150612 chicken mushroom phyllo packets Recipes

skinned and boned chicken breast halves, salt, pepper, chopped fresh spinach, onion, chopped, olive or vegetable oil, cream cheese, softened and cut up, shredded mozzarella cheese, crumbled feta cheese, shredded cheddar cheese, egg yolk, lightly beaten, all-purpose flour, ground nutmeg, ground cumin, frozen phyllo pastry sheets, thawed, melted butter or margarine, mixed salad greens

phyllo pastry, mushrooms, frozen peas, low fat milk, cornflour, dried thyme, salt and pepper

chicken , marylands, chicken stock, water, butter, brown onions, finely sliced, salt, pepper, flour, nutmeg, saffron thread, sheets phyllo pastry, olive oil, lemons, cut into wedges

phyllo dough, butter, melted, olive oil, onion, finely diced, garlic, crushed, skinless, boneless chicken breast halves - cut into cubes, chopped crystallized ginger, capers, creme fraiche, hot chile sauce , or to taste, ground curry powder , or to taste, salt and pepper to taste, pitted dark sweet cherries, drained, grated parmesan cheese

mascarpone cheese, egg white, garlic, minced, splenda sugar substitute, chili powder, salt, hot sauce , i used cholula chili garlic flavor, sun-dried tomato, finely chopped, cooked chicken, cubed, phyllo pastry sheets, thawed cut into 4-5 inch squares (does not have to be exact), rice krispies, garlic powder, dried parsley, salt, butter (i use i can tsp believe it s not light or 2 tbsp margarine, i use i can tsp believe it s n)

phyllo pastry (1 box), ground beef, onions, salt and pepper, milk, margarine, eggs

phyllo dough, thawed, butter, melted, shallot, diced, red bell pepper, diced, garlic cloves, minced, cooked chicken breast, chopped, corn, hidden valley original ranch dressing, parmesan cheese, grated, fresh lemon juice, garlic powder, asiago cheese, grated, basil, chopped

skinned and boned chicken breast halves, salt, pepper, frozen chopped spinach, thawed, sweet onion, diced, vegetable cooking spray, fat-free cream cheese, softened, shredded low-fat mozzarella cheese, crumbled feta cheese, egg substitute, all-purpose flour, ground nutmeg, ground cumin, frozen phyllo pastry sheets, thawed

phyllo pastry sheets, butter, melted, butter, mushroom, finely chopped, light soy sauce, garlic clove, minced, nutmeg, green onions, minced, walnuts, toasted & finely chopped, light mayonnaise, salt, pepper

skinless, boneless chicken breasts, chunky salsa, black beans or dark red kidney beans, sweet corn, frozen or canned, reduced fat mexican 3 cheese, shredded, chopped red onion, cilantro or more, chopped

boneless skinless chicken breasts, olive oil, minced fresh garlic (make certain garlic is very finely minced), dried oregano (rubbed between fingers to crush and release flavors), seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste), fresh lemon (thin slices), red potatoes, finely diced (use 1 potato per packet), crumbled feta cheese, divided (can use more if desired)

boneless skinless chicken breasts , havles, chunky salsa, red kidney beans or 2/3 cup black beans, drained, shredded mexican blend cheese or 1/2 cup cheddar cheese tortilla chips (optional)

boneless skinless chicken breast halves (1 to 1 1/4 lb), fresh green beans or 2 cups frozen green beans or 1 (15 oz) can green beans, drained, diced tomatoes with onion and garlic, dried oregano, salt, pepper, feta cheese

phyllo cups (3-4 boxes, 15 cups to a box), sausage, browned and drained, prepared ranch dressing, monterey jack cheese, cheddar cheese (sharp and or or mild), chopped black olives (optional)

chicken breast fillets, halved horizontally, coarse grain mustard, camembert cheese, sliced, basil leaves, prosciutto , thin slices (can be substituted with bacon), sheets phyllo pastry, cooking spray or 60 g butter, melted, sesame seeds, baby spinach leaves, to serve

chicken breast fillets, halved, sheets phyllo pastry, asparagus spear, brie cheese, sliced

phyllo shells (30 1 1/2-inch shells), thawed, vegetable oil, boneless skinless chicken breast, cut into 1/4-inch dice, essence , recipe follows, andouille, cut into 1/4-inch dice, chopped yellow onions, salt, cayenne, chopped garlic, water, sweet barbecue sauce , recipe follows, chopped fresh parsley leaves, freshly grated parmigiano-reggiano, fine dry bread crumbs, crumbled feta cheese, minced chives, for garnish

chicken breasts skinned and boned, butter melted, lemon, marinated artichoke hearts drained, phyllo dough thawed, butter melted, milk, butter, all-purpose flour, black pepper freshly ground , to taste, salt to taste, garlic powder to taste