Cheesy Chicken in Phyllo Recipe

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Cheesy Chicken in Phyllo
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Ingredients:

Directions:

  1. Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/8-inch thickness using a meat mallet or rolling pin. Sprinkle evenly with salt and pepper; set aside.
  2. Drain spinach well; press between layers of paper towels.
  3. Sauté spinach and onion in a nonstick skillet coated with cooking spray over medium-high heat 3 to 4 minutes or until onion is tender. Remove from heat, and stir in cream cheese until blended. Stir in mozzarella cheese and next 5 ingredients. Spoon spinach mixture evenly on each chicken breast half; roll up, jellyroll fashion.
  4. Unfold phyllo on a lightly floured surface. Stack 2 sheets, coating tops lightly with cooking spray between sheets. (Keep remaining sheets covered with plastic wrap.) Place 1 chicken roll on a short side of phyllo stack; gently roll up, folding in long sides. Repeat procedure with remaining phyllo sheets, cooking spray, and remaining chicken. Place a rack coated with cooking spray in a shallow baking pan; place rolls on top of rack.
  5. Bake at 425° for 35 to 40 minutes or until chicken is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.61 Kcal (2464 kJ)
Calories from fat 266.61 Kcal
% Daily Value*
Total Fat 29.62g 46%
Cholesterol 294.62mg 98%
Sodium 1649.33mg 69%
Potassium 630.07mg 13%
Total Carbs 28.29g 9%
Sugars 17.74g 71%
Dietary Fiber 3.08g 12%
Protein 53.75g 108%
Vitamin C 10.3mg 17%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 575.7mg 58%
Amount Per 100 g
Calories 138.79 Kcal (581 kJ)
Calories from fat 62.86 Kcal
% Daily Value*
Total Fat 6.98g 46%
Cholesterol 69.47mg 98%
Sodium 388.89mg 69%
Potassium 148.57mg 13%
Total Carbs 6.67g 9%
Sugars 4.18g 71%
Dietary Fiber 0.73g 12%
Protein 12.67g 108%
Vitamin C 2.4mg 17%
Vitamin A 0.1mg 9%
Iron 0.6mg 13%
Calcium 135.8mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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