224976 chicken eggplant dried mozzar Recipes

flour , for dredging, olive oil, boneless skinless chicken breasts , cut into bite sized cubes about 3/4 to 1 inch in size, shallot, finely chopped, chopped garlic, chopped fresh parsley, frozen artichoke hearts (can use bottoms) or 1 cup canned artichoke heart, halved (can use bottoms), sliced sun-dried tomato, fat free chicken broth, dry white wine, parsley, for garnish

olive oil, divided, balsamic vinegar, minced garlic, grated fresh lemon rind (zest), salt, pepper, boneless chicken breast halves (4-oz each), dry white wine or 1/3 cup reduced-sodium chicken broth, chopped fresh rosemary or 1/2 tsp dried rosemary leaves, crumbled, diced peeled tomato fresh tomato

boneless skinless chicken breasts, in small cubes, olive oil, whole milk (or 1 cup half and half and 1 cup water), unsalted chicken stock, dried french tarragon leaf , pieces, garlic , smashed and minced, scallions, white and light green parts, minced, white pepper, mild curry powder, swiss cheese, grated, dry white wine, sour cream, diced cooked ham or 1 cup smoked ham, salt, fresh ground black pepper or tricolor pepper, to taste, freshly minced basil

boneless skinless chicken breast halves, ground pepper, onion, chopped, fresh mushrooms, sliced, chicken broth, dried garlic, dried tarragon, fat free sour cream

olive oil, assorted mushroom (white and cremini, trimmed and sliced, shiitake, stems removed and caps sliced), shallot, finely chopped, all-purpose flour, chopped fresh tarragon or 1 tsp dried tarragon, salt, ground black pepper, boneless skinless chicken breast halves (1-1/2 lbs), chicken broth, dry white wine

olive oil, italian sausage , combo of hot and sweet,cut into bite size pieces, chicken, bone-in,cut into 12 pieces, bell pepper , julienned, red pepper , julienned, yellow onion, sliced, minced garlic, chicken broth, dry white wine, vinegared sweet bell pepper, hot cherry pepper, halved, vinegar , from ed bell peppers or 1/2 cup balsamic, dried oregano, salt and pepper, boiled potatoes, cut in wedges

chicken pieces, salt & freshly ground black pepper, olive oil, butter, onions, finely chopped, chicken stock, dry port wine or 1/2 cup madeira wine, chopped fresh oregano (or 1/4 tsp dried ), fresh green peas (or frozen )

whole chicken, cut into pieces (skin on or off ), flour, seasoning salt, fresh ground black pepper (can use more ), olive oil (more as needed), button mushroom (use small mushrooms or larger ones, sliced), green bell peppers, diced (or use 1 of each, green and red), onion, chopped, chopped fresh garlic, dried oregano, crushed red pepper flakes (or to taste), marinara sauce (homemade or store-bought ), chicken broth, dry red wine or 1/2 cup marsala, capers

flour, salt, boneless skinless chicken breast halves, butter, cranberry juice cocktail, ruby port, brown sugar, tarragon, dried, dried tart cherries, balsamic vinegar, cornstarch, water

boneless skinless chicken breasts, frozen chopped spinach, thawed and squeezed dry, sliced mushrooms, drained, chopped onion, shredded mozzarella cheese, ricotta cheese, black pepper, chicken gravy, dried thyme leaves, crushed

boneless chicken breasts, cream of chicken soup, dried onion flakes, dried parsley, salt, thyme, minute rice, water, frozen peas, paprika

chicken wings, rice (uncooked ), chopped tomatoes (undrained ), water, chicken bouillon, dried onion flakes, chili powder, cumin, seasoning salt, black pepper, garlic powder, dried parsley, ground red pepper, shredded mexican blend cheese

fontina cheese, shredded, semi-dry tomato, chopped, garlic clove, minced, fresh italian parsley, chopped, balsamic vinegar, olive oil, flour, salt , to taste, pepper , to taste, chicken broth, dry white wine, boneless chicken breasts

softened butter, boneless chicken breasts, dry white wine, chicken broth, dried tarragon, onion, chopped, garlic, minced, salt and pepper, tortiglioni (or any other short pasta), broccoli florets, all-purpose flour, canadian havarti cheese, shredded, breadcrumbs

boneless skinless chicken breast, diced into 1/2 inch pieces, shiritaki noodles (either spaghetti or fettuccini shape works), rutabaga, diced into 1/2 inch pieces, onion, chopped (5 oz), carrots, chopped (about 2 cups), celery, chopped fine (about 1/2 cup), fat-free low-sodium chicken broth, dried thyme, salt (or more ), marjoram, pepper, minced fresh parsley or 1 tbsp dried parsley

chicken, kosher salt, meyer lemons, olive oil, divided, dried thyme, shallot, reduced sodium chicken broth, dry white wine

all-purpose flour, salt and pepper, boneless chicken breasts, skin on, oil, verjuice or 3/4 cup fruity white wine, shallots, finely chopped, garlic clove, finely chopped, chicken stock, light cream, dried cranberries, lemon juice, chopped fresh tarragon

goat cheese (i used french feta-read *note), fresh oregano or 3/4 tsp fresh marjoram, garlic clove, finely minced, pears, cored, peeled and cut in half, chicken broth, dried figs, chopped, dark balsamic vinegar , plus, dark balsamic vinegar, sugar, boneless skinless chicken breasts (about 3 lb), salt, cracked black pepper, figs, cut up, fresh oregano or 1 sprig fresh marjoram