Chicken Wings Sweet and Crispy Chicken Recipe

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Chicken Wings Sweet and Crispy Chicken
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Ingredients:

  • 2 tsp salt
  • 2 eggs
  • 1/2 cup flour
  • 1 cup water
  • 1 cup ginger, sliced thin
  • 2 tbsp soy sauce
  • 1/4 cup vinegar
  • 1 cup corn syrup
  • 1 cup peanuts
  • just make the sauce following the recipe above and then add whatever dried ingredients you like and candy

Directions:

  1. Prepare 40 chicken wings or chunks of chicken, rinse them off in cold water and drain them.
  2. Transfer the chicken into a big bowl.
  3. Add 2 ts of salt, 1 ts of ground pepper, 2 eggs, and the mixture of 1/2 cup of flour and 1/2 cup of starch powder. Mix it by hand.
  4. Deep fry the chicken wings in vegetable oil 2 times at about 350-380 degrees (F).
  5. Sauce for coating:.
  6. Prepare a big wok or pan.
  7. Place 1 cup of water in the wok and heat it up.
  8. Slice 1 cup of ginger thinly after peeling the skin off and washing, and add it into the boiling water.
  9. Add 2 tbs of soy sauce, 1 cup of brown sugar, 1/4 cup of vinegar and boil it over medium heat.
  10. 5 minutes after, add 1 cup of corn syrup and keep boiling over low medium heat about 30 minutes.
  11. Raise a spoon of the sizzling sauce above the wok in the air and drop it until the sauce begins stopping halfway. Then turn off the stove.
  12. Mix it up:.
  13. Reheat the sauce.
  14. Add the deep fried chicken, 1 cup of peanuts (or any kind of nuts), 1/2 tbs dried red hot chili pepper, and 1/2 cup of toasted sesame seeds into the sizzling sauce and mix it with a spatula. The amount of sticky sauce will decrease while you are stirring.For spicy food lover:.
  15. You can sprinkle 2 tbs of dried and crushed red chili pepper instead of 1/2 tbs. Then turn off the heat and you are done!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1933.99 Kcal (8097 kJ)
Calories from fat 901.1 Kcal
% Daily Value*
Total Fat 100.12g 154%
Cholesterol 776.96mg 259%
Sodium 5046.55mg 210%
Potassium 1558.64mg 33%
Total Carbs 135.9g 45%
Sugars 100.06g 400%
Dietary Fiber 12.55g 50%
Protein 128.86g 258%
Vitamin C 1.4mg 2%
Iron 17.4mg 97%
Calcium 474.3mg 47%
Amount Per 100 g
Calories 232.32 Kcal (973 kJ)
Calories from fat 108.25 Kcal
% Daily Value*
Total Fat 12.03g 154%
Cholesterol 93.33mg 259%
Sodium 606.22mg 210%
Potassium 187.23mg 33%
Total Carbs 16.32g 45%
Sugars 12.02g 400%
Dietary Fiber 1.51g 50%
Protein 15.48g 258%
Vitamin C 0.2mg 2%
Iron 2.1mg 97%
Calcium 57mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.2
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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