39 chicken red panini Recipes

  • Chicken Florentine Panini
    fresh baby spinach, olive oil, butter, softened and
    5 More
    fresh baby spinach, olive oil, butter, softened, sourdough bread, creamy italian salad dressing, provolone cheese, shaved deli chicken, red onion, separated into rings
    25 min, 8 ingredients
  • Chicken Florentine Panini
    prepared pizza crust, frozen spinach, light mayonnaise and
    9 More
    prepared pizza crust, frozen spinach, light mayonnaise, garlic, minced, olive oil, chopped red onion, sugar, cider vinegar or 1 tbsp red wine vinegar or 1 tbsp balsamic vinegar, boneless skinless chicken breast halves, garlic, minced, provolone cheese
    1 hour , 12 ingredients
  • Chicken Pepper Panini
    hearty multigrain bread (or ciabatta bread) and
    5 More
    hearty multigrain bread (or ciabatta bread), mayonnaise (or salad dressing), lightly packed fresh basil (if you don tsp have basil, try some parsley and spinach or arugala or greens of choice), sliced cooked deli-roasted chicken (or shredded , or lefotver chicken), bottled roasted sweet red pepper, drained and cut into strips (or homemade ), olive oil
    15 min, 6 ingredients
  • Grilled Chicken Pesto Panini
    boneless skinless chicken breasts, and pounded thin and
    9 More
    boneless skinless chicken breasts, and pounded thin, olive oil, fresh minced garlic, salt and pepper, roasted red peppers (bottled or canned ), provolone cheese (sliced thick ), pesto sauce (bottled or homemade ), italian bread (sliced 1/2-inch thick , can use about 4 x 4-inch ciabatta rolls in place of the italian bread), olive oil , for brushing on bread
    1 min, 10 ingredients
  • Chicken and Roasted Red Pepper Panini Style Sandwiches
    cooked chicken breast, sliced (or you can use the ready-m... and
    6 More
    cooked chicken breast, sliced (or you can use the ready-made chicken slices in the grocery store), roasted red peppers, mozzarella cheese, mayonnaise, ranch dressing, focaccia bread, olive oil flavored cooking spray
    20 min, 7 ingredients
  • Marinated Chicken Panini
    chicken , roasted, red pepper, yellow pepper and
    9 More
    chicken , roasted, red pepper, yellow pepper, pitted black olives, arugula leaf, hoagie rolls, olive oil, olive oil, honey, lemon , juice of, chopped herbs, salt and pepper
    38 min, 12 ingredients
  • Chicken Bacon Ranch Panini
    crusty french bread, softened butter and
    24 More
    crusty french bread, softened butter, whole chicken breasts, cut in half from top to bottom, garlic powder, salt, pepper, chili powder, blackening seasoning, red pepper, spicy mustard, peppercorn ranch dressing, thick monterey jack cheese, pepper bacon , cooked until chewy and cut in half, diced tomato, diced onion, diced green pepper, ground basil, ground thyme, garlic, white pepper, black pepper, salt (sea is better), onion powder, cayenne pepper, paprika, cumin
    20 min, 26 ingredients
  • Chicken and Roasted Pepper Panini
    boneless skinless chicken cutlets, thinly sliced and
    8 More
    boneless skinless chicken cutlets, thinly sliced, salt and pepper, olive oil, roasted red pepper, drained and chopped, kalamata olive, pitted, fresh basil, chopped, garlic clove, minced, submarine rolls , halved lengthwise, provolone cheese, thinly sliced
    30 min, 9 ingredients
  • Chicken and Avocado Panini Sandwiches
    avocado, fresh lemon juice, red onion, diced and
    10 More
    avocado, fresh lemon juice, red onion, diced, cilantro, chopped, grape tomatoes, quartered, jalapenos, chopped (jarred variety), salt and pepper, naan bread (or can use tortillas or any other bread), bacon , cooked crisp, cooked chicken breast half, sliced thin (i usually used left over grilled or smoked), monterey jack pepper cheese, sliced (i use half-light by cabot), fat-free mayonnaise, fat-free cheddar cheese, grated
    20 min, 13 ingredients
  • Chicken Florentine Panini II Chicken Florentine Panini II
    fresh baby spinach, olive oil, butter, softened and
    5 More
    fresh baby spinach, olive oil, butter, softened, sourdough bread, italian salad dressing, provolone cheese, shaved deli chicken, red onions, separated into rings
    28 min, 8 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    olive oil, divided, garlic cloves, thinly sliced and
    8 More
    olive oil, divided, garlic cloves, thinly sliced, fresh baby spinach, rosemary and onion focaccia, bottled roasted red bell peppers, drained and thinly sliced, chopped cooked chicken breast (about 10 oz), light provolone cheese, red wine vinegar, salt, freshly ground black pepper
    40 min, 11 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    refrigerated pizza crust, frozen spinach, light mayonnaise and
    9 More
    refrigerated pizza crust, frozen spinach, light mayonnaise, garlic cloves, minced and divided, red onion, chopped, olive oil, sugar, balsamic vinegar, skinned and boned chicken breast halves, vegetable cooking spray, provolone cheese slices
    12 ingredients
  • Chicken Mozzarella Panini With Red Peppers and Onions Chicken Mozzarella Panini With Red Peppers and Onions
    boneless chicken breasts, red pepper, red onion, olive oil and
    5 More
    boneless chicken breasts, red pepper, red onion, olive oil, mozzarella cheese, morton nature seasons seasoning blend, oregano, butoni basil pesto, ciabatta rolls
    15 min, 9 ingredients
  • Chicken, Basil, Roasted Red Pepper Panini Chicken, Basil, Roasted Red Pepper Panini
    panini bread, sliced boneless chicken breasts and
    4 More
    panini bread, sliced boneless chicken breasts, roasted red pepper (jar or fresh ), fresh basil leaves, cheddar cheese, crumbled goat cheese
    20 min, 6 ingredients
  • Crunchy Chicken Ranch Panini #RSC Crunchy Chicken Ranch Panini #RSC
    olive oil, divided, onion, sliced thin and
    13 More
    olive oil, divided, onion, sliced thin, red bell pepper, sliced thin, shallots, diced, boneless skinless chicken breasts, salt, divided, pepper, hidden valley original ranch seasoning mix, mayonnaise, parmesan cheese, shredded, breadcrumbs (can use panko- japanese bread crumbs), sourdough bread or 8 slices country style italian bread, 1/2-inch thick, fresh spinach, mozzarella cheese, shredded, butter, room temperature
    30 min, 15 ingredients
  • Jenz Chicken  or Ham Panini Jenz Chicken or Ham Panini
    panini bread, plum sauce (i used delmaine) and
    6 More
    panini bread, plum sauce (i used delmaine), chicken (cooked & shredded ) or 1/2-1 cup ham (cooked & shredded), red onion (finely sliced ), red pepper (diced ), yellow pepper (diced ), green pepper (diced ), tomato (sliced )
    10 min, 8 ingredients
  • Herbed Chicken and Arugula Panini Herbed Chicken and Arugula Panini
    chicken cutlets, chopped fresh thyme, divided and
    6 More
    chicken cutlets, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, thick slices olive bread or 4 crusty sandwich rolls, red onion, thinly sliced, arugula
    8 ingredients
  • Herbed Chicken and Arugula Panini Herbed Chicken and Arugula Panini
    chicken cutlet, chopped fresh thyme, divided and
    6 More
    chicken cutlet, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, olive bread (1/3-to 1/2-inch-thick ) or 4 crusty sandwich buns, red onion, thinly sliced, arugula
    15 min, 8 ingredients




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