21 chicken root vegetables rosemary garlic Recipes

whole chickens, rinsed, giblets and neck reserved and liver saved for another use, rosemary sprigs, heads garlic, separated into whole cloves, with cloves peeled, extra virgin olive oil, duck fat (optional), winter squash , of your choice seeded peeled, cut into 2 inch pieces (acorn, delicatta, butternut) or 1/2 kabocha squash, available all seasons, new potatoes , quartered lengthwise, cipollini onions, red onion, cut into 8 pieces, leaving pieces attached at the base, leeks , white part only cut in half lengthwise in 3 inch lengths, fennel bulbs, core removed, sliced into thin half-moons, reserving fronds or 2 celery hearts, cut into 3 inch lengths, fresno chile pepper, chicken stock, italian parsley, washed and roughly chopped, butter, cut into 8 pieces and well-chilled, lemon , juice of

vegetable cooking spray, red potatoes , cut into 1-inch pieces, fresh or frozen whole baby carrots, celery root (celeriac), peeled and cut into 1-inch pieces, rutabaga, peeled and cut into 1-inch pieces, red onions, cut into wedges, parsnips, peeled and cut into 1-inch pieces, garlic , cut into thin slices, chopped fresh rosemary leaves or fresh thyme leaves, olive oil, swanson vegetable broth or chicken broth (regular or certified organic)

extra virgin olive oil, garlic cloves, minced, onion, diced, fresh rosemary, minced, potatoes, carrots, sweet potatoes, white turnip, chicken broth, fresh parsley, chopped (optional)

extra-virgin olive oil, onion, finely chopped, garlic, minced, rosemary, carrots, sliced 1/4 inch thick, parsnips, sliced 1/4 inch thick, broccoli stems or 1 kohlrabi, peeled and sliced 1/4 inch thick, butternut squash, cubed, peeled and cut into 3/4-inch dice, low-sodium chicken broth, salt, freshly ground black pepper, angel hair pasta, broken into 1-inch lengths, frozen baby lima beans, pecorino cheese, freshly grated, plus more for serving

carrot, peeled and cut into thirds, celery rib, cut into thirds, onion, peeled and cut into half, whole chickens, rinsed and patted dry, kosher salt, white pepper, lemon, halved, fresh bay leaves, dry white wine, garlic cloves, smashed, roughly chopped, rosemary, roughly chopped, substitute dried, olive oil, unsalted butter, at room temperature, chicken stock, dry white wine, cornstarch flour, carrots, large, peeled and cut into 3rds, parsnips, large, peeled and cut into 3rds, onions, large, peeled , cut into thick slices, olive oil, kosher salt or sea salt

chicken broth, onion, diced, garlic cloves, minced, pearl barley, olive oil, peeled rutabagas, chunks, carrots , halved lengthwise and cut into 2-inch long pieces, turnips, cut into wedges, parsnips , halved lengthwise and cut into 2-inch long pieces, granny smith apples, cored and cut into 8 wedges, dried rosemary, black pepper, fresh lemon juice

nonstick vegetable oil spray, chopped fresh thyme, chopped fresh marjoram, chopped fresh rosemary, garlic cloves, minced, extra-virgin olive oil, unpeeled baby beets (each about 1 inch in diameter), trimmed, turnips (about 4), peeled, each cut into 6 wedges, rutabagas (about 4), peeled, each cut into 10 wedges, carrots, peeled , halved lengthwise, cut into 2-inch lengths (about 4 1/2 cups), parsnips, peeled , halved lengthwise, cut into 2-inch lengths (about 5 cups), cipoline onions * or boiling onions, peeled, canned low-salt chicken broth, balsamic vinegar, available at specialty foods stores and some supermarkets.

nonstick vegetable oil spray, chopped fresh thyme, chopped fresh marjoram, chopped fresh rosemary, garlic cloves, minced, extra-virgin olive oil, unpeeled baby beets (each about 1 inch in diameter), trimmed, turnips (about 4), peeled, each cut into 6 wedges, rutabagas (about 4), peeled, each cut into 10 wedges, carrots, peeled , halved lengthwise, cut into 2-inch lengths (about 4 1/2 cups), parsnips, peeled , halved lengthwise, cut into 2-inch lengths (about 5 cups), cipolline onions * or boiling onions, peeled, canned low-salt chicken broth, balsamic vinegar

unsalted butter, at room temperature, chopped fresh rosemary, chopped fresh thyme, fresh lemon juice (from 1/2 large lemon), kosher salt, freshly ground black pepper, garlic, minced, chicken, rinsed and patted dry, kosher salt and freshly ground black pepper, fresh rosemary, fresh thyme, lemon, quartered, extra-virgin olive oil, chopped fresh rosemary, chopped fresh thyme, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, baby red potatoes, halved, carrots, peeled and halved lengthwise, parsnips, peeled and quartered lengthwise, shallots (about 8 oz), peeled and halved, garlic, peeled, low-salt chicken broth

whole chicken , about 4 lb, unsalted butter, salt and pepper, essence , recipe follows, yellow onion, quartered, tangerines, quartered, fresh rosemary, fresh tangerine juice, honey, salt and pepper, roasted new potatoes, cut into wedges, warm, assorted roasted baby root vegetables , i.e. baby carrots, red, and golden beets, warm, fresh rosemary sprigs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

leg of lamb (approximately 8 lb), heads garlic, split in half, fresh rosemary, fresh thyme, tomato paste, red wine (any full-bodied wine such as cabernet or syrah), low sodium chicken broth, carrots, peeled and cut into large pieces, celery root, cut into large pieces (approximately 2 lb), rutabaga, cut into large pieces (approximately 1 1/2 lb), cipollini onions, peeled and kept whole, vegetable oil, coarse salt, fresh ground black pepper

fresh thyme, fresh marjoram, fresh sage, fresh rosemary, extra virgin olive oil, lemon , zest of, lemon , juice of, chicken, fresh ground white pepper , to taste, garlic cloves, peeled and crushed, coarse salt , to taste, unsalted butter, melted for basting, carrot, peeled and cut into 2 inch pieces, red potatoes, halved (or quartered if large), onions, peeled and quartered, heads garlic, separated into cloves and peeled (approximately 20 cloves), olive oil, coarse salt, fresh ground white pepper, white wine, chicken stock, unsalted butter, coarse salt, fresh ground white pepper, chopped flat leaf parsley

chuck roast, flour, salt, black pepper, ground sage, bacon grease or 4 -6 tbsp cooking oil, onion, chopped, stalks celery, chopped, red wine, chicken stock, beef broth, tomato paste, carrots, chopped, bay leaves, fresh rosemary, frozen peas, red wine vinegar, chopped root vegetables (such as potatoes, parsnip, turnip, garlic, onion or sweet potatoes), oil, salt, black pepper

bacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about, olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil, beets, peeled, cut into 1-inch wedges

stalks celery, diced, carrots, diced, onion, diced, parsnips, diced, button mushrooms, sliced, dried parsley, garlic clove, crushed, unsalted butter, olive oil, chicken stock or 1 cup vegetable stock, black pepper, thyme leaves, dried rosemary leaves, ground sage, eggs, beaten, white bread, cubed, warm water (optional)

bone in whole turkey breast, olive oil, salt and pepper, turnips, halved, rutabaga, halved, parsnips, halved, carrots, onions, halved, garlic bulb, rosemary, bay leaves, fresh thyme, orange blossom honey, fresh thyme leaves, salt, black pepper, chardonnay, chicken broth, flour

bone-in whole turkey breast, olive oil, salt and pepper, turnips, halved, rutabaga, halved, parsnips, halved, carrots, onions, halved, garlic bulb, rosemary, bay leaves, fresh thyme, orange blossom honey, fresh thyme leaves, salt, black pepper, chardonnay, chicken broth, flour

yucca root (peeled, all red skin removed , cut into 3-inch pieces) or 10 oz frozen yucca root, kosher salt, divided, idaho potatoes, peeled, cut into large pieces, paprika, ground black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, garlic powder, all-purpose flour, all-purpose flour, salted butter, shredded smoked cheddar cheese, eggs, fine breadcrumbs, vegetable shortening , as needed for deep-frying, fresh rosemary, for garnish, clarified butter (or canola oil), minced yellow onion, minced jalapeno peppers, minced garlic, ground cumin, dried thyme, dried oregano, chili powder, kosher salt, chicken breasts, minced (boneless & skinless ), sugar, white vinegar, tomato paste, red bell pepper, chopped shallot, chopped garlic, bay leaf, salad oil, white wine, fresh lime juice (not the bottled kind ), heavy cream, salted butter, cut into 1-inch pieces (chilled ), white pepper