561 chicken crab Recipes
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boneless skinless chicken breast halves and9 Moreboneless skinless chicken breast halves, lump crabmeat, drained, dry bread crumbs, grated parmesan cheese, garlic powder, onion powder, dried basil, meatless spaghetti sauce, shredded part-skim mozzarella cheese, hot cooked pasta , optional30 min, 10 ingredients
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cream cheese, room temperature, minced onion and11 Morecream cheese, room temperature, minced onion, minced fresh parsley, minced fresh dill or 1/4 tsp dried dillweed, minced garlic, scant ) lemon-pepper, crabmeat, boneless skinless chicken breast halves, all purpose flour, eggs, beaten to blend, fresh breadcrumbs (about 3 oz), butter, vegetable oil13 ingredients
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crabmeat, cream cheese, softened and11 Morecrabmeat, cream cheese, softened, green onion, very finely sliced, lemon juice, worcestershire sauce, lemon , zest of, salt & freshly ground black pepper, skinless chicken breast fillets, flour, seasoned with, salt and pepper, egg, whisked with 1 tbsp water, breadcrumbs, oil45 min, 13 ingredients
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Crab and Mushroom-Stuffed Chicken Breastsbutter, divided, king arthur unbleached all-purpose flour and14 Morebutter, divided, king arthur unbleached all-purpose flour, chicken broth, milk, chopped onion, crabmeat, drained, flaked and cartilage removed, mushroom stems and pieces, drained, crushed saltines (about 10 crackers), minced fresh parsley, salt, pepper, boneless skinless chicken breast halves (6 oz each), shredded swiss cheese, paprika, minced fresh parsley , optional, hot cooked rice , optional1 hour , 16 ingredients
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Crab Stuffed Chicken with Wine Mushroom Sauceboneless skinless chicken breasts, chopped onion and17 Moreboneless skinless chicken breasts, chopped onion, chopped celery, butter, dry white wine, crabmeat, herb seasoned stuffing mix, salt and pepper, flour, paprika, butter, melted, mushroom, chopped, butter, salt, butter, flour, chicken broth, dry white wine, whipping cream1 hour 30 min, 19 ingredients
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Potato Galettes with Crab, Shrimp, and Asparaguschicken stock or canned low-salt chicken broth and11 Morechicken stock or canned low-salt chicken broth, beef stock or canned unsalted beef broth, chopped shallots (2 medium), asparagus spears, trimmed to 3 inches, russet potatoes, peeled, cut into 1/8-inch-thick rounds, vegetable oil, unsalted butter, leek (white and pale green parts only), thinly sliced, crabmeat (about 5 oz), whipping cream, minced fresh chives, uncooked large shrimp, peeled, deveined , tails left intact12 ingredients
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Chicken Oscarasparagus spears (equal size; about 1 lb. total) and6 Moreasparagus spears (equal size; about 1 lb. total), boned , skinned chicken breast halves (about 1/4 lb. each), fine dried breadcrumbs, butter or margarine, shelled cooked crab, hollandaise sauce, hot, warm, or at room temperature, chive spears or minced chives7 ingredients
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Sweet-Tea Fried Chickenchicken leg quarters, cut into thighs and drumsticks and14 Morechicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, corn flour (or fish fry), crab boil seasoning (recommended : old bay), chili powder, salt, pepper, eggs, buttermilk, peanut oil1 hour 10 min, 15 ingredients
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Chicken Breast Victoriabutter divided, flour divided, whipping cream and8 Morebutter divided, flour divided, whipping cream, boneless skinless chicken breasts, salt, pepper, sliced mushrooms, shallot minced, shrimp peeled and deveined, crab meat, dry white wine30 min, 11 ingredients
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Crab and White Bean Chowdersweet red pepper, chopped, onion, chopped and12 Moresweet red pepper, chopped, onion, chopped, diced green chili peppers, drained or 1 fresh poblano pepper, seeded and finely chopped, olive oil or 1 tbsp cooking oil, navy beans or 1 (15 oz) can great northern beans, rinsed and drained, chicken broth, milk, all-purpose flour, frozen crabmeat, thawed and flaked or 1 (6 1/2 oz) can crabmeat, drained, flaked, and cartilage removed or 1 cup chopped cooked chicken, snipped fresh cilantro, snipped fresh thyme or 1/2 tsp dried thyme, crushed, fresh cilantro stem (optional), chopped sweet red pepper (optional), warm tortilla (optional)40 min, 14 ingredients
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Crab-Stuffed Chicken Breastsboneless chicken breasts (skin on or off ) and16 Moreboneless chicken breasts (skin on or off ), cream cheese, room temperature, minced onion, minced fresh parsley, dried dill, minced fresh garlic (no more than 2 teaspoons! or use 1/4 tsp garlic powder), salt or seasoning, black pepper (or use about 1/4 tsp lemon pepper), crabmeat, all-purpose flour, eggs, slightly beaten, dry breadcrumbs, seasoning salt (can use white salt), pepper, grated parmesan cheese, butter, oil42 min, 17 ingredients
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Crab Stuffed Chicken Breastsboneless skinless chicken breast halves, pounded to flatt... and12 Moreboneless skinless chicken breast halves, pounded to flatten slightly, crabmeat, shredded, flour, salt, pepper, butter or 3 tbsp margarine, vegetable oil, flour, heavy cream, milk, thyme, basil, grated parmesan cheese35 min, 13 ingredients
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Crab Stuffed Chicken Breastscream cheese, room temperature, minced onions and11 Morecream cheese, room temperature, minced onions, minced fresh parsley, minced fresh dill or 1/4 tsp dried dill, minced garlic, scant lemon-pepper seasoning, dungeness crabmeat, boneless skinless chicken breast halves, all-purpose flour, eggs, beaten to blend, fresh breadcrumbs (about 3 oz), butter, vegetable oil1 hour , 13 ingredients
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Crab or Chicken Salad Coleslawalmonds, sesame seeds and10 Morealmonds, sesame seeds, chicken-flavored ramen noodles , reserve seasoning packet for dressing, coleslaw mix, lettuce , bite-size (or romaine), onion, finely chopped, imitation crabmeat, thawed, canola oil (or olive oil), cider vinegar, sugar, salt, pepper10 min, 12 ingredients
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Crab-Stuffed Chicken - Low Carbshredded orange peel, light cream, cream cheese, salt and5 Moreshredded orange peel, light cream, cream cheese, salt, pepper, crabmeat, drained, flaked and cartilage removed, boneless skinless chicken breast halves, salt and black pepper, butter (with a touch of oil to keep from burning)50 min, 9 ingredients
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