279886 chicken green sauce con verde Recipes

chicken legs (thighs and drumsticks), boned, green bell pepper, japanese soy sauce (shoyu), sake, sugar

chicken, cooked (in fairly large cubes), butter, flour, milk, stalk celery, sliced, button mushrooms, sliced, green pepper , deseeded & chopped, canned pimiento, chopped, salt, black pepper, freshly ground, egg yolks, double cream, worcestershire sauce, parsley, chopped

chopped onion, olive oil, diced cooked chicken, green enchilada sauce, divided, cream cheese, cut into small cubes, cumin, grated mexican blend cheese, divided, flour tortillas

fried corn tortilla strips (directions follow), vegetable oil (for frying ), shredded cooked chicken, green tomatillo sauce, shredded queso chihuahua cheese or 1 cup monterey jack cheese, sour cream

cooked rice, butter, salt, diced tomatoes with green pepper and onion, undrained, shredded cheddar cheese, divided, oil, chopped sweet onion, diced cooked chicken, enchilada sauce, black beans, rinsed and drained, pepper, salt, adobo seasoning, ground cumin, cilantro, sliced black olives (optional), cilantro

chopped cooked chicken, picante sauce, green onion , slices, ground cumin, oregano leaves (crushed ), salt, flour tortillas, melted butter, shredded monterey jack cheese or 1 cup cheddar cheese

onion, chopped, green bell pepper, chopped, lean ground chicken, barbecue sauce, hamburger buns, lettuce (optional), cheddar cheese (optional)

green enchilada sauce (preferably hatch), corn tortillas, cooked chicken breasts, shredded, bell pepper, chopped, onion, chopped, frozen corn, garlic cloves, minced, salt, black pepper, fat free sour cream (to taste), reduced-fat cheddar cheese

chicken breasts, cut in chunks, sugar, soy sauce (i use the sodium reduced variety), oil, lemon juice, garlic powder or 2 fresh garlic cloves, crushed, mushroom, green pepper, in chunks, onion, in chunks, tomatoes

chicken breast halves, pounded to 1/4 inch thick, flour, butter, minced onion, chopped green pepper, garlic, minced, peeled, chopped tomato, baby shrimp (with juice)

chicken breast fillets, unsalted butter, green onions, chopped (shallots), dry white wine, light cream, shredded basil

chicken broth, couscous, uncooked, golden raisin, frozen orange juice concentrate, thawed & undiluted, fresh lemon , juice and zest of, water, virgin olive oil, ground cumin, coriander seed, crushed, salt, black pepper, boneless chicken breasts, chopped ready -to-eat roasted skinned, canned chick-peas, rinsed and drained, green olives, cucumber, peeled and chopped, red bell pepper, cup chopped, green onion, cup thinly sliced, fresh cilantro, chopped, sliced green onion

chicken (breasts or thighs), limes, salt, black pepper, garlic cloves, -crushed, worcestershire sauce, oil, brown sugar, water, coconut milk, pigeon peas (or green peas), carrots, raisins, rice (not instant !), hot pepper (optional)

chicken breasts, skinless, boneless and cut into thin strips or 4 oz chicken, stir-fry strips, lemon juice, divided, soy sauce, divided, honey, mixed salad greens, red onion, thinly sliced, carrot, peeled and grated, radish, trimmed, washed, and sliced, sesame seeds, low-fat plain yogurt

chicken sausage, garlic clove, crushed, onion, chopped, green pepper, chopped, carrots , julienned, soy sauce

chicken fillets, sake, soy sauce, mirin, sugar, green onions, cut diagonally into 3/4 inch pieces

chicken breasts, skin on bone in (or off ), salt, pepper, thyme, butter, olive oil, yellow onions, diced, green onion, sliced, fresh mushrooms, sliced, dry white wine, tarragon, sour cream

left over cooked chicken, green chilies, onion, vegetable oil, fresh ginger, skinned, garlic cloves, water (for ginger or garlic paste), turmeric, cumin, coriander, coconut milk (if you prefer more sauce use 2), black mustard seeds, salt