157207 chicken noodle bowl straw mushrooms Recipes

pork loin chops, olive oil, salt, pepper, ground nutmeg, chicken noodle soup, water

chicken noodle soup mix, water, frozen chopped spinach, white flour, milk, egg (optional)

chicken parts, paprika, salt, pepper, unsalted butter, olive oil, marinated artichoke hearts, drained, mushroom, sliced, all-purpose flour, chicken broth, dry white wine (sauvignon blanc is suggested), dried rosemary, crumbled, chopped fresh parsley (to garnish )

chicken breast (apr. 3-4), chicken broth, shallot, minced (1/2 tbsp dried minced shallots), sea salt, fresh black pepper, baby portabella mushrooms, sliced (or cremini), garlic cloves, pressed, olive oil, butter, flour, chicken broth (reserved), instant minced garlic, sharp cheddar cheese, finely shredded (extra cheesy 3-4 bags!!), crepes

chicken breasts, halved (or cut into thick strips) (boneless and skinless ), salt and pepper to taste, olive oil, butter, marinated quartered artichoke hearts, drained , liquid reserved, sliced fresh mushrooms, white wine, capers

chicken thigh, salt, black pepper, olive oil, garlic cloves, crushed, chives, chopped, fresh thyme leaves, mushrooms, chopped

potatoes, thinly sliced, chicken noodle soup mix, garlic clove, minced, red onion, finely diced, light cream , thickened, bacon, finely diced

onion, chopped, butter, uncooked rice, water, dry chicken noodle soup mix, dried parsley, dried thyme, rubbed sage

bisquick, jell-o instant pistachio pudding mix, cinnamon, chicken noodle soup, brown sugar, thawed green giant frozen spinach, yeast

onion, chopped, butter, uncooked rice, water, dry chicken noodle soup mix, dried parsley, dried thyme, rubbed sage

graham cracker crumbs, chicken noodle soup, pasta, sprinkle cheese

family style favorites escalloped chicken and noodles, butter or margarine, onion, chopped, green bell pepper, chopped (optional), shredded cheddar cheese, diced pimiento, drained, pepper, fine, dry breadcrumbs

olive oil, boneless skinless chicken breasts , cut into thin strips, sliced portabella mushrooms (stems removed ), onion , cut into thin strips, red bell pepper , cut into thin strips, red wine, stewed tomatoes, diced, chopped fresh basil, chopped fresh rosemary, chopped fresh thyme, sea salt, black pepper, bay leaf, chicken stock, chopped fresh parsley

boneless skinless chicken breasts, butter, sliced mushrooms, flour, salt, white pepper, chicken broth, half-and-half

boneless skinless chicken breasts (trimmed of visible fat), olive oil, chicken broth , plus, water, butter, mushrooms (or you can use fresh ), diced onion, white wine, half-and-half (fat free is okay also), fresh ground pepper

chicken breasts, poached and shredded (can substitute the meat from a rotisserie chicken), butter, vegetable oil, mushrooms, sliced (fresh ), celery, diced, carrot, diced, garlic cloves, minced, dried thyme, bay leaves, flour, chicken stock, fat-free half-and-half, flour, baking powder, salt, dried thyme, low-fat milk, vegetable oil

chicken breasts, cubed, mushrooms, sliced, red onions, sliced into rings, garlic cloves, minced, butter, olive oil, white wine, chicken broth, fresh thyme, salt & freshly ground black pepper, creme fraiche

chicken , cut into pieces, olive oil, kosher salt, black pepper, red or new potatoes, cut into 1 1/2-inch pieces (peeled , if desired), fresh rosemary, whole grape or cherry tomatoes, quartered button mushrooms