177 chicken breasts five Recipes

stems of sweet basil leaves, chili powder, garnish, purple yam cut in widgets, vegetable or peanut oil for frying, marinate chicken with, chicken breast, cut in 1 strips, five spices, sugar, salt, white pepper, soy sauce, flour for coating, flour, rice flour, corn starch, a pinch of salt, five spices

chicken breasts (cut into bite size pieces), cornflour, salt, five-spice powder, chicken stock, sugar, light soy sauce, sesame oil, vinegar, chinese wine or 2 tsp dry sherry, five-spice powder (extra ), ground black pepper, cornflour, cold water, oil (for frying ), dried red chilies (seeded ), garlic cloves, finely chopped, fresh ginger, finely chopped, spring onions (chopped in 2 inch lengths )

duck breasts, five-spice powder (depending on the size of breasts.), garlic cloves, crushed, soy sauce, star anise, gai lan, bok choy, water, chicken stock, honey , depending on personal taste, green onions, sliced 2cm long, cornflour

boneless chicken breast, cubed, peanut oil, dark soy sauce, brandy, chinese five spice powder, brown sugar, gingerroot, peeled and finely chopped, green onions, finely chopped, garlic cloves, finely chopped, egg, beaten, cornstarch

soy sauce, vegetable oil, chinese five-spice powder, sugar, boned , skinned chicken breast halves, rice vermicelli, coarsely shredded carrots, cilantro, fresh mint leaves, crushed peanuts, chile lime dressing

boneless skinless chicken breasts, about 5oz each, without skin and boneless, vegetable oil, light soy sauce, chinese five spice powder, dried chinese mushrooms , soaked in hot water for 20 minutes and drained, garlic clove, finely chopped, fresh gingerroot, grated, bean sprouts, scallions, finely sliced, carrot, finely sliced, oyster sauce, chinese five spice powder, spring roll wrappers, cornstarch, water, peanut oil , for deep frying

chicken breast fillets, rindless bacon, brown onions, dried apricot (torn in half vertically), plain flour, chicken stock, apricot nectar (1 small tin), chinese five spice powder, salt and pepper

honey, soy sauce, dry sherry, five-spice powder, fresh ginger, grated, peanut oil, chicken breast fillets, flat mushrooms, baby bok choy, quartered, chicken stock, cornflour, water, salt and pepper, garlic cloves, crushed, cayenne pepper, parsley

boneless skinless chicken breasts, chinese five spice powder, chili flakes, to your taste, soy sauce, mushrooms, red pepper, fresh ginger, minced, garlic cloves, minced, bean sprouts, snow peas, baby corn, water chestnuts, scallions, ramen noodles (just noodles no seasoning), soy sauce, hot sauce

extra-virgin olive oil, divided, anise seed (subbed for 1 tsp five-spice powder not in db), fennel seed (subbed for 1 tsp five-spice powder not in db), ground cinnamon (subbed for 1 tsp five-spice powder not in db), whole cloves(subbed for 1 tsp five-spice powder not in db), ground black pepper (subbed for 1 tsp five-spice powder not in db), salt, divided, freshly ground pepper , plus more to taste, boneless, skinless chicken breasts , trimmed of fat, net from 1 lb fresh

chicken breasts, cut into 1 inch chunks, flour, black pepper, salt, oil (i used a combo or sesame and olive s), onion, chopped, minced garlic, grated fresh ginger, broccoli slaw mix, water chestnuts, drained, pineapple chunks in juice, drained (save the juice), dry sherry, pineapple juice (that you saved), chinese five spice powder, soy sauce, honey, chili flakes (or more if you like hotter), green onions, thinly sliced

chicken breasts, grilled and shredded, carrot , cut into matchsticks, uncooked bean threads, shredded bok choy, bean sprouts, green onion, sliced thin, snow peas, cut in half, red pepper, sliced thin, cilantro, chopped, peanuts, chopped, butter lettuce leaves, water, soy sauce, chunky peanut butter, brown sugar , packed, rice vinegar, ginger, grated, canola oil, crushed red pepper flakes, five-spice powder, garlic cloves, minced

chicken breasts, boneless, skinless 1-in. cubes, zucchini diced, tomato diced, spinach chopped, garlic minced, onion diced, basil minced, rotelle pasta , whole wheat cooked, drained, ricotta cheese, cottage cheese, mozzarella/provolone cheese mix shredded, parmesan cheese finely grated, olive oil, garlic salt, crushed red pepper, oregano, black pepper

grain white rice, uncooked, carrots, sliced, green onions, chopped, garlic cloves, minced, water, soy sauce, five-spice powder, pepper, chicken drumsticks or 2 chicken breasts

vermicelli, rice flour, five-spice powder, chinese, flaked sea salt, chicken breast fillets, thinly sliced, vegetable oil, garlic cloves, sliced, red chili, sliced, broccolini, chicken stock, ketjap manis, green onions, thinly sliced

extra virgin olive oil, divided, five-spice powder (see ingredient note), kosher salt, divided, fresh ground pepper , plus more to taste, boneless skinless chicken breast, oranges, greens (asian blend, roamine etc), red bell pepper , cut into thin strips, red onion, very thinly sliced, cider vinegar, dijon mustard

minced gingerroot, oyster sauce, soy sauce, five-spice powder, brown sugar (i use splenda blend), cornstarch, cornstarch, dark sesame oil, double-strength chicken broth, boneless skinless chicken breasts or 1 lb boneless turkey breast, thinly sliced or 1 large uncooked shrimp, peeled and deveined, salt, rice wine, egg white, lightly beaten, cornstarch, cooking oil (enough to keep chicken from sticking), dark sesame oil, peanut oil, garlic cloves, sliced, dried hot peppers, green onions, sliced, broccoli florets, steamed, toasted sesame seeds, steamed jasmine rice (optional)

chicken breast , boned & skinned, rice wine or dry sherry, roasted sesame oil (3 1/2-tsp portions), cornstarch (1-tbsp & 2-tbsp portions), garlic minced, fresh ginger thinly shredded, chicken broth (approx 2 cans), firm tofu , silken-style shelf-stable, frozen corn kernels, water, egg beaten, cube green onions, thinly sliced, chinese five-spice mix, white pepper