123666 chicken pot karen little Recipes

boneless skinless chicken breasts, cut into bite-size pieces, kraft lite zesty italian dressing, philadelphia neufchatel cheese, cubed, flour, fat-free reduced-sodium chicken broth, frozen mixed vegetables (peas, carrots, corn, green beans), thawed, drained, ready-to-use refrigerated pie crust (1/2 of 15-oz. package.)

boneless skinless chicken breasts, cut into bite-size pieces, frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained, tub philadelphia savory garlic cooking creme, ready-to-use refrigerated pie crust

boneless skinless chicken breasts, cut into bite-size pieces, frozen mixed vegetables (carrots, corn, peas), thawed, tub philadelphia herb & garlic cooking creme cream cheese product, ready-to-use refrigerated pie crust

cooked chicken, chopped, mixed vegetables, condensed cream of potato soup, milk, black pepper, dried thyme, dried parsley, salt to taste, recipe pastry for a 9 inch double crust pie

cooked chicken, cream of mushroom soup, mixed vegetables, bisquick, shredded cheddar cheese, skim milk, egg

chicken, black beans, kernel corn, chopped mushrooms, chopped onion, taco seasoning, salsa

applewood-smoked bacon slices, chopped onion, peeled whole baby carrots (about 2 1/2 cups), trimmed haricots verts or other slender green beans, halved crosswise, chopped fresh marjoram, low-salt chicken broth, creme fraiche, coarsely shredded chicken from 1 small purchased roasted chicken (skin removed ), sheet frozen puff pastry (half of 17.3-oz package), thawed

bisquick reduced-fat baking mix, skim milk, egg substitute, frozen mixed vegetables, cooked chicken breasts, chopped, reduced-fat reduced-sodium condensed cream of mushroom soup

boneless chicken breast, sliced celery, white onion chopped finely, cream of chicken soup 14.5 oz, celery seed, poultry seasoning, black pepper, pillsbury grand buttermilk biscuits 16.3 oz, green giant fresh steamers 12 oz.

chicken breasts or tenders, bay leaf, chicken broth, garlic , jalapeno, or spices

skinned, boned chicken breast halves cut into 1 inch pieces, onion chopped, butter melted, celery chopped, frozen peas and carrots thawed, peeled potato chopped, chicken broth, dry white wine, dried parsley flakes, pepper, bay leaf, cornstarch, water, cream of mushroom, undiluted, cheddar cheese shredded, sour cream, ready made pie pastry, egg yolk, milk

margerine , butter, or olive oil, onion diced, celery - diced, flour, chicken broth, milk, salt & pepper to taste, thyme, chicken - cooked - diced or shredded, frozen peas & carrots, pie crust

butter, onion chopped, all-purpose flour, salt, white pepper, chicken broth, cooked chicken, peas and carrots cooked and drained, potatoes cooked and cubed, frozen puff pastry sheets thawed

cream of mushroom soup, sweet corn, peas , no salt added, carrots , no salt added, chicken breast , white meat, biscuits , homestyle

mushrooms, white canned chicken, cream of mushroom soup, veg-all, pillsbury pie crusts, grated 2% cheddar cheese

salt, ground black pepper, olive oil, divided, leeks , bottom 4 inches only, washed well and chopped, celery stalks, chopped, potatoes cut into 1/2-inch pieces, green beans, trimmed and chopped into 1/2-inch pieces, garlic, minced, skim milk, all-purpose flour, chicken broth, frozen peas, chopped fresh parsley leaves, fresh thyme leaves, grated parmesan

chicken, garlic, oil, broth , beef, tomatoes, canned, stewed, salsa, cumin, pinto beans (cooked )

chopped winter squash, chopped carrots, peas, red peppers, chopped chicken breast, gravy