249438 chicken coconut milk martinique caribbean Recipes

chicken , cut into pieces, chili powder, cayenne pepper (optional), curry powder, paprika, cumin, garlic, minced, onions, chopped, tomatoes, peeled and chopped, cilantro chopped, oil, bay leaf, potatoes, peeled and chunked, coconut milk, water, salt and pepper to taste

chicken, qt.coconut milk, tomato, onion, siamese ginger or galangal, clump lemon grass, kaffir lime leaves, red dried chillies , or fresh chillies, straw mushrooms, fish sauce, lime, chopped in quarters, sugar, spring onion or coriander leaf

coconut milk, chicken broth, kaffir lime leaves, stalks lemongrass, fresh ginger (1 1/2 walnut size), chicken breasts, cut into bite size pieces, green onions, sliced thinly, fish sauce, lime juice, freshly squeezed, fresh jalapeno peppers , seeds removed (check how spicy the jalapenos are by pressing the cut off top to the tip on your tongue, adjust quan), cilantro, chopped

coconut milk , see link in intro, skim milk, coconut extract , extra from what is asked for the the coconut milk recipe, splenda sugar substitute (or to taste), coffee, cubes (coffee frozen into ice cubes), cool whip lite (optional)

soy sauce, barbecue sauce, fresh ginger, minced, coconut milk, lite if preferred, chicken drumsticks, chicken thighs, plantains, peeled and cut into 1/2-inch slices, sweet potato, peeled and cut into wedges, banana leaf

boneless chicken breasts, cut into chunks, chili powder (no quantity was given, so to taste), vegetable oil, divided, carrots, diced, red bell pepper, diced, tomatoes, diced, garlic cloves, minced, chicken stock, soy sauce, curry powder, coconut milk, scallions, chopped, cilantro, roughly chopped, salt, pepper

chicken broth, galangal or 1 (1 inch) gingerroot, stalk lemongrass, trimmed and sliced thin, kaffir lime leaves, unsweetened coconut milk, boneless skinless chicken breast, sliced thin, roasted chili paste (nam phrik pao), fresh lime juice, golden brown sugar, fish sauce, straw mushroom, oyster mushroom, thai red chili peppers , sliced in half lengthwise, fresh cilantro, chopped (garnish )

rice noodles, vegetable oil, vegetable oil, thai yellow curry paste, thai yellow curry paste, chicken stock, unsweetened coconut milk, lemon, chicken breasts, boneless, skinless, soy sauce, low sodium, fresh lime juice, sugar, salt and pepper, shallot, thinly sliced, basil leaves, english cucumber

coconut milk, chicken stock or water, fresh or dry galangal (peeled & sliced), chicken breast fillets thinly sliced, chopped chillies or dried red pepper, fish sauce, celery 1/2 inch long, fresh cilantro leaves, extra cilantro leaves for garnish, lemon grass cust in long pieces, hole leaves of lemon leaves, green onion chop into small cubes, lage tomatoes, straw mushroom or fresh, dried roasted crushed pepper for topping (optional)

coconut milk, reduced-sodium chicken broth, quarter-size slices fresh ginger, stalk fresh lemongrass, cut in 1-in . pieces, boned , skinned chicken breast or thighs, cut into 1-in. chunks, sliced mushrooms, fresh lime juice, thai or vietnamese fish sauce (nuoc mam or nam pla), sugar, thai chili paste, fresh basil leaves, fresh cilantro

bone-in chicken breast halves, skinless, carrots, chopped, stalks celery, chopped, onions, chopped, ground curry powder, all-purpose flour, water, coconut milk, raisins, apples - peeled, cored and shredded

coconut milk (not coconut cream concentrate), chopped quality white chocolate, brown sugar, milk, grand marnier (to taste), cream, cinnamon

coconut milk, young galangal (kha on), stalks lemongrass , lower portion, cut into 1-in lengths and crushed (ta-khrai), fresh kaffir lime leaves , torn in half (bai ma-krut), boneless chicken breasts, sliced, fish sauce (nam pla), sugar, lime juice, black chili paste (nam phrik pao), coriander leaves , torn (bai phak chi), green thai chiles, crushed (phrik khi nu)

wooden skewers, skinless boneless chicken breasts, shallots, garlic, peeled, coconut milk, lemon juice, brown sugar, ground coriander leaves, salt, ground whole cumin seed, turmeric

brown onion, chopped, carrots, chopped, sweet potato, peeled and chopped, vegetable stock (or chicken), coconut milk, ground cumin, ground turmeric, garlic cloves, finely chopped, fresh ginger, grated, salt and pepper, organic coconut oil

free-range chicken, cut in 8 portions, stalks lemongrass, pounded, oil, julienned gingerroot, red onion, chopped, garlic cloves, minced, white vinegar, salt & freshly ground black pepper, thick coconut milk (unfortunately light coconut milk doesn tsp work well with this recipe. you can add more coconut milk i), chili (your choice ), papaya, peeled , seeds removed, properly cleaned and sliced to bite-sized pieces (proper cleaning of unripe papaya requires lightly squeezing the slices in salt to remove the bittern)

peanut oil, chopped onions, dried cayenne chiles, minced fresh ginger, minced fresh lemongrass, diced peeled cooked potatoes, toasted black cumin seeds, ground, ground turmeric, coconut milk, half-and-half, coarse salt , to taste, two 2 1/2-lb whole chickens, cut into serving pieces

boneless skinless chicken breast bite-sized cubes, curry powder, salt, canola oil, fresh garlic chopped, lite coconut milk 14 oz, chicken broth 14 oz, whole yukon gold potatoes 1 inch chucks (4 cups), carrots sliced, celery chopped, frozen peas, brown sugar