118 chicken piccata wine Recipes
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skinless, boneless chicken breast halves, kosher salt and8 Moreskinless, boneless chicken breast halves, kosher salt, freshly ground black pepper, all-purpose flour, unsalted butter, divided, sauvignon blanc or other crisp, tart white wine, fat-free , lower-sodium chicken broth, fresh meyer lemon juice (about 3 lemons), capers, rinsed and drained, chopped fresh flat-leaf parsley10 ingredients
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veal scallops (pounded thin) or 1 lb boneless skinless ch... and10 Moreveal scallops (pounded thin) or 1 lb boneless skinless chicken breast (pounded thin), flour, salt and pepper, olive oil, garlic (minced/crushed ), dry white wine, chicken broth, capers (optional), lemon, peeled with pith removed,sliced thin, butter, fresh parsley (optional)15 min, 11 ingredients
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butter, white wine, tabasco sauce (about 2 shakes) and7 Morebutter, white wine, tabasco sauce (about 2 shakes), quick-cooking tapioca, boneless skinless chicken breasts, fat trimmed , cut into bite-sized pieces, lemon , pierced 6 times with a paring knife and cut in half, kosher salt, black pepper, capers, drained, fresh parsley, finely chopped4 hour 10 min, 10 ingredients
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all-purpose flour, salt, paprika, garlic powder and14 Moreall-purpose flour, salt, paprika, garlic powder, cayenne pepper (optional), egg, milk, boneless skinless chicken breasts, olive oil, butter (can use more if needed), fresh mushrooms, sliced, onion, chopped (about 1/2 cup), garlic cloves, minced (can use more ), chicken broth, dry white wine, lemon juice, cornstarch, chopped fresh parsley (optional)35 min, 18 ingredients
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extra virgin olive oil, garlic cloves, peeled, crushed and11 Moreextra virgin olive oil, garlic cloves, peeled, crushed, salmon (wild or organic ), salt and black pepper (to season), all-purpose flour (for dusting), pinot grigio wine or 2 tbsp dry white wine or 2 tbsp another light dry white wine, chicken stock or 3 tbsp fish stock, preferably home made, capers, drained, fresh parsley, chopped, butter, meyer lemons , slices carmelized, parmesan mashed butternut squash, spinach, washed20 min, 13 ingredients
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Kittencal's Lemon Chicken Piccataboneless skinless chicken breasts, pounded to about half ... and13 Moreboneless skinless chicken breasts, pounded to about half thickness, seasoned salt & freshly ground black pepper (can use white salt), garlic powder, all-purpose flour, cayenne pepper (optional but good to add in), butter, olive oil (more if needed), dry white wine, low sodium chicken broth, whole lemons , juice of, heavy whipping cream (35%), chopped fresh parsley, angel hair pasta (cooked only to al dente, 1 lb dry should be enough but you may use as much as desired), freshly grated parmesan cheese (use the real cheese!)50 min, 14 ingredients
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Low Fat Chicken Piccata With Orzoorzo pasta, flour, salt, fresh ground black pepper and10 Moreorzo pasta, flour, salt, fresh ground black pepper, boneless chicken breast halves, 1 lb total, lemon , plus, lemon juice, dry white wine, reduced-sodium chicken broth, olive oil, garlic cloves, minced, mushroom, halved, capers , rinced and drained (optional), fresh parsley, chopped (optional)55 min, 14 ingredients
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Rachael Ray's Parmigiano-Reggiano Crusted Chicken Piccataflour, eggs, parmigiano-reggiano cheese, grated and13 Moreflour, eggs, parmigiano-reggiano cheese, grated, chicken breasts, boneless and skinless (pounded 1/4 inch thick ), salt, angel hair pasta, extra virgin olive oil, lemons (1 sliced and juice of 1), garlic cloves, finely chopped, capers, drained and patted dry, dry white wine, flat leaf parsley, chopped, chicken broth, butter, chilled and cut into small pieces, baby spinach, pepper , to taste50 min, 16 ingredients
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Four-Step Chicken Piccataboneless, skinless chicken breasts, rinsed and patted dry and9 Moreboneless, skinless chicken breasts, rinsed and patted dry, kosher salt, ground black pepper, all-purpose flour, olive oil, white button mushrooms, trimmed and thinly sliced, dry white wine, juice of 2 lemons, capers, rinsed, unsalted butter25 min, 10 ingredients
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Chicken or Tilapia Piccatachicken breasts, pounded flat or 2 -4 tilapia fillets or ... and8 Morechicken breasts, pounded flat or 2 -4 tilapia fillets or 2 -4 favorite fish fillets, white wine or 1/2 cup dry sherry, lemons , juice of, fresh parsley, chopped, whole capers, minced capers, flour (for dredging), olive oil, salt20 min, 9 ingredients
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Mr. Volney's Chicken Piccataflour, butter or 4 tbsp margarine, fresh mushrooms, sliced and7 Moreflour, butter or 4 tbsp margarine, fresh mushrooms, sliced, garlic clove, minced, lemon juice, parsley, chopped, salt, pepper, boneless skinless chicken breast halves, dry white wine35 min, 10 ingredients
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Martha Stewart's Chicken Piccataall-purpose flour, kosher salt, fresh ground pepper and7 Moreall-purpose flour, kosher salt, fresh ground pepper, chicken cutlets, about 1/4-inch thick, olive oil, unsalted butter, dry white wine, fresh lemon juice, salt-packed capers , soaked in water 20 minutes, then drained, rinsed, and drained again (optional for me), chopped fresh flat-leaf parsley15 min, 10 ingredients
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Barefoot Contessa's Chicken Piccataboneless skinless chicken breasts and9 Moreboneless skinless chicken breasts, kosher salt & freshly ground black pepper, flour, extra large eggs, seasoned dry bread crumbs, olive oil, unsalted butter, at room temperature, fresh lemon juice , reserve the lemon halves, dry white wine, fresh parsley, chopped25 min, 10 ingredients
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Amy's Easy Chicken Mushroom Piccataall-purpose flour, salt, paprika, egg, milk and11 Moreall-purpose flour, salt, paprika, egg, milk, boneless skinless chicken breasts (butterfly to make 4 thin pieces), butter, fresh mushrooms, sliced, chopped onion, chicken broth (i make this from better than bouillon), white wine (to taste), lemon juice (to taste), cornstarch, capers (optional), chopped fresh parsley, for garnish, cooked rice (i prefer botan calrose)1 hour , 16 ingredients
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