176034 chicken little meets parsley stew Recipes

chicken cutlets, cut in 1 inch pieces, chopped garlic, olive oil, italian-style stewed tomatoes, chopped onions or 1 1/2 tbsp generous splash onion juice, penne or 1 (1/2 lb) other pastas, basil, oregano, parsley, fresh ground pepper

chicken breasts, cut into chunks and sauted, green pepper, cleaned and sliced into strips, red pepper, cleaned and sliced into strips, onion, cleaned and sliced into strips, zucchini, sliced (optional), garlic clove, minced, parsley, chopped, stewed tomatoes with juice, olive oil, arabic seven spice, salt and pepper (or to taste)

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

chicken pieces (i prefer thighs ), hot salsa (use a little more for breasts), mozzarella cheese or 1/2 lb monterey jack cheese, shredded

chicken fillet, flour , for dredging, olive oil, for frying, garlic cloves, chopped, mushrooms, sliced, drained, white wine, butter, heavy cream , use a little less

pork (cubed ), sunflower oil, water, water, chicken bouillon, onions, parsley, pepper, garlic cloves (diced ), potatoes (cubed ), carrots, canned tomatoes, barley, cottage cheese

extra virgin olive oil, garlic cloves, minced, onion, diced, fresh rosemary, minced, potatoes, carrots, sweet potatoes, white turnip, chicken broth, fresh parsley, chopped (optional)

olive oil, chicken thigh fillets, cut into 2cm cubes, brown onions or 1 medium yellow onion, coarsely chopped, green capsicum or 1 medium green pepper, coarsely chopped, garlic cloves, crushed, ground paprika, turmeric, ground cumin, ground ginger, tomato paste, potato, coarsely chopped, carrots, coarsely chopped, zucchini, coarsely chopped, chickpeas, rinsed and drained, crushed tomatoes, water, fresh coriander, finely chopped, fresh mint, finely chopped, parsley, finely chopped, lemon wedge, to serve

beef stew meat, onions (sliced finely), chicken bouillon cubes, beef stew seasoning (mccormick mix), potatoes, sliced, carrots, sliced, leaves green cabbage, sliced into bite-size chunks, oil, cornstarch, salt & pepper, gravy master (gravy starting sauce) or 1 dash kitchen bouquet (gravy starting sauce)

chicken breasts, flour, pepper, oil, onion, chopped, green bell pepper, chopped, celery, chopped, garlic cloves, minced, frozen sliced okra, cajun-style stewed tomatoes, dried thyme, fresh parsley, finely chopped, hot pepper sauce (add more according to taste)

stewing chicken, water, basil, onion, bay leaf, garlic clove, carrots, sliced, parsley, celery powder

chickens, about 3 lb each, cut into 8 pieces, salt, fresh sage leaves, bay leaves, garlic, sliced, fresh rosemary, handful black peppercorns, crushed, red hot pepper, thick slices prosciutto, finely chopped, dry red wine, italian parsley, finely chopped to yield 2 tbsp

little smokies sausage, cherry preserves , small jar that s approx 10-12 oz will do. the jars around here are 18 oz and i use about 3/4 for a p

boneless skinless chicken breasts, egg white, corn flake crumbs, garlic salt, paprika, black pepper, fresh, grated parmesan cheese

chicken breast, little oil, knob butter, onion, mushrooms, water, stock, cube, tomato puree, dried herbs, salt, pepper, garlic powder

chicken wings, about 10 wings, eggs, beaten, flour, salt, sherry wine, ground chinese flower pepper (optional)

frying chicken , cut into pieces, salt, cider vinegar, flour, oil (for frying )