177323 chicken chasseur vegetables Recipes

chicken breast cut into pieces, salt & pepper, carrots, potatoes, cabbage, cornflour, egg, ajinomoto

sliced fresh mushrooms, chicken drumsticks, skin removed, bone-in chicken thighs (about 1-1/2 lb), skin removed, celery ribs, sliced, sliced zucchini, sliced carrots, onion, sliced, tomato juice, chicken broth, garlic clove, minced, paprika, pepper to taste, cornstarch, cold water, hot cooked rice

cooked chicken breasts, diced, all-purpose flour, butter, skim milk, white pepper, parmesan cheese, grated, penne pasta (whole wheat is good!), yellow bell peppers, chopped or 2 orange bell peppers, zucchini, chopped, fresh broccoli, chopped, fresh mushrooms, sliced (optional), garlic, monterey jack cheese

butter, flour, milk, chicken breast halves, carrots, quartered, potatoes, quartered, asparagus spears , tough ends removed and halved, bay leaf, peppercorns, fresh parsley, chopped, onions, minced, salt and pepper

chicken breast halves, trimmed of excess fat and skin (bone in), salt and pepper, olive oil, white button mushrooms , about 8 oz (try using half portobello!), green onion, sliced, apple juice concentrate (original recipe called for brandy or cognac), dry white wine (or white grape juice), chicken broth, canned diced tomato, drained (or use fresh tomatoes), cold unsalted butter, cut into 4 pieces, fresh parsley, minced, fresh tarragon, minced

olive oil, chicken breasts (bone-in, about 2 1/4 lbs.in all ), salt, fresh ground black pepper, butter, onion, chopped, mushroom, sliced, fresh garlic cloves, minced, flour, dry vermouth or 6 tbsp dry white wine, low sodium chicken broth or 2/3 cup homemade stock, crushed tomatoes, canned, drained, dried thyme, fresh parsley, chopped

tomato paste, stock cube, chicken, mushroom, onion, water, celery, carrots, lemon juice, olives, garlic

olive oil, chicken thighs, leek, cleaned and chopped, onion, chopped, dry white wine, whole tomatoes, garlic cloves, chopped, mushrooms, fresh thyme , tarragon, fresh rosemary, flour, salt, black pepper

all-purpose flour, salt and pepper, ground thyme, bone in skin on chicken pieces, extra virgin olive oil, butter, chopped shallot, mixed mushrooms, sliced, dry white wine, fresh tarragon, chopped, diced tomatoes, drained, chopped flat leaf parsley , fro garnish

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

chicken breasts, vegetable oil, eggs, panko bread crumbs, sauce, parmesan cheese

chicken breasts, vegetables and lettuce, olives, oil and vinegar, oranges

water, pearl onions, bacon strips, diced, bone-in skinless chicken breast halves (12 oz each), olive oil, quartered fresh mushrooms, garlic clove, minced, reduced-sodium chicken broth,divided, red wine vinegar, red potatoes, cut into halves, salt , optional, pepper, king arthur unbleached all-purpose flour, minced fresh parsley , optional

low-sodium chicken broth, sliced peeled carrots, ribs celery, sliced, onion, chopped, salt and pepper to taste, dried parsley, bay leaf

canola oil, chicken, cut into pieces (thigh , leg, 1 breast cut inhalf with wing attached), kosher salt and freshly ground black pepper, cremini mushrooms, stems removed and caps cut into1/8ths, shallot, finely diced, tomato paste, dry white wine, cognac, chicken stock, cold butter, chopped fresh tarragon, creamy polenta with gruyere and parmesan, for serving, recipe follows, fresh chervil sprigs, for garnish, low-sodium chicken stock, quick-cooking polenta, heavy cream, grated gruyere, grated parmesan, kosher salt and freshly ground black pepper

cooking oil, bone-in chicken breasts (about 2 1/4 lb in all ), salt, fresh-ground black pepper, butter, onion, chopped, mushrooms, sliced, garlic, minced, flour, dry vermouth or dry white wine, canned low-sodium chicken broth or homemade stock, canned crushed tomatoes, drained, dried thyme, chopped fresh parsley

chicken thighs, diced tomatoes with juice, water, beef bouillon cubes, chicken broth, frozen vegetables , vegetable soup variety, tomato paste, garlic clove, crushed, thyme, fresh parsley, chopped, salt and pepper, bay leaf, worcestershire sauce