339 chicken milk gravy Recipes

water, mixed with, salt (or substitute 2 cups buttermilk), broiler-fryer chickens, cut up, salt, pepper, all-purpose flour, vegetable oil, bacon drippings (optional), all-purpose flour, milk (or a combination of the two) or 2 cups chicken broth (or a combination of the two), salt, pepper

chicken breasts, mashed potatoes, bisquick baking mix , betty crocker, milk, country gravy mix

skinless chicken , chopped, meat masala pwd, tumeric pwd, gravy, spices like cardamom , star anise , cinnamon etc, b. onion sliced, nuts, raisins, fresh herbs, corriander pwd, pepper pwd, meat pwd ( opt), tomato sliced, green chillies , slit lengthwise, ginger - garlic paste, low fat evaporated milk

boneless skinless chicken breasts, all-purpose flour, fresh ground black pepper, buttermilk, crushed buttery cracker, peanut oil, cream of mushroom soup, milk (more or less )

broiler-fryer chickens, buttermilk, all-purpose flour, salt, pepper, cooking oil (for frying ), all-purpose flour, milk, water, salt and pepper

broiler/fryer chicken (3-1/2 to 4 lb), cut up, buttermilk, king arthur unbleached all-purpose flour, salt, pepper, oil for frying, king arthur unbleached all-purpose flour, milk, water, salt and pepper to taste

ground beef, eggs, beaten, all-purpose flour, seasoning salt, black pepper, shortening or 1/4 cup oil or 1/4 cup lard (for frying), dredging flour, salt, black pepper , depending on taste, milk

boneless skinless chicken breasts, mayonnaise (can use light or fat free), corn flake crumbs (judge the size of your chicken, more may be needed), salt (optional-seasoning salt ), garlic powder (optional), paprika, ground red pepper (optional spicy ), ground pepper, milk (can use skim), mayonnaise (can use light or fat free), cheddar cheese, grated, ground thyme, pepper, tabasco sauce (optional)

boneless skinless chicken breast (about 3), butter or 2 tbsp margarine, home-style chicken gravy or 1 (7/8 oz) packet home-style white gravy mix, frozen green peas, milk, sliced mushrooms or 1 (4 oz) can mushroom stems and pieces, salt, pepper, instant rice, pimiento, pieces well-drained

butter, onion, finely chopped, parsley, finely chopped, all purpose flour, salt to taste, cayenne pepper, chicken broth, milk, chicken, finely chopped or ground in processor, bread crumbs plus 1/2 cup to coat, egg, beaten, oil to fry, gravy, butter, flour, basil, salt and pepper to taste, milk

boneless round steak , tenderized if possible, thick slab bacon , preferably peppered, milk, egg, salt & freshly ground black pepper, all-purpose flour, onion powder, garlic powder, season salt (like season-all ) (optional), vegetable oil, for frying (shortening is best but liquid veg oil is fine too), flour, milk , use whole , adjust for the thickness of gravy you prefer, warmed, drippings , cooked bits on the bottom of the pan plus the reserved bacon to equal the total, green onions, chopped, salt , to taste, fresh coarse ground black pepper , to taste

boneless skinless chicken breast halves (6 oz each), mushroom gravy, milk, mushroom stems and pieces, drained, chopped green chilies, italian salad dressing mix, cream cheese, cubed

pork steak or cube steak, flour, salt (to taste), pepper (to taste), paprika (to taste), garlic powder (to taste), white pepper, eggs lightly beaten, milk, oil for pan about 1/4 inch to 1/2 inch, gravy, milk, flour, white pepper, salt and pepper to taste

boneless, skinless chicken breasts, buttermilk, panko breadcrumbs, roasted and salted mixed nuts, canola oil, smashed sweet potatoes, milk gravy

baking mix, milk, eggs, melted butter, divided use, leftover chicken with vegetables and gravy, grated jack cheese

steaks , tenderized at butcher shop, salt and pepper, eggs, beaten, buttermilk, flour, seasoned, clarified butter, milk gravy (your favorite recipe )

all-purpose flour, salt, pepper, broiler-fryer, cut up, shortening, milk

chicken breasts, flour with a dash salt, italian seasoned breadcrumbs, milk, olive oil, chicken broth, country gravy mix, milk, water