290 chicken breasts with shiitakes and Recipes
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chicken breast, boneless, skinless, thinly sliced and11 Morechicken breast, boneless, skinless, thinly sliced, cornstarch, soy sauce , 30% less salt, vegetable oil, red onion, sliced, shiitake mushroom caps, sliced, baby carrots, sliced diagonally, red pepper, chopped, ginger, minced, garlic cloves, minced, cartons chicken broth , 30% less sodium, green onions, sliced diagonally10 min, 12 ingredients
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chicken breasts, boneless and skinless and9 Morechicken breasts, boneless and skinless, fresh ground pepper, salt, canola oil or 1 tbsp olive oil, shallot, minced, shiitake mushroom caps, thinly sliced (can substitute portobello, porcini or oyster mushrooms), dry vermouth or 2 tbsp dry white wine, reduced-sodium chicken broth, heavy cream, minced fresh chives or 2 tbsp scallion tops30 min, 10 ingredients
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chicken broth, divided, white wine (chardonnay), arrowroot and15 Morechicken broth, divided, white wine (chardonnay), arrowroot, olive oil, lemon , zest of (about 1 tsp.), dried basil, salt, lemon , juice of, shiitake mushrooms, stems removed, chicken breasts, cracked black pepper, salt, crushed red pepper flakes, baby spinach leaves, red pepper, chopped, raisins, cashews , halves and pieces (planters), goat cheese1 hour , 18 ingredients
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extra virgin olive oil and9 Moreextra virgin olive oil, boneless skinless chicken breast halves, shiitake mushrooms , stems discarded, large caps halved (1 container), salt and freshly ground black pepper, to taste, white wine (see note ), diced tomatoes, undrained, chopped fresh italian parsley (flat leaf ), garlic clove, minced, orange zest, torn fresh basil leaf (optional)30 min, 10 ingredients
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olive oil and9 Moreolive oil, assorted mushroom (white and cremini, trimmed and sliced, shiitake, stems removed and caps sliced), shallot, finely chopped, all-purpose flour, chopped fresh tarragon or 1 tsp dried tarragon, salt, ground black pepper, boneless skinless chicken breast halves (1-1/2 lbs), chicken broth, dry white wine40 min, 10 ingredients
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portabella mushrooms, roughly chopped and17 Moreportabella mushrooms, roughly chopped, shiitake mushrooms, roughly chopped, butter, shallots, roughly chopped, garlic, chopped, cognac, well-washed spinach, nutmeg, boneless skinless chicken breasts, salt and pepper, dry white wine, clarified butter, strong brown chicken broth, cognac, lemon juice, heavy cream, butter, salt and pepper1 hour , 18 ingredients
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Chicken and Shiitake Mushrooms in Tomato Sauceextra virgin olive oil and16 Moreextra virgin olive oil, boneless and skinless chicken breasts, shiitake mushrooms , stems discarded, large caps halved or quartered, salt and freshly ground black pepper, to taste, red or white wine (optional), italian plum tomatoes , with juices, chopped fresh italian plum tomatoes , with juices, chopped fresh italian (flat leaf) parsley, garlic, minced or crushed through a press, by 2 inches) fresh orange zest (remove with vegetable peeler), torn or cut up fresh basil (optional), parmesan orzo, recipe courtesy marie simmons, orzo, salt, parmigianno-reggiano, or more to taste, chopped parsley50 min, 17 ingredients
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Shiitake Spinach Stuffed Chicken Breastschicken breasts, onion, chopped, spinach and9 Morechicken breasts, onion, chopped, spinach, fresh shiitake mushrooms, sliced (button mushrooms can be substituted), white wine, divided, cheddar cheese, monterey jack cheese, fresh basil , to taste, salt , to taste, pepper , to taste, red pepper flakes (optional), butter40 min, 12 ingredients
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Baked Butterflied Chicken With Shiitake Mushroomsolive oil, skinless chicken breasts and9 Moreolive oil, skinless chicken breasts, shiitake mushrooms, trimmed, garlic clove, peeled and chopped, shallots, peeled and finely chopped, chopped fresh parsley, vegetable stock cube, tomatoes, fresh thyme, fresh rosemary, lemon, cut into 4 wedges30 min, 11 ingredients
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Chicken Breasts With Mushroom Cream Sauce over Egg Noodleschicken breasts , tenders removed (5 oz each, boneless & ... and11 Morechicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)50 min, 12 ingredients
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Chicken Breasts with Scallions, Shiitake Mushrooms, and Tomatoesolive oil, whole boneless chicken breasts, halved and11 Moreolive oil, whole boneless chicken breasts, halved, minced garlic, minced shallot, thyme sprigs plus 1 tbsp fresh leaves, or 1 tsp dried , crumbled, white-wine vinegar, fresh shiitake mushrooms , stems discarded and the mushroomssliced, dry white wine, chicken broth, scallions , dark green parts reserved for another use and the split lengthwise and cut crosswise into 1-inch pieces (about 1cup), arrowroot, tomatoes, seeded and diced fine, thyme sprigs for garnish if desired13 ingredients
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Chicken Breasts Stuffed with Shiitakes and Provoloneprovolone, fresh shiitake mushrooms , stems discarded and6 Moreprovolone, fresh shiitake mushrooms , stems discarded, chopped shallot (1 large), dried thyme, crumbled, salt, black pepper, unsalted butter, chicken breast halves with skin and bones (2 1/2 to 3 lb total )45 min, 8 ingredients
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Shiitake Stuffed Chicken Breasts With Teriyaki Glazedark sesame oil, divided, shiitake mushrooms, sliced and8 Moredark sesame oil, divided, shiitake mushrooms, sliced, green onions, minced, gingerroot, peeled and grated, teriyaki sauce, divided, boneless skinless chicken breasts, orange rind, grated, fresh orange juice, dry sherry, honey30 min, 10 ingredients
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Shiitake-Stuffed Chicken Breasts with Teriyaki Glazedark sesame oil, divided and10 Moredark sesame oil, divided, sliced shiitake mushroom caps (about 1 package), minced green onions, grated peeled fresh ginger, low-sodium teriyaki sauce, divided, skinned, boned chicken breast halves, grated orange rind, fresh orange juice, dry sherry, honey, sliced green onions (optional)11 ingredients
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Chicken and Shiitake Marsala Sauceboneless skinless chicken breast halves, salt and5 Moreboneless skinless chicken breast halves, salt, black pepper, freshly ground, shiitake mushrooms, stemmed and sliced, marsala wine, green onion, finely chopped, divided, butter15 min, 8 ingredients
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Chicken and Shiitake Stir-Fry with Peas and Pea Tendrilscanola oil, sesame oil, garlic cloves, finely chopped and11 Morecanola oil, sesame oil, garlic cloves, finely chopped, minced peeled fresh ginger, fresh shiitake mushrooms, stemmed, sliced, thick diagonal carrot slices, halved crosswise, sliced leeks (white and pale green parts only), skinless boneless chicken breast halves, cut into 1/2-inch-thick strips, soy sauce, unseasoned rice vinegar, sugar snap peas, trimmed, fresh shelled green peas (from 1 1/2 lb peas in pod), coarsely chopped pea tendrils or sprouts, sliced green onions (green part only )14 ingredients
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Chicken Breasts with Curry Saucerice pilaf, salt, pepper, divided and12 Morerice pilaf, salt, pepper, divided, boneless skinless chicken breast halves (6 oz each), olive oil, sliced fresh shiitake mushrooms, butter, divided, pears, peeled and sliced, king arthur unbleached all-purpose flour, curry powder, chicken broth, mango chutney, heavy whipping cream, chopped salted peanuts, minced fresh cilantro20 min, 15 ingredients
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Chicken Breasts with Wild Mushrooms, Marjoram, and Marsalaskinless boneless chicken breast halves and8 Moreskinless boneless chicken breast halves, chopped fresh marjoram, divided, butter, divided, olive oil, divided, assorted wild mushrooms (such as oyster, stemmed shiitake, and baby bella), thickly sliced, sliced shallots (about 5), low-salt chicken broth, whipping cream, dry marsala40 min, 9 ingredients
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