28 chicken feta cheese capers olives Recipes

skinless, boneless chicken breast halves, italian-style salad dressing, artichoke hearts, drained and chopped, sliced olives, drained, capers, drained, crumbled feta cheese

olive oil, boneless skinless chicken breast, red onion, diced, garlic clove, minced, italian-style diced tomatoes, drained, capers, kalamata olives, pitted and sliced in half, cooked pasta, feta cheese, crumbled

water, uncooked whole wheat couscous, diced cooked chicken breast (such as tyson), chopped fresh basil, capers, rinsed and drained, extra-virgin olive oil, grated lemon rind, fresh lemon juice, mixed baby salad greens, crumbled reduced-fat feta cheese

boneless skinless chicken breasts , cut into 1 1/2 inch pieces, salt , divided use (optional, i don tsp use), black pepper, divided use, all-purpose flour, olive oil, garlic clove, minced, chicken broth, divided use, orzo pasta, butter, minced flat-leaf italian parsley, balsamic vinegar, capers, drained, crumbled feta cheese

flour, salt, fresh ground black pepper, dried oregano, lightly crushed, boneless skinless chicken breast halves, extra virgin olive oil, onion , cut lengthwise into slivers, garlic, peeled and chopped, diced tomatoes with onion and garlic (recipe prepared with del monte), white wine or 1/2 cup chicken broth, kalamata olives or 1/2 cup other brine cured mediterranean style olive, pitted and coarsely chopped, capers, drained, crumbled feta cheese, more to taste

orzo pasta, chicken bouillon cubes (for the orzo cooking liquid) or 2 vegetable bouillon cubes (for the orzo cooking liquid), oven-roasted deli chicken, fresh baby spinach (regular fresh spinach will work if you can tsp find baby), feta cheese, crumbled (i use the plain kind , but the flavored type works here too), tomato, diced (or substitute halved grape tomatoes, approx. 1 1/2 cups), kalamata olive, pitted (reserve a bit of the brine if you use good quality olives), olive oil, salt, reserved olive brine (optional), capers (optional), fresh ground pepper , to taste

uncooked orzo pasta, fully cooked italian chicken sausage links , cut into 3/4-inch slices, olive oil, divided, chopped onion, garlic cloves, minced, white wine or chicken broth, whole tomatoes, drained and chopped, minced fresh parsley, capers, drained, dried oregano, dried basil, crushed red pepper flakes, pepper, crumbled feta cheese

chicken broth, orzo pasta, butter, extra-virgin olive oil, minced garlic, dried basil, dried thyme, crushed red pepper flakes, pine nuts, pitted kalamata olives, capers, with liquid, basil-flavored feta cheese, fresh spinach leaves, chopped, lemon juice

roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided

pork chops, garlic, chopped, shallots, chopped, scallion, chopped (julienne green part of 2 for garnish), black olives, capers, whole tomato in puree (10 oz), chicken stock, feta cheese, crumbled, fried onions (more or less , crush some into powder, leave some whole), olive oil

boneless skinless chicken breasts, cubed, kosher salt, pepper, garlic cloves, minced, olive oil, divided, fresh mozzarella cheese, shredded, crumbled feta cheese, grated parmesan cheese, fresh mint leaves, chopped, minced fresh oregano, capers, drained, olive or italian bread (1/2 inch thick)

chicken thighs, bone-in, lemon juice, orange juice, grated lemon zest, kosher salt and freshly ground black pepper, extra-virgin olive oil, grated orange zest, chicken broth, russet potatoes, extra-virgin olive oil, capers, pitted and chopped black olives, crumbled feta cheese, kosher salt and freshly ground black pepper, basil leaves, for garnish, mint leaves, for garnish, parsley leaves for garnish

boneless skinless chicken breasts , cut into bite sized pieces, extra virgin olive oil, white wine (i used a reisling), horseradish sauce, dijon mustard, capers, sweet onion, sliced, crumbled feta cheese, salt, pepper, white rice (amount before cooked)

boneless skinless chicken breast halves, all-purpose flour, dried oregano, olive oil, sliced onion, reduced-sodium fat-free chicken broth, golden raisin, lemon juice, capers, crumbled feta cheese, lemons , thin slices (optional)

skinned, boned chicken breast halves, all-purpose flour, dried oregano, olive oil, sliced onion, garlic cloves, minced, fat-free , less-sodium chicken broth, golden raisins, lemon juice, capers, crumbled feta cheese, lemon slices

diced tomatoes with garlic and onion, undrained, sliced ripe olives, drained, capers, crumbled feta cheese, dried oregano, dry white wine or chicken broth, flour, olive oil, salt, skinned/boned chicken breast halves

skinned and boned chicken breast halves, crumbled feta cheese, chopped kalamata olives, capers, paprika, olive oil, navy beans, drained, garlic cloves, salt, pepper, lemon juice

chicken stock, peeled carrots coarsely chopped, cinnamon stick, thyme, marjoram, freshly ground black pepper, dry white wine, salt, cubed hard white bread, butter, olive oil, sliced white onion, garlic cloves, peeled tomatoes thickly sliced, hard boiled eggs sliced, chopped capers, chopped green olives, raisins, ground cinnamon, crumbled feta cheese