886 chicken legs onions Recipes

chicken legs , about 6 (2 tsp bat tears), black tea bags (brewed with 1 cup boiling water till strong tea about 10 minutes), grapefruit, juiced, fresh ginger, peeled and chopped, light corn syrup, corn oil or 1/4 cup olive oil, red pepper flakes, thyme, rosemary, allspice, onion powder, garlic powder, cinnamon, nutmeg, paprika, salt

achiote (annatto) seeds, cumin seeds, whole allspice, whole black peppercorns, dried oregano (preferably mexican ), garlic cloves, salt, fresh orange juice, fresh lime juice, olive oil, whole chicken legs (1 3/4 lb total), separated into thighs and drumsticks, collard leaves , stems trimmed flush with leaves, accompaniments: 2 cups cooked white rice ; pickled onions

chicken legs, wings, and thighs, salt, pepper, seasoned salt (optional), butter or margarine, onions, halved and sliced, water, hot cooked rice

chicken legs, onions , halved lengthwise and slivered, minced garlic, unsalted butter, olive oil, dijon mustard, worcestershire sauce, tabasco sauce, chili powder, paprika, salt, chicken broth

chicken legs, onion (diced ), soy sauce, brown sugar, ground ginger, minced garlic cloves, dry sherry (optional)

chicken legs (legs and thighs, about 1 1/2 lb), chicken stock, onion, cut in half, bay leaves, whole black peppercorn, fresh thyme, fresh parsley, stalk celery, flour, salt, fresh thyme leave, chilled unsalted butter, ice water, egg yolk, bacon, cut in 1 inch pieces, white pearl onion, peeled, red potatoes , scrubbed and cut into 1/2 inch pieces, leek, washed and sliced into 1/4 inch thick rounds, coarsely chopped chopped carrot, button mushrooms, quartered if large, butter, flour, white wine, rich stock, milk, hot pepper sauce, worcestershire sauce, fresh thyme leave, fresh flat-leaf parsley, chopped, salt, fresh ground black pepper, lemon , zest of, hardboiled egg, peeled and cut into sixths, egg yolk, heavy cream

chicken legs, chopped onion, curry powder, butter (i use unsalted , real butter), orange marmalade

onion, chopped, celery, chopped, butter, poultry seasoning, cornbread stuffing mix, flour, paprika, salt, pepper, chicken legs (about 2 3/4 lb), wooden toothpick

chicken legs, rotel, red wine vinegar, onion, chopped, rice (uncooked ), water

chicken legs, idaho potatoes , 1 inch wedges, italian plum tomatoes, canned,drained & chopped, diced tomatoes with green chilies, italian parsley flakes, salt, fresh ground black pepper, extra virgin olive oil, onion powder, fresh oregano or 2 tbsp dried oregano, parmesan cheese (optional), garlic french bread (optional)

chicken leg, tomato sauce, brown sugar, vinegar, salad oil, prepared mustard, dried onion flakes, firm semi-ripe bananas

plain yogurt, fresh coriander, chopped and loosely placed in measuring cup, ground coriander, cumin, salt, golden raisins, skinless chicken legs , cut into drumstick and thigh sections, vegetable oil, cinnamon stick, 2 inches long, cardamom pods, onion , halved lengthwise and sliced thin crosswise

chicken leg quarters , thighs boned, skin left on, dark beer, poultry rub , recipe follows, potato salad , recipe follows, chopped parsley leaves, for garnish, garlic powder, salt, dried basil, dried oregano, paprika, crushed red pepper, poultry seasoning, ground cumin, ground thyme, ground black pepper, yukon gold potatoes , well scrubbed and quartered, mayonnaise, sour cream, buttermilk, dijon mustard, minced garlic, salt, ground black pepper, cayenne, hard-boiled eggs, peeled and cut into 1/2-inch pieces, minced sweet onions, such as maui , wallawalla, or vidalia, minced fresh parsley leaves

chicken thighs or 4 -6 chicken legs, onion, sliced, green pepper, cut in thin strips, stalk celery, chopped, whole tomatoes, italian dressing, oil, basil, onion powder, black pepper, fresh parsley, parmesan cheese, cooked pasta , for serving

chicken drumsticks (you can use any chicken, but it is best made with chicken legs), onion, turmeric, water, saffron mixed with water, lemon juice

chicken broth, couscous, dried lentils, rinsed and drained, garlic cloves, smashed and peeled, chicken legs, separated into thighs and drums, salt and pepper, extra virgin olive oil, fresh ginger, grated, ground cinnamon, onion, chopped

chicken legs, onion, sliced, olive oil, paprika , hungarian sweet, pepper, salt

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika