228 chicken paprika dressing Recipes

whole chicken or 2 whole boneless chicken breasts, chopped celery, cream of mushroom soup, sliced water chestnuts, drained, mushrooms, dried onion, mayonnaise, margarine, salt, pepper, paprika

extra-virgin olive oil, sherry vinegar, shallot, minced, sweet or hot smoked spanish paprika, kosher salt, dried oregano leaves, pepper, boned , skinned chicken breast halves, ears corn, husks and silks removed, portabella mushrooms, stems trimmed, qts. (5 oz.) lightly packed baby spinach, green onions , cut into 2-in. slivers

kosher salt, paprika, lemon pepper, mrs. dash seasoning mix, roasting chickens, italian dressing, lemon juice, roast chicken seasoning (above)

chicken breasts, paprika, salt, black pepper, garlic powder, onion powder, melted butter, tabasco sauce, catsup, brown sugar, carrots, peeled and grated, stalk finely chopped celery, shredded lettuce, blue cheese dressing, soft tortillas

chicken breasts, skin removed, sauerkraut, drained, black pepper, onion powder, paprika, garlic powder, seasoning salt, thousand island dressing, swiss cheese

chicken breasts, cooked and finely chopped (or use 4 small breasts preferably poached), stalk celery, finely diced, green onions, chopped, dried cranberries (you may chop in half or leave whole) or 3/4-1 cup raisins (you may chop in half or leave whole), red seedless grapes, halved (measure 1/2 cup halved or use 1 small apple, chopped), fresh ground black pepper (or to taste), salad dressing (use miracle whip ), coleslaw dressing (kraft works well), seasoning salt, paprika (can use up to 3/4 teaspoon), garlic powder

catalina dressing, texas pete hot sauce (or to desired heat level), chili powder, fresh chicken wings , separated at joints disposing tips, paprika, garlic powder, flour (for dredging), oil (for frying ), bleu cheese salad dressing, for dipping (or ranch dressing), celery ribs, trimmed and split lengthwise and cut in half

chicken breasts, cooked and chopped, stalk celery, chopped - about 3/4 cup, green onions, chopped, grapes, seedless, halved, cranberries, dried, salad dressing , such as miracle whip brand, reduced-fat coleslaw dressing (marzetti s is good), paprika, seasoning salt, fresh coarse ground black pepper , to taste

paprika, paprika, brown sugar, garlic powder, seasoning salt, cayenne pepper, boneless skinless chicken breast halves (4 oz each), mixed baby lettuces and spring greens, chopped celery, chopped carrot, apple, chopped, shredded cheddar cheese, reduced-fat ranch salad dressing

chicken breasts or 4 large, chicken broth, italian salad dressing, chili powder, onion powder, garlic powder, paprika, cumin, cayenne (optional), chopped garlic, salt, lime, juiced, onion, finely chopped, carrot, finely chopped, chicken broth, fresh cilantro, finely chopped (optional), chopped mild green chilies, petite diced fire-roasted tomatoes, limes , juice of

whole boneless skinless chicken breast, bell pepper, salt , red pepper & black pepper to taste, eggs, cooked rice, onion, ribs celery, jiffy cornbread mix (follow directions when preparing), toast, paprika

terriyaki marinade, chicken breast fillets, dressing, water, granulated sugar, dry pectin, white vinegar, soy sauce, salt, garlic powder, black pepper, paprika, chopped romaine, chopped iceburg, shreaded red cabbage, shreaded green cabbage, shreaded carrots, chopped green onion, chow mein noodles

dressing, dijon mustard, lime juice, chili paste, crushed red pepper, mayo, sesame or evoo, white wine vinegar, soy sauce, sugar, peeled garlic, peeled ginger, chicken part, grilled, halved and cubed chicken breasts, crumbled feta cheese, salt & pepper to taste, paprika, lettuce, place all the dressing ingredients in a blender or food processor and process until smooth, serve over cubed just grilled chicken breast which has been arranged over crisp lettuce sprinkled with feta cheese, dress up the dish with vine ripened tomato wedges or halved cherry tomatoes, sprinkle with paprika for a color accent

roma tomatoes, diced, jalapeno, diced (or to taste), onion, diced, dried oregano, cilantro, chopped (or to taste), garlic cloves, minced, lime juice, egg, lightly beaten, ricotta cheese, sour cream, grated romano cheese, boneless skinless chicken breasts, cubed, dried oregano, garlic powder, paprika, olive oil, onion, chopped, italian dressing (kraft roasted red pepper italian with parmesan recommended), shredded cheddar cheese, shredded mozzarella cheese, flour tortillas , 10-inch (burrito), muenster cheese slices

chicken, cooked & chopped, onion, chopped, dill relish or 1 large dill pickles, chopped, hard-boiled eggs, chopped, mustard, cayenne pepper, garlic salt, paprika, cumin, mayonnaise or salad dressing (i prefer miracle whip)

chicken breasts , cut into cubes, flour, herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc. add to flour and bread crumbs), paprika and cayenne (add to flour and bread crumbs), salt & pepper (add to flour and bread crumbs), egg, milk, mustard, dried breadcrumbs, flour tortillas (might say large on the package but look for 8 tortillas on package), romaine lettuce (1/2 cup per person ), tomatoes (1/2 cup per person ), caesar salad dressing (1/2 cup per person ) or 2 cups ranch salad dressing (1/2 cup per person)

boneless skinless chicken breast halves, paprika, salt, extra virgin olive oil, mixed salad greens, oranges peeled and segmented, red onion very thinly sliced, dressing, spanish olive oil, sherry vinegar, salt, freshly ground black pepper

paprika, olive oil, hot sauce, skinned, boned chicken breast halves, carrot, celery stalk, cubed red potato, shredded romaine lettuce, cherry tomato halves, blue cheese-buttermilk dressing