken breasts, oil (i used bacon grease), cumin, mustard, pepper, red pepper flakes, garlic cloves, paprika, sweet bell pepper, mayonnaise, horseradish mustard

chicken tenderloins, flour, salt and pepper, unsalted butter, olive oil, dry white wine, chicken broth, dijon mustard, cornstarch, water, dried sweetened cranberries (ocean spray craisins), sliced green onion, green part only

boneless skinless chicken breasts, dijon mustard, plain yogurt, kosher salt & freshly ground black pepper, to taste, dried chives, brown rice (use rice cup with cooker), water, broccoli

fine dry breadcrumbs, parmesan cheese, dried thyme, salt, freshly ground pepper, skinned, boned chicken breast halves, dijon mustard, olive oil, butter

boneless, skin-on chicken breast halves, dijon mustard, dried tarragon leaves, crushed, extra-virgin olive oil, freshly ground black pepper