237 chicken mushroom thai Recipes

chicken breasts, lime , juice and zest of, oil, minced garlic, spring onions, minced ginger, button mushrooms, quartered, light coconut cream (coconut milk), fish sauce, red curry paste, chopped fresh coriander, salt , to taste, fresh coriander, to garnish, basil, to garnish, chopped chili, to garnish

rice stick noodles, oil, chopped carrot, sliced shiitake mushroom, chopped red pepper, scallions, chopped, unsweetened coconut milk, red curry paste, sugar, chopped cooked chicken (optional), lime juice, chopped dry roasted peanuts, chopped fresh cilantro

canola oil, minced garlic cloves, bean sprouts, mushroom, diced, carrots, grated, green cabbage, thinly sliced, cooked chicken, lime juice, rice wine vinegar, sugar, sesame oil, reduced sodium soy sauce, clam juice, lettuce leaves, basil, chopped, peanuts, chopped

canola oil, scallions, thinly sliced, white and green parts separated, garlic cloves, chopped, chopped fresh ginger (from a 1-inch piece), ground pork, shiitake mushroom , stems discarded and caps thinly sliced, kosher salt, low sodium chicken broth, fish sauce or 1 tbsp soy sauce, wonton wrappers, sliced into 1/2-inch strips (about 10), fresh lime juice , plus lime wedges for serving, sliced red chili peppers and cilantro leaf, for serving

uncooked rice, water, coconut milk, soy sauce, rice wine vinegar, fish sauce, red pepper flakes, olive oil, onion, sliced, fresh gingerroot, minced, garlic cloves, minced, ground turkey, sliced mushrooms, green onions, chopped, fresh basil, finely shredded

reduced-sodium fat-free chicken broth, kaffir lime leaves, stalk lemongrass, halved and crushed (4-inch), habanero pepper, minced, shiitake mushroom, thinly sliced (about 2 oz), shrimp, peeled and deveined, fresh lime juice, fish sauce, tomato, cut into wedges, green onions, thinly sliced (about 1/2 cup), light coconut milk, fresh cilantro, chopped

fat-free , less-sodium chicken broth, kaffir lime leaves, lemongrass stalk, halved and crushed, habanero chile pepper, minced, sliced shiitake mushrooms (about 2 oz), shrimp, peeled and deveined, fresh lime juice, fish sauce, tomato, cut into wedges, green onions, thinly sliced (about 1/2 cup), light coconut milk, chopped fresh cilantro

leaf savoy cabbage, red snapper fillets, cubed (sea bass), mushrooms , cloud s ear, sliced (if dried, rehydrate in warm water for 20 minutes), fresh ginger , julienned, pickling onions, finely sliced, chicken stock (1 cup), fish sauce, oyster sauce, palm sugar, white peppercorns, ground, cilantro leaves (coriander)

chicken, canned mushroom, water, salt, lemon juice, ginger (medium), curry leaves, cornflour, rice (boiled ), spring onion

uncooked spaghetti, red curry paste (or to taste - add a little at a time until desired heat is reached), coconut milk, low-sodium chicken broth, grated ginger, kosher salt, sugar snap peas, cut in half, shiitake mushrooms, sliced, shrimp, peeled and deveined, fresh cilantro leaves

olive oil, mushrooms, sliced, raw) pork chops, cut into 1/2 inch cubes, onion, finely chopped, jalapeno, finely chopped, tomatoes, chopped, low sodium chicken broth, coconut milk, fresh ginger, grated, lime

chicken or 400 g pork, etc, fish sauce, red curry paste, lime , juice of, diced red onion, spring onion, capsicum, diced, stalks celery, diced, mushroom, sliced, evaporated skim milk, olive oil, stock, rice

peanut oil, dried red chiles, haricots verts, trimmed, red swiss chard, stems cut into 3-by- 1/4 -inch matchsticks and leaves into 2-inch pieces, shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick, garlic cloves, minced, chicken stock or canned low-sodium broth, fish sauce , preferably squid brand, or 2 tbsp soy sauce mixed with a pinch of sugar

cooking oil, shallots , cut into thin slices, chopped fresh ginger, jalapeno peppers , seeds and ribs removed, peppers cut into thin slices, canned low-sodium chicken broth or homemade stock, water, grated zest of 2 lemons, grated zest of 3 limes, mushrooms, quartered, lime juice (from about 3 limes), asian fish sauce (nam pla or nuoc mam) (see notes), swordfish steaks, skinned , cut into approximately 2-by-1-inch pieces, tomatoes, cut into large dice (optional), cilantro leaves (optional)

chicken stock, mushrooms, onion powder, chopped garlic, fish sauce, rice noodles, raw shrimp, chopped cucumbers, eggs

chicken breast half, reduced-fat peanut butter, soy sauce, salsa, onion, bell pepper, zucchini, broccoli, mushroom

fresh shrimp, shelled and deveined (shells reserved), scallops, fish sauce, salt, kaffir lime leaves, lemongrass, stalks cut into 1 inch pieces, chicken stock, green onions , sliced julienne, shiitake mushrooms, sliced, green serrano chilies, seeded and chopped, red serrano chilie, seeded and slivered, fresh cilantro, chopped, lime zest, lime juice

stalks lemongrass, limes, reduced-sodium chicken broth, red bell pepper, cored and cut into 1/2 inch pieces, sliced mushrooms, red pepper flakes, shrimp, shelled & deveined (30 count ), snow peas, trimmed and cut diagonally (about 4 oz.), scallions , including 2 inches of green stems,thinly sliced, chopped cilantro, kosher salt (or more if needed)