3349 chicken breasts with mix Recipes

unsalted butter, room temperature, garlic clove, minced, chopped fresh marjoram or oregano, sweet paprika, kosher salt and freshly ground black pepper, skinless, boneless chicken breasts, mixed cherry tomatoes (11-12 oz), chopped fresh flat-leaf parsley

chicken breasts, spinach dip mix (i use knorr), sour cream, white wine, cream of celery soup, sliced black olives, marinated artichoke hearts, chopped garlic, grated parmesan cheese

chicken breasts, basil pesto, olive oil, cheese, garlic cloves, salt, pepper, mixed herbs, lemon

chicken breasts, breadcrumbs, flour, eggs , make an egg wash, mixed with a little water, no than you can use milk, lemon juice, garlic powder, salt and pepper, mrs. dash seasoning mix

chicken breasts, onion, chopped, celery, chopped, butter, white wine, dry, crabmeat, flaked, herb stuffing mix, all-purpose flour, paprika, hollandaise sauce mix, milk, white wine, dry, swiss cheese, shredded, salt, pepper

flour tortilla shells (as many as you need- every 2 shells will make 4 quesadilla quarters), boneless, skinless chicken breast (how much depends on ho much chicken you want inside!), mixed grated cheese (i use a mix of mexican and italian cheese for a nice balance), seasoning salt, poultry seasoning, garlic powder, cumin (or packet taco seasoning), ranch dressing, hot sauce and taco sauce (optional)

chicken breasts, chicken broth (from boulion is fine), milk, bread stuffing mix, onion, fresh mushrooms, olive oil, salt, pepper, paprika, dried parsley, chicken broth (from boulion is fine), milk, flour, butter, garlic powder

butter, boneless skinless chicken breast halves, chopped onion, chicken bouillon mix, poultry seasoning, water, flour, undiluted carnation 2% evaporated milk, hot cooked rice or noodles

chicken breast, mixed vegetables, fat-free chicken broth, thyme leaves, salt, paprika, pepper, brown rice, flour, skim milk

chicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter

chicken broth, dried wild mushrooms , thoroughly rinsed under running water,and drained (such as cepes, morels, etc, all 1 kind or a mix), fresh cultivated mushroom , wiped clean with damp paper towel (button), unsalted butter, chopped shallot (or 3 green onions, finely-chopped, plus 1 tsp minced garlic), salt and pepper, to taste, port wine, heavy cream, boneless skinless chicken breast halves

chicken breasts, mixed salad greens, sugar, mange-touts peas, blanched and refreshed, white mushroom, thickly sliced, black olives, chevre cheese with peppers (goat s milk), french bread, toasted, olive oil (for brushing ), hard boiled egg, finely chopped, toasted sunflower seeds, fresh cream, cider vinegar, mustard powder, garlic, crushed, salt, fresh ground black pepper

dried porcini mushrooms (or more ), portabella mushroom, sliced, water, olive oil, boneless chicken breasts (mix of both) or 1 1/2 lbs boneless chicken thighs (mix of both), minced garlic, crushed tomatoes (or diced tomatoes), chicken broth, cornstarch

thawed frozen leaf spinach (10-oz. each (squeezed dry ), shredded mozzarella cheese, grated parmesan cheese, sour cream, italian salad dressing mix , plus, italian salad dressing mix, garlic powder, boneless skinless chicken breast halves, milk, extra-large egg (extra -large), fine dry breadcrumbs, italian salad dressing mix, all-purpose flour, fresh spinach leaves (veins removed), mozzarella cheese (1/2-oz. each), american cheese (1/2-oz. each), dry fettuccine pasta, vegetable oil, salt, butter or 1 tbsp margarine, mushroom (sliced ), garlic clove (minced ), whipping cream, grated parmesan cheese, seasoning salt, chopped parsley

chicken breasts, water, vinegar, soy sauce, brown sugar, mixed herbs (thyme, rosemary, marjoram), salt, black pepper, garlic, crushed, parsley, egg yolk, olive oil, light french dijon mustard, chopped parsley, mixed herbs (thyme, rosemary, marjoram), creme fraiche, garlic, crushed, salt and pepper

rosemary sprigs, fresh thyme sprigs, skinless chicken breast halves, on the bone (3/4 lb), crushed red pepper flakes, salt & freshly ground black pepper, olive oil, chicken stock or 1/2 cup low sodium chicken broth, flour, mixed with, water

chicken stove top stuffing mix, water, boneless skinless chicken breast halves (1.5 lbs), frozen chopped broccoli, thawed, drained, fat-free condensed cream of chicken soup, nonfat milk, paprika, kraft 100% grated parmesan cheese