34 chicken florentine white wine Recipes

  • Chicken Florentine
    chicken breasts and
    16 More
    chicken breasts, breadcrumbs (italian style or plain or a mixture), parmesan cheese, grated, egg, beaten, olive oil, frozen chopped spinach, thawed, onion, minced, garlic clove, minced, butter, nutmeg, whole milk, white wine, butter, flour, parmesan cheese, grated, swiss cheese, grated, nutmeg
    1 hour 30 min, 17 ingredients
  • Chicken Florentine in a White Wine Sauce
    boneless skinless chicken breasts (2 per person ) or 8 yo... and
    8 More
    boneless skinless chicken breasts (2 per person ) or 8 you can use chicken thighs (2 per person), spinach, stems removed and leaves ripped approximately in half (i use two packs for about 8 breasts), head garlic, minced (this is a garlic lovers meal you can reduce that amount if you re unsure of your guests affection f), lots butter, bread (i prefer cracker) or cracker crumb (i prefer cracker), dry white wine, flour, sugar, salt
    2 hour , 9 ingredients
  • Chicken Florentine
    all-purpose flour, salt & freshly ground black pepper and
    9 More
    all-purpose flour, salt & freshly ground black pepper, boneless skinless chicken breast halves, pounded very thin between pieces of plastic wrap, olive oil, yellow onion, chopped, garlic cloves, minced, tomato sauce, dry white wine, dried basil, fresh spinach, cooked drained and chopped or 1 (10 oz) package frozen chopped spinach, thawed and squeezed dry, grated mozzarella cheese
    50 min, 11 ingredients
  • Chicken Florentine Style
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, salt & freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, shallots, sliced, chopped garlic, dry white wine, whipping cream, chopped fresh italian parsley, cut-leaf frozen spinach, thawed, drained
    30 min, 10 ingredients
  • Chicken Florentine W/ Tomatoes
    boneless, skinless chicken breast, all-purpose flour and
    9 More
    boneless, skinless chicken breast, all-purpose flour, salt and pepper to taste, olive oil, smart balance spread, tomatoes, diced, fresh spinach, white wine, roasted garlic, fresh parsley, minced
    11 ingredients
  • Chicken Florentine (Paula Deen)
    frozen chopped spinach and
    12 More
    frozen chopped spinach, boneless skinless chicken breast halves, and shredded (about 4 lb), condensed cream of mushroom soup, mayonnaise, sour cream, grated sharp cheddar cheese, fresh lemon juice, curry powder, salt & freshly ground black pepper, dry white wine, freshly grated parmesan cheese, soft breadcrumbs, butter
    40 min, 13 ingredients
  • Chicken Florentine (Paula Deen)
    frozen chopped spinach and
    12 More
    frozen chopped spinach, chicken breast halves (about 4 lb), cooked , boned, and shredded, condensed cream of mushroom soup, mayonnaise, sour cream, grated sharp cheddar, fresh lemon juice, curry powder, salt and freshly ground black pepper, dry white wine, freshly grated parmesan, soft bread crumbs, butter
    40 min, 13 ingredients
  • Chicken Florentine Style (Giada De Laurentiis)
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, salt and freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, shallots, sliced, chopped garlic, dry white wine, whipping cream, chopped fresh italian parsley, frozen cut-leaf spinach, thawed, drained
    30 min, 10 ingredients
  • Unstuffed Chicken Florentine-ci
    boneless, skinless chicken breasts, rinsed and patted dry and
    12 More
    boneless, skinless chicken breasts, rinsed and patted dry, bacon, butter, divided, olive oil, garlic, minced, onion, chopped, mushrooms chopped (rather than sliced), fresh spinach , roughly torn, white wine or chicken stock, cornstarch, parmesan cheese, shredded or grated, salt and pepper
    1 hour , 13 ingredients
  • Chicken With Spinach (Supremes De Volaille a La Florentine)
    chicken breasts , un-split and boneless (about 2 1/2 lb) and
    13 More
    chicken breasts , un-split and boneless (about 2 1/2 lb), salt & freshly ground black pepper, butter, divided, shallot, minced, dry white wine, chicken broth, fresh parsley, fresh spinach, flour, heavy cream, egg yolk, lightly beaten, gruyere cheese or 2 tbsp parmesan cheese, grated, water, nutmeg
    50 min, 14 ingredients
  • Chicken Florentine Burgers Chicken Florentine Burgers
    white wine , preferably pinot grigio and
    14 More
    white wine , preferably pinot grigio, sweet onion, finely diced, garlic, minced, ground chicken breast, ground chicken thighs, salt, freshly ground black pepper, dijon mustard, frozen chopped spinach, thawed and squeezed dry of all liquid, grated swiss cheese, plain bread crumbs, olive oil, sourdough rolls , split horizontally, swiss cheese, beefsteak tomato
    55 min, 15 ingredients
  • Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine) Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine)
    fresh spinach, soaked and washed well and
    26 More
    fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper
    2 hour 30 min, 27 ingredients
  • Blue Bayou's Chicken Florentine Blue Bayou's Chicken Florentine
    chicken breasts (with skin ) and
    20 More
    chicken breasts (with skin ), fresh spinach or 3 oz frozen spinach, chopped, grated cheddar cheese, cooked bacon, chopped, seasoning salt, melted butter, unsalted butter, flour, unsalted butter (room temp ), chopped onions, sliced mushrooms, white wine, chicken broth, chicken bouillon cubes, heavy cream, chopped fresh parsley, chopped fresh chives, fresh lemon juice, salt, white pepper
    25 min, 21 ingredients
  • Chicken Florentine Chicken Florentine
    crushed dried rosemary, salt, pepper, olive oil and
    7 More
    crushed dried rosemary, salt, pepper, olive oil, garlic cloves, minced, fresh baby spinach, grated fontina cheese (1 cup), bone-in chicken breast halves, fettuccine pasta, white wine, tomatoes, halved
    50 min, 11 ingredients
  • Chicken Florentine Pasta (Ree Drummond) Chicken Florentine Pasta (Ree Drummond)
    penne, salt and
    10 More
    penne, salt, whole boneless, skinless chicken breasts, cut into bite-size chunks, ground pepper, butter, olive oil, garlic, minced, low-sodium broth , more if needed, dry white wine, baby spinach, grape tomatoes , halved lengthwise, parmesan, shaved with a vegetable peeler, plus more for serving
    16 min, 12 ingredients
  • Fen's Award Winning Baked Chicken Florentine Fen's Award Winning Baked Chicken Florentine
    minced celery, minced shallots, butter and
    15 More
    minced celery, minced shallots, butter, fresh spinach, cut up thinly, grated parmesan cheese, italian seasoned breadcrumbs, egg, slightly beaten, boneless skinless chicken breast halves, salt, pepper, butter, dry white wine or 1/2 cup cooking wine, diced roma tomatoes, chicken bouillon granule, thyme, fresh sliced mushrooms, cream, cornstarch
    1 hour 20 min, 18 ingredients
  • Florentine Chicken Stew Florentine Chicken Stew
    chicken breasts, cut up in cubes and
    22 More
    chicken breasts, cut up in cubes, pancetta or 3 slices bacon, chopped, celery ribs, rough chopped, onion, large chopped, leek, thin sliced, red pepper, diced, carrots, medium chopped, spinach, baby 1 bag, red potatoes, large peeled and chopped, cannellini beans, rinsed and drained (2 cans), garlic, minced, whole tomatoes , rough chopped, chicken broth (or approx 3 cans), white wine, fresh basil, fresh thyme, bay leaves, kosher salt, ground black pepper, olive oil to saute vegetables, feta, crumbled, cornstarch (optional), water (optional)
    4 hour , 23 ingredients
  • Mushroom Chicken Florentine Mushroom Chicken Florentine
    condensed cream of mushroom soup, undiluted and
    7 More
    condensed cream of mushroom soup, undiluted, white wine or chicken broth, sour cream, herbes de provence, boneless skinless chicken breasts , cut into 2-inch pieces, sliced baby portobello mushrooms, fresh spinach, hot cooked egg noodles
    4 hour 20 min, 8 ingredients




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