135391 chicken pesto pillsbury crust Recipes

pillsbury refrigerated artisan pizza crust with whole grain, refrigerated basil pesto, shredded reduced-fat mozzarella cheese or italian cheese blend, shredded cooked chicken breast, roma) tomatoes, thinly sliced, fresh basil leaves , if desired

chicken breasts, skinless and boneless, dijon mustard, fresh breadcrumb, fresh parsley, chopped, dried herbs, butter, melted, salt and pepper

pesto basil sauce, pre-baked pizza crust, cooked chicken breast strips, artichoke hearts, drained, shredded fontina cheese

chicken breasts, cubed, bell pepper, sliced, yellow squash, sliced (or zucchini or both), tomatoes, cut in halves, frozen cheese ravioli, salt and pepper, red pepper flakes (optional), oil, pesto sauce

pesto sauce, plain low-fat yogurt, cayenne, chicken, cooked and shredded, onion, diced, celery, diced, red pepper, diced, carrot, shredded, mixed sprouts, cucumbers, tomatoes

boneless skinless chicken breasts or 3 lbs boneless skinless chicken thighs, flour, cornstarch, sugar, soy sauce, eggs, green onions, chopped, garlic cloves, minced, sesame seeds (i like alot)

potatoes (i used white potatos), cooked chicken breasts, skinless, boneless, carrot, chopped, celery, sliced, low-fat chicken broth, half-and-half cream, garlic powder, onion powder, pepper, sage, low-fat sour cream, reduced fat margarine, flour, water, low fat parmesan cheese, fresh grated

boneless skinless chicken breasts, frozen hash browns, thawed, olive oil, good prepared mustard (i like country dijon), salt, pepper

chicken tenders, onion, thinly sliced, prepared pesto sauce, tomatoes, thinly sliced, prepared pizza crust, shredded mozzarella cheese

boneless skinless chicken breast, sliced into strips, rosemary, sliced red pepper, olive oil, prepared pesto sauce, pre-baked prepared pizza crust, shredded double pizza cheese, shredded parmesan cheese, sliced green onion

personal size prepared pizza crust, olive oil, celery, chopped (1/2 cup), cut-up cooked chicken, basil pesto, freshly grated parmesan cheese, shredded lettuce

tube (13.8 oz) refrigerated pizza crust, water, olive oil, pesto sauce mix, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, chopped onion, shredded cooked chicken, sliced mushrooms, drained, tomatoes, sliced, shredded swiss cheese, grated romano cheese

pesto, water, onion , cut crosswise into 4 sections, yellow bell peppers, cut into quarters, chicken breast, boneless, olive oil, fresh mozzarella, tomato

chicken breasts, pie crusts , refridgerated and ready to use, milk, salt, pepper, mixed vegetables, drained, cream of potato soup, potato, peeled, cubed and boiled until just tender, accent seasoning

olive oil , for brushing baking sheet, chickens, garlic cloves, crushed, fresh rosemary, fresh thyme, coarsely cracked black peppercorns, dijon mustard, chopped fresh thyme, chopped fresh tarragon, chopped fresh parsley, salt crust dough (about 1/2 recipe

spinach pasta (you can really use any of your favorite pastas, but the spinach is best for this), italian tomatoes, onion, diced (optional), garlic, minced, white wine, fresh basil, chopped fine, olive oil, salt, pepper, boneless skinless chicken breasts (slightly pounded ), pesto sauce (a good quality store bought pesto is fine, or home made if you want), italian breadcrumbs, parmesan cheese, grated, olive oil, parmesan cheese (optional)

freschetta artisan wheat pizza crust, basil pesto prepared, mozzarella cheese shredded, chicken breast cooked & diced, roma tomatoes diced, spinach leaves torn, sea salt and evoo to taste