2664 chicken dry hot Recipes

dried shiitake mushrooms, soaked, cooked chicken or 4 oz pork, cake tofu, bamboo shoots, drained, cornflour, chicken stock or 1 pint water, chinese rice wine or 1 tbsp dry sherry, light soy sauce, rice vinegar, white pepper, salt, spring onions , thinely slced

soy sauce, dry sherry, brown sugar, garlic cloves, minced, grated peeled fresh gingerroot, whole skinless boneless chicken breast (about 3/4 lb), halved, vegetable oil, sesame vegetables, vegetable oil, red bell pepper , cut into thin strips, white mushrooms, trimmed and quartered, scallions , root ends and dark green parts discarded, cut crosswise into 1 1/2-inch pieces, a pinch dried hot red pepper flakes , or to taste, asian sesame oil , or to taste

chicken legs or 8 chicken breasts, canned red beans, tomato (chopped ), tomato sauce, sun-dried tomato (diced ), carrots (peeled , sliced as desired), shallots (chopped ) or 1 red onion (chopped), red potatoes (peeled , sliced as desired), garlic cloves (diced ) or 1 tsp garlic powder, celery ribs (chopped ), hot red pepper or 1/2 tbsp crushed red pepper flakes, basil (diced ), bay leaves, wine, extra virgin olive oil or 4 tbsp vegetable oil, black pepper, salt

skinned, boned chicken breast halves, salt, dark sesame oil, minced peeled fresh ginger, minced seeded jalapeno pepper, garlic cloves, minced, sugar snap peas, trimmed, fat-free , less-sodium chicken broth, julienne-cut carrot, low-sodium soy sauce, cornstarch, fat-free , less-sodium chicken broth, hot cooked chinese-style egg noodles, chopped fresh cilantro, chopped dry-roasted peanuts

egg, beaten, salt, black pepper, cornstarch, boneless skinless chicken thighs, cut into 1 inch cubes, dark soy sauce, minced garlic, minced fresh ginger, hoisin sauce, sugar, chinese rice wine vinegar, dry sherry, peanut oil, cornstarch , for dusting, dried hot chili peppers, sliced green onion, broccoli florets, steamed

fat-skimmed chicken broth, dry white wine such as pinot grigio or sauvignon blanc, whipping cream, grated lemon peel, fennel seeds, pepper, hot chile flakes, mushroom-flavored brie cheese, dried fettuccine, coarsely shredded cooked chicken (8 oz.), grated parmesan cheese, watercress leaves, rinsed and drained

chicken wings or 40 chunks chicken, salt, ground pepper, eggs, flour, starch, powder, water, ginger, sliced thin, soy sauce, brown sugar, vinegar, corn syrup, peanuts, dried red hot chili pepper, toasted sesame seeds, just make the sauce following the recipe above and then add whatever dried ingredients you like and candy

dry sherry, water, dried shiitake mushroom, chopped bok choy (about 1/2 lb), chopped green onion, chopped water chestnut, low sodium soy sauce, salt, minced peeled fresh ginger, grated lemon rind, dark sesame oil, hot sauce, ground chicken or 1/2 lb turkey, wonton wrappers, cornstarch, vegetable oil, divided, water, divided, mirin (sweet rice wine), low sodium soy sauce, seasoned rice vinegar, chopped green onions, chili paste with garlic

dry sherry, water, dried shiitake mushrooms, chopped bok choy (about 1/2 lb), chopped green onions, chopped water chestnuts, low-sodium soy sauce, salt, minced peeled fresh ginger, grated lemon rind, dark sesame oil, hot sauce, ground chicken or turkey, wonton wrappers, cornstarch, vegetable oil, divided, water, divided, mirin (sweet rice wine), low-sodium soy sauce, seasoned rice vinegar, chopped green onions, chile paste with garlic

chicken pieces (leg with thigh portions), seasoned flour, butter, scraped tiny new potatoes, garlic clove, crushed, baby onions, peeled, streaky bacon, diced, stalks celery, sliced, button mushrooms, salt and black pepper, chicken stock, dried herbs, paprika, bay leaf, chopped fresh parsley (to garnish )

low sodium soy sauce, red wine vinegar, liquid honey, whole dried dried hot peppers, cut into pieces (and you can use any type you like ) (optional), heads garlic (yes, heads ), boneless skinless chicken breasts, canola oil, roasted peanuts, chopped fresh parsley

garlic cloves, shallots, salt, five spice, paprika, dried rosemary crumbled, cayenne, vegetable oil, chicken wings with tips removed, sauce, creamy peanut butter, canned cream of coconut well stirred, garlic cloves chopped, water, red bell pepper chopped, dried hot red pepper flakes, soy sauce, coriander sprigs for garnish

chicken breasts, trimmed, olive oil, onion, diced, garlic cloves, minced, diced tomatoes, tomato paste, red wine (to taste), mushroom stems and pieces, snipped fresh parsley, sugar, black pepper, salt, dried rosemary, dried thyme, oregano, hot cooked linguine , for 6

dry white wine, water, chicken bouillon granules or 1 chicken bouillon cube, boneless skinless chicken breast halves, water, cornstarch, cream cheese with garlic and herbs, hot cooked long-grain rice, fresh parsley, chopped

chicken breast, cut in half and pounded into thin scallops, proscuitto, bethmale, flour, eggs, slightly beaten with 2 tbsp milk, herb bread crumbs, essence , recipe follows, olive oil, julienned proscuitto, sweet peas, salt and black pepper, butter, mornay sauce, hot, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

chicken stock, boneless skinless chicken breasts, shallots, chopped, extra virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg, salt and pepper, broccoli stem, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, breadcrumbs, grated parmigiano (a couple of handfuls), almonds, toasted, bay baby greens, white wine vinegar , and, extra virgin olive oil , for dressing, salt and pepper, bread , and, butter, for the table, bay baby greens, baby zucchini or 1/4 cucumber, seedless, carrot, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, extra virgin olive oil, salt and pepper, bread , and, butter, for the table

extra- virgin olive oil , 2 turns of the pan, chicken breast tenders, diced, boneless, skinless chicken thighs, diced or, double amount of white meat, salt and pepper, poultry seasoning, andouille sausage, casings removed and diced, unsalted butter, ribs celery from the heart of the stalk, chopped, green bell peppers, seeded and diced, onion, peeled and chopped, bay leaves, fresh or dried, hot cayenne pepper sauce (for mild to moderate heat), all-purpose flour, chicken stock or broth, chopped okra, fresh or defrosted frozen, crushed tomatoes, diced tomatoes , in puree, fresh chopped thyme leaves , several sprigs, scallions , thinly sliced on an angle, white enriched rice prepared to package directions

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table