351 chicken enchiladas flour tortillas enchilada sauce Recipes

corn tortillas, chicken, cooked and shredded, butter, garlic clove, minced, onion, chopped, tomato, chopped, bell pepper, seeded and chopped, black pepper, dried marjoram, cilantro, cumin, tomato sauce, salt (to taste), chicken broth, poblano chiles , roasted and seeded, canned is fine, water, grated monterey jack cheese, olive oil, sour cream, flour tortillas , torn into quarters, salt (to taste)

corn tortillas (local small round ones if possible), vegetable oil, taco seasoning (2 packs ), boneless skinless chicken breasts (boneless or skinless breasts 1 pack from store), barbecue sauce (sweet baby rays sauce honey chipotle), j &d hickory bacon salt (hickory), green chili sauce (your favorite ), red onions (chopped or 1 prechopped pack from store), green onions (3 packs from store ), fresh cilantro (chopped 1 pack from store ), pico de gallo ( pace salsa), chicken stock, monterey jack pepper cheese (taco blend 2 bags store brand), flour, sour cream (store brand ), green chilies (2 cans chopped ), butter

plain flour or 2 tbsp wheat flour, chili powder, unsweetened cocoa powder, sugar, tomato sauce, water, tomato paste, cooked boneless skinless chicken breast, black beans, monterey jack cheese, shredded, green chili peppers, diced, cumin powder, garlic powder, flour tortillas

corn tortillas or 12 flour tortillas, monterey jack cheese, shredded, butter, onion, minced, garlic cloves, minced, mushroom, chopped, white wine, fresh spinach, washed, drained and coarsely chopped, lime juice or 1/4 cup wine, water, season salt, to taste (reduced to 1 tsp from 1 tsp and it was still considered salty please adjust to your taste or leave out a) (optional), chicken bouillon granule, garlic powder, cilantro, chopped , use the amount that suits your taste, sour cream

cream of chicken soup, picante sauce, sour cream, chili powder, shredded colby-monterey jack cheese, flour tortillas, chicken, cooked and cubed, diced tomato, chopped green onion

cream of chicken soup, low-fat sour cream, picante sauce, chili powder, chopped cooked chicken, shredded monterey jack cheese (about 4 oz), flour tortillas, warmed, tomato, chopped, green onion, sliced

tomato sauce, divided, condensed cream of chicken soup, undiluted, sour cream, jalapeno peppers, seeded and chopped, onion salt, pepper, cubed cooked chicken, shredded cheddar cheese, divided, flour tortillas (8 inches), warmed

cooked chicken breasts or 1 equivalent turkey, refried beans, taco sauce, flour tortillas, green enchilada sauce, low-fat cheddar cheese, shredded (kraft s mexican cheese mix is good), low-fat sour cream

cream of chicken soup (regular or 98% fat free), sour cream, pace picante sauce, chili powder, chopped cooked chicken, shredded monterey jack cheese (about 2 oz), flour tortillas, warmed (6-inch), tomato, chopped (about 1/2 cup), green onion, sliced (about 2 tbsp)

progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, old el paso chopped green chiles, diced deli rotisserie chicken, progresso black beans, drained, rinsed, shredded monterey jack cheese, sour cream, flour tortillas, chopped green onions (optional), chopped tomatoes (optional)

vegetable broth, onion, chopped, chopped tomatoes, green chili, hand full cilantro (or more if you like the taste ), corn, black beans, rinsed, red enchilada sauce, chopped garlic, cumin, pepper (helpful tip ( if you don tsp want to use salt use braggs amino acid ) or salt (helpful tip ( if you don tsp want to use salt use braggs amino acid ), cubed chicken (i use quorn brand ), flour tortillas, frying oil, oil (for frying ), avocado, sour cream, shredded cheese

cream of chicken soup, sour cream, salsa or 1 cup picante sauce, chili powder, shredded cooked chicken, shredded cheese, flour tortillas, tomato, diced, green onions, sliced

boneless skinless chicken breast halves, sour cream, shredded cheddar cheese, dried parsley, dried oregano, ground black pepper, salt, tomato sauce, water, chili powder, chopped green bell pepper, garlic clove, flour tortillas, mild taco sauce, shredded cheddar cheese (for top )

onion (chopped ), cooked chicken breasts (i usually cheat and get the already cooked chunks of chicken in the deli section), picante sauce, cheddar cheese (grated ), cream cheese, cumin, flour tortillas, green taco sauce (i use the bottled sauce that you can tsp read the label because it s in spanish, that s the good stuff)

boneless skinless chicken breasts, salsa (old el paso restaurant style), cheese sauce (old el paso queso), sour cream, flour tortillas (soft taco size), cayenne pepper, paprika, adobo seasoning, tomato sauce, shredded cheddar cheese (package mexican blend )

cooked chicken (shredded. you can also use canned chicken), picante sauce (we like pace), cream cheese (at room temperature ), velveeta cheese, garlic powder, sugar, flour tortillas

boneless skinless chicken breast, cumin, chili powder, butter, flour, chicken broth, half-and-half, sour cream, corn tortilla, picante sauce, onion, chopped, monterey jack cheese, shredded

cream of chicken soup, sour cream, pace picante sauce, chili powder, chopped cooked chicken, shredded monterey jack cheese, flour tortillas, warmed, tomato, chopped, green onion, sliced