339665 chicken breasts hearts feta cheese capers black Recipes
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Chicken Breast Fillets in Root Beer Marinadeboneless chicken breast fillets, olive oil, white wine and6 Moreboneless chicken breast fillets, olive oil, white wine, chopped shallots, dry minced garlic, salt, black pepper, root beer, french fries , for serving20 min, 9 ingredients
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Chicken Breast with White Truffles (Mario Batali)boneless skinless chicken breasts, lightly pounded and7 Moreboneless skinless chicken breasts, lightly pounded, salt and freshly ground black pepper, all-purpose flour, extra virgin olive oil, butter, white wine, culatello , or sliced ham, shavings from a fresh white truffle8 ingredients
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Chicken Breasts in Tarragon Creamboneless, skinless chicken breast halves (about 1 1/2 lb) and7 Moreboneless, skinless chicken breast halves (about 1 1/2 lb), salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped (about 3 tbsp), dry vermouth or dry white wine, heavy cream, coarsely chopped fresh french tarragon, freshly squeezed lemon juice10 min, 8 ingredients
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Chicken Breasts with Orange-Fennel Seed-Olive Relish (Aida Mollenkamp)fennel seeds, lightly crushed and6 Morefennel seeds, lightly crushed, pitted and smashed brined green olives (such as lucques), freshly squeezed orange juice, orange zest, olive oil, salt and freshly ground black pepper, bone-in, skin-on chicken breast halves (about 10 oz)30 min, 7 ingredients
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Chicken Supremes in Parchment with Roasted Squash Sauce and Baby Bok Choyboneless, skinless chicken breasts and17 Moreboneless, skinless chicken breasts, kosher salt and freshly ground black pepper, sheets of parchment paper, grapeseed or canola oil, sliced shallot, garlic, minced, cubed butternut squash , roasted, diced fennel , roasted, kosher salt, dry sherry, low-sodium chicken stock, freshly ground black pepper, sesame oil, baby bok choy , sliced in 1/2 down the center, kosher salt, low-sodium soy sauce, low-sodium chicken stock, garnish: fresh cilantro sprigs2 hour , 18 ingredients
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Chicken with Herbed Goat Cheese (Ina Garten)whole (6 split) chicken breasts, bone-in, skin-on and5 Morewhole (6 split) chicken breasts, bone-in, skin-on, montrachet goat cheese , with garlic and herbs, fresh basil leaves, good olive oil, kosher salt, freshly ground black pepper50 min, 6 ingredients
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Feta Cheese Appetizerscream cheese, feta cheese, cream or milk and2 Morecream cheese, feta cheese, cream or milk, greek phyllo pastry, butter, melted10 min, 5 ingredients
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Chicken Breasts With Green Chiliesvegetable oil, whole chicken breasts(about 2 lbs) halved and8 Morevegetable oil, whole chicken breasts(about 2 lbs) halved, minced onion, mild green chilies(canned or bottled ), heavy cream, tabasco sauce, salt, black pepper to taste, juice of 1 lemon or lime, grated moneray jack cheese30 min, 10 ingredients
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Chicken Breasts with Sage Orzoapple cider, chopped fresh sage, olive oil, salt and11 Moreapple cider, chopped fresh sage, olive oil, salt, freshly ground pepper, divided, skinned and boned chicken breast halves, uncooked orzo, low-sodium fat-free chicken broth, divided, minced onion, garlic cloves, minced, celery ribs, chopped, dry white wine, shredded parmesan cheese, chopped fresh sage, garnish: fresh sage sprigs15 ingredients
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Chicken Nachos with Avocado Creampeeled avocado, seeded and coarsely mashed (about 1/4 cup) and9 Morepeeled avocado, seeded and coarsely mashed (about 1/4 cup), lime juice, divided, reduced-fat sour cream, salt, shredded cooked chicken breast, rinsed and drained canned black beans, minced red onion, chopped fresh cilantro, baked tortilla chips, shredded reduced-fat mexican blend cheese23 min, 10 ingredients
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Chicken Florentine Paniniolive oil, divided, garlic cloves, thinly sliced and8 Moreolive oil, divided, garlic cloves, thinly sliced, fresh baby spinach, rosemary and onion focaccia, bottled roasted red bell peppers, drained and thinly sliced, chopped cooked chicken breast (about 10 oz), light provolone cheese, red wine vinegar, salt, freshly ground black pepper40 min, 11 ingredients
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Chicken Breasts With Tarragon-Mustard Pasteboneless, skin-on chicken breast halves, dijon mustard and3 Moreboneless, skin-on chicken breast halves, dijon mustard, dried tarragon leaves, crushed, extra-virgin olive oil, freshly ground black pepper20 min, 5 ingredients
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Chicken Breast with Honey-Balsamic Glazedried thyme, salt, black pepper, olive oil and3 Moredried thyme, salt, black pepper, olive oil, skinless, boneless chicken breast halves, balsamic vinegar, honey18 min, 7 ingredients
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Chicken Breasts with Charmoulapaprika, ground cumin, garlic , smashed and10 Morepaprika, ground cumin, garlic , smashed, lightly packed cilantro leaves, plus 8 sprigs (optional) for garnish, lightly packed flat-leaf parsley leaves, olive oil, grated zest of half an orange, lemon juice, cayenne, salt, fresh-ground black pepper, boneless, skinless chicken breasts (about 1 1/3 lb in all ), tomatoes, diced (optional)13 ingredients
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Feta Cheese Spreadreduced-fat cream cheese, softened, crumbled feta cheese and3 Morereduced-fat cream cheese, softened, crumbled feta cheese, skim milk, fresh mint leaves, garlic cloves5 ingredients
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Brie-Stuffed Chicken Breasts with Green Peppercorn Saucechicken breasts boneless, skinless, mayonnaise and15 Morechicken breasts boneless, skinless, mayonnaise, dijon mustard, white pepper ground, brie cheese rind removed and shredded, purchased plain bread crumbs, pecans toasted and ground, fresh parsley finely chopped, butter, green peppercorns crushed, chicken broth, fresh parsley finely chopped, dijon mustard, salt, half-and-half, cornstarch, water17 ingredients
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