Avocado Chicken Salad Recipe

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Avocado Chicken Salad
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Ingredients:

Directions:

  1. Cook chicken/boil eggs
  2. Dice avocado while waiting for chicken and eggs to be done
  3. Dice avocado
  4. Mix chicken, eggs, avocado, miracle whip (aka:salad dressing) or mayo and mustard in a big bowl and season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2417.28 Kcal (10121 kJ)
Calories from fat 1747 Kcal
% Daily Value*
Total Fat 194.11g 299%
Cholesterol 676.98mg 226%
Sodium 3696.8mg 154%
Potassium 2195.33mg 47%
Total Carbs 92.24g 31%
Sugars 2.31g 9%
Dietary Fiber 19.51g 78%
Protein 90.41g 181%
Vitamin C 26.3mg 44%
Iron 9.8mg 54%
Calcium 208.2mg 21%
Amount Per 100 g
Calories 260.9 Kcal (1092 kJ)
Calories from fat 188.55 Kcal
% Daily Value*
Total Fat 20.95g 299%
Cholesterol 73.07mg 226%
Sodium 399mg 154%
Potassium 236.94mg 47%
Total Carbs 9.96g 31%
Sugars 0.25g 9%
Dietary Fiber 2.11g 78%
Protein 9.76g 181%
Vitamin C 2.8mg 44%
Iron 1.1mg 54%
Calcium 22.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.7
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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