46 chicken drumsticks glaze Recipes

chicken drumsticks (about 2 lb), soy sauce, honey, canola oil, chili sauce, salt, ground ginger, garlic powder

chicken drumsticks (you can use less than 3 lb), salt and pepper, vegetable oil, onion, sliced (optional), green bell pepper, seeded and sliced (optional), butter, onion, finely chopped, minced fresh garlic, dried chili pepper flakes (optional or to taste, add in for extra heat) or 1/8-1/4 tsp red pepper powder (optional or to taste, add in for extra heat), teriyaki sauce (can use soy sauce in place of ), brown sugar , packed, dark molasses, honey, ketchup, worcestershire sauce, apricot preserves, cornstarch, cold water

chicken drumstick, soy sauce, honey, vegetable oil, chili sauce, salt, ground ginger, garlic powder

chicken drumsticks, salt, honey, soy sauce, flour, cold water

chicken drumstick, chicken wings, sugar, soy sauce, oil, ginger, garlic cloves, minced

chicken drumsticks or 2 lbs chicken pieces, flour, oil, maple syrup, cider vinegar, garlic, minced, soy sauce, dry sherry, ginger, pepper

soy sauce, peanut oil, white wine vinegar, garlic cloves, chopped, honey, cornstarch, pepper, thyme, rosemary, chicken legs

flour, salt, cayenne pepper, chicken, cut up or 3 lbs chicken wings or 3 lbs chicken drumsticks or 3 lbs chicken breasts, butter or 1/2 cup margarine, melted, backed brown sugar, honey, lemon juice, soy sauce, curry powder

canola oil, red onion, coarsely chopped, tangerine juice or 1 quart tangerine-orange juice, not from concentrate, fresh thyme, tangerines or 1 orange, zested, pure maple syrup, low sodium soy sauce, fresh coarse ground black pepper, plus more for seasoning, chicken drumsticks, bone-in chicken thighs, salt, green onions, thinly sliced, for garnish, grilled oranges and tangerine, for garnish

canola oil, red onion, coarsely chopped, tangerine juice or tangerine-orange juice, not from concentrate, fresh thyme, tangerine or orange, zested, pure maple syrup, low-sodium soy sauce, coarsely ground black pepper, plus more for seasoning, chicken drumsticks, bone-in chicken thighs, salt, green onions, thinly sliced, for garnish, grilled oranges and tangerines, for garnish

apple cider vinegar, yellow mustard, light brown sugar, butter, light soy sauce, chili powder, ground red pepper, black pepper, chicken drumsticks, skin removed

hoisin sauce, sesame oil, soy sauce, white wine vinegar, garlic cloves, very finely-minced or 1 tsp garlic granules, ground ginger, chili powder (up to 3/4 tsp if you like more heat ), ground cumin, chicken drumsticks, rinsed, patted dry

chicken drumsticks, skinned, salt, black pepper, apricot spread (such as polaner all fruit), dark brown sugar, cider vinegar, low-sodium soy sauce, bottled ground fresh ginger (such as spice world), crushed red pepper

chicken drumsticks, skin-on (skinless is ok too), apple butter, molasses, ground ginger, salt, fresh ground black pepper, apples, cored and sliced into eighths

chicken drumsticks, with skin, canola oil or 1/2 cup peanut oil, cornstarch, barbecue sauce

chicken breasts or 2 lbs chicken thighs or 2 lbs chicken drumsticks, pineapple preserves, red wine vinegar, soy sauce, ground ginger, onion powder, ground red pepper, green onions (bias-sliced into 1 inch pieces), hot cooked rice

peach preserves, apple cider vinegar, ginger, chopped green chili, chicken drumsticks, skin removed, bone-in chicken breasts, skin removed

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot