23 chicken mushrooms pearl sherry Recipes

olive oil, leeks, chopped, using the white and some of the tender green parts, stalks celery, with leaves, chopped, carrots, chopped, cremini mushroom, sliced, dried thyme, bay leaf, pearl barley, chicken broth, dried porcini mushrooms, dry sherry, cooked chicken

boned , skinned chicken breasts, salt and pepper, olive oil, cremini mushrooms, quartered, onion, chopped, garlic, minced, dry white wine, chicken broth, pearl barley, dry sherry, carrots, peeled , halved lengthwise, and cut into 1/8-in.-thick slices, chopped fresh thyme, zucchini , quartered lengthwise and cut into 1/2-in.-thick slices, chopped fresh parsley, grated parmesan cheese

butter, flour, chicken broth , i use better than bouillon- chicken base mixed with water, white pearl onion, frozen, half-and-half or 1/2 cup whole milk, chicken, cooked and cubed, fresh mushrooms, chopped , i prefer fresh small crimini mushrooms for their color, sherry wine, salt , as needed, ground pepper , to taste, patty shells , toast points, rice

butter, garlic, pressed, onion, minced, sliced mushrooms, dry sherry, chicken broth, pearl barley, dried basil , or to taste, salt and pepper to taste, chopped fresh parsley

pearl barley, reduced-sodium chicken broth, dried porcini mushrooms, boiling water, butter, olive oil, shallots, minced (about 4 medium), sliced white mushrooms (20 oz), stalks celery, finely chopped, sage (or 1 tbsp fresh ), salt, freshly ground pepper, all-purpose flour, dry sherry, reduced-fat sour cream, minced fresh chives

water or 4 1/4 cups, dried mushrooms or 1 1/2 oz , any variety, butter, onion, finely diced, stalk celery, finely diced, carrot, finely diced, sherry wine, beef stock (1/2 liter is 51 oz) or 1/2 liter vegetable stock or 1/2 liter chicken stock, pearl barley, thyme, chopped

water, fresh pearl onions, boneless skinless chicken breasts, cubed, canola oil, divided, red potatoes, peeled and chopped, sliced fresh mushrooms, reduced-sodium chicken broth, fresh asparagus, trimmed and cut into 1-inch pieces, sherry or additional reduced-sodium chicken broth, cornstarch, fat-free milk, minced fresh thyme, salt, pepper, sheets phyllo dough (14 inches x 9 inches), refrigerated butter-flavored spray

pearl barley, mushroom broth or reduced-sodium chicken broth, divided, dried porcini mushrooms, boiling water, butter, extra-virgin olive oil, minced shallots (about 4 medium), sliced white mushrooms (about 20 oz), stalks celery, finely chopped, minced fresh sage or 1 tsp dried, salt, freshly ground pepper, all-purpose flour, dry-to-medium sherry, reduced-fat sour cream, minced fresh chives

pearl barley (7 1/2 oz), chicken stock, thyme sprigs, garlic, minced, salt, extra-virgin olive oil, cremini mushrooms, quartered (4 cups), freshly ground pepper, shallots, thinly sliced, baby spinach (8 cups), basil leaves , torn, chopped mint, sherry vinegar, fresh lemon juice, light brown sugar, grape tomatoes, halved, firm tofu, drained and crumbled

butter, onion (minced ), mushrooms (sliced thin), flour, evaporated milk, chicken stock, pearl barley (rinsed ), dry sherry, worcestershire sauce, salt, fresh cracked pepper

chicken broth or 8 cups vegetable broth, pearl barley, diced carrot, chopped fresh tarragon or 1 tsp dried tarragon, crumbled, olive oil, diced onion, minced garlic, button mushrooms, remove stems and quarter, shiitake mushrooms, remove stems and quarter, salt and pepper, dry sherry, chopped fresh flat-leaf parsley

dried mushroom, extra virgin olive oil, onion, diced, carrots, sliced, garlic cloves, minced, fresh mushrooms, sliced, pearl barley, chicken stock or 8 cups vegetable broth, parve mushroom soup mix, dry cooking sherry, marsala wine, thyme, potato starch, parsley, finely chopped, kosher salt, pepper

pearl barley, chicken broth, butter, curry powder (up to 1 tbsp, to taste), fresh button mushroom, sliced, chopped onion, cubed cooked chicken, sliced almonds, sour cream, dry white wine or 2 tbsp dry sherry, salt & fresh ground pepper, to taste

pearl barley, water, chicken stock cube, grapeseed oil, curry powder, button mushrooms, sliced, chopped onion, chicken, cubed, sliced almonds, yoghurt, dry white wine or dry sherry, salt and pepper, to taste

two 1-lb whole chicken breasts with skin and bones, pearl onions (about 1 cup), unpeeled, carrots , cut into 1/4-inch-thick slices, celery ribs, halved lengthwise and cut into 1/4-inch-thick pieces, thawed frozen peas, mushrooms (about 8), sliced thin, unsalted butter, chopped shallots (about 2 large), bay leaf, dried thyme, crumbled, dried tarragon, crumbled, all-purpose flour, dry white wine, low-salt chicken broth, freshly grated nutmeg to taste, dry sherry, russet (baking) potatoes, low-fat sour cream, minced fresh chives

boneless skinless chicken breasts , cut into 1-1/2 inch pieces, garlic clove, crushed, chicken stock, tomatoes, peeled and chopped, diced celery, bay leaf, chopped fresh parsley, mixed herbs (thyme, basil, tarragon) or 1/2 tbsp chopped fresh herb, salt, pepper, sherry wine, mushrooms, sliced, cooked white pearl onions or 4 oz canned drained white pearl onions

unsalted butter, white pearl onion, cut in half, mushroom, all-purpose flour, chicken broth, heavy cream, cream sherry, ground nutmeg , a pinch, salt, fresh ground black pepper, water, green beans, ends trimmed and cut in to 1-inch lengths

water, fresh pearl onions, turkey breast tenderloins, cubed, canola oil, divided, red potatoes, peeled and chopped, sliced fresh mushrooms, reduced-sodium chicken broth, fresh asparagus, trimmed and cut into 1-inch pieces, sherry or additional reduced-sodium chicken broth, cornstarch, fat-free milk, minced fresh thyme, salt, pepper, sheets phyllo dough (14 inches x 9 inches), refrigerated butter-flavored spray