283 chicken casserole corn tortillas Recipes

chopped cooked chicken breasts, cream of chicken soup, chopped green chilies, corn tortillas , cut into bite sized pieces, shredded cheddar cheese, lettuce, sour cream, hot sauce

chicken breasts (or 6 halves), cream of mushroom soup, cream of chicken soup, diced green chilies (hot or mild , or a small can of each), cheddar cheese, grated, onion, diced, oregano, garlic powder, salt, corn tortillas, sour cream

onion, chopped, green bell pepper, chopped, vegetable oil, cooked chicken, chopped, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, diced tomatoes with green chilies (rotel preferred), chili powder, salt, garlic powder, pepper, corn tortillas, shredded cheddar cheese, divided

onion, chopped, green bell pepper, chopped, vegetable oil, chopped cooked chicken, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, diced tomato and green chiles, chili powder, salt, garlic powder, pepper, corn tortillas, shredded cheddar cheese, divided

corn tortillas, each cut into 8 wedges, vegetable oil spray, poblano chiles, steamed, seeded, and chopped coarse, onions, minced, melt organic buttery spread, salt, minced fresh cilantro, garlic, minced, minced canned chipotle peppers in adobo sauce, whole peeled tomatoes, low-sodium chicken broth, boneless chicken breasts, trimmed, pepper, crumbled queso fresco or feta cheese, low-fat sour cream, fresh lime juice, tomato, cored, seeded and chopped medium

onion, chopped, green bell pepper, chopped, vegetable cooking spray, chopped cooked chicken breasts, fat-free cream of chicken soup, undiluted, fat-free cream of mushroom soup, undiluted, diced tomato and green chiles, chili powder, pepper, garlic powder, corn tortillas, reduced-fat cheddar cheese, shredded

cream of mushroom soup, picante sauce (heat level according taste), sour cream, chili powder, chopped tomatoes (or 2 cans drained rotel), cubed cooked chicken (can used canned chicken), corn tortillas , cut into 1 inch pieces (6 inch), shredded cheddar cheese, onion, chopped (optional), sliced black olives (optional)

boneless skinless chicken breasts or 1 deboned rotisserie-cooked chicken, corn tortillas, green enchilada sauce, shredded low-fat monterey jack cheese, diced green chilies, cream of chicken soup (healthy-low sodium), greek style plain yogurt or 1 (8 oz) container reduced-fat sour cream, ground coriander, garlic powder, salt and pepper

roasting chickens, celery ribs, cut into 3 pieces each, carrots, cut into 3 pieces each, salt, butter, onion, chopped, green bell pepper, chopped, garlic clove, pressed, cream of mushroom soup, cream of chicken soup, diced tomatoes and green chilies, drained, dried oregano, ground cumin, chili powder (see note ), grated sharp cheddar cheese, fajita-size corn tortillas , cut into 1/2-inch strips

vegetable oil, chopped onion, all-purpose flour, chicken broth, milk, diced green chiles, diced tomatoes with green chile peppers, cubed, cooked chicken meat, corn tortillas , cut into strips, sharp cheddar cheese, shredded

whole boneless skinless chicken breasts, taco seasoning, diced tomatoes, diced green chilies, white corn tortilla chips (tostitos bite size), cheddar cheese (shredded )

whole chicken breasts (or equivalent amount of turkey), condensed cream of chicken soup, condensed cream of mushroom soup, salsa or 8 oz taco sauce, chili (with or without beans), milk, onion (chopped ), corn tortillas, shredded cheddar cheese

boneless skinless chicken breast halves, fully cooked and diced (i usually just boil them), water, chicken broth, corn tortillas, quartered, low-fat cheddar cheese, grated, fat-free cream of mushroom soup, fat-free cream of chicken soup, rotel tomatoes & chilies (diced), jalapeno, seeded & minced, cilantro, chopped, sea salt (or to taste), pepper (or to taste), tony cachere s seasoning (cajun or creole )

onion, finely chopped, celery ribs, finely chopped, green pepper, finely chopped, sweet red pepper, finely chopped, canola oil, garlic clove, minced, cubed cooked chicken breast, reduced-fat reduced-sodium condensed cream of celery soup, undiluted, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, diced tomatoes and green chilies, undrained, chili powder, corn tortillas (6 inches), cut into 1-inch strips, shredded reduced-fat cheddar cheese, divided

cream of mushroom soup, cream of chicken soup, tomatoes and green chilies, diced green chilies, chicken broth, chicken breasts, corn tortillas, cut in quarters, colby-monterey jack cheese, shredded

olive oil, boneless skinless chicken breast , cut into 1/2 inch strips, cream of chicken soup, chili with beans, salsa, corn tortillas, cut into small wedges, shredded cheddar cheese (divided ), black olives (to garnish ), sour cream (to garnish ), jalapeno (to garnish ), chopped tomato (to garnish )

whole chicken, celery ribs, cut into 3 pieces each, carrots, cut into 3 pieces each, salt, butter, onion, chopped, green bell pepper, chopped, garlic clove, pressed, reduced-fat cream of mushroom soup, reduced-fat cream of chicken soup, diced tomatoes and green chiles, drained, dried oregano, ground cumin, mexican-style chili powder, grated 2% reduced-fat sharp cheddar cheese, fajita-size corn tortillas , cut into 1/2-inch strips

light sour cream, diced green chilies, drained, paprika, ground cumin, salt, chopped green onion , including some tender green tops, garlic cloves, minced, corn tortillas, softened (wrap in paper towels and microwave for 25-30 seconds), cooked chicken breasts, cubed (about 2 lb), monterey jack cheese (about 1 lb), your favorite fresh salsa