243 chicken breasts dumplings Recipes

margarine or 2 tbsp butter, boneless skinless chicken breast half, cubed, onions, chopped, celery, chopped, garlic, minced, frozen mixed vegetables, chicken broth, fresh parsley, chopped or 3 tsp dried parsley flakes, poultry seasoning, skim milk, flour, refrigerated buttermilk biscuits

chicken breast, cubed, cream of chicken soup, onion, chopped, peas and carrots, milk, count) package refrigerated biscuits, bay leaf (optional)

skinless, boneless chicken breast halves, water, butter, salt and pepper to taste, all-purpose baking mix, milk, all-purpose flour, cold water

water, divided, chicken breast halves, sliced fresh mushrooms, diced carrot, chopped onions, poultry seasoning, salt, pepper, lemon juice, drops tabasco sauce, garlic clove, smashed, all-purpose flour, all-purpose flour, baking powder, skim milk

chicken breasts or 1 small whole chicken, rotisserie chicken already cooked from the store works great, chicken broth (or more ), chicken bouillon cube, onion, diced, crushed red pepper flakes or 2 pinches, celery salt, onion powder, pepper, parsley flakes, oregano, baby carrots, cut in half, canned corn, canned peas, pillsbury grands refrigerated buttermilk biscuits (16 total , do not use low fat biscuits or extra butter, use plain buttermilk)

butter, prechopped onion, chopped roasted skinless , boneless chicken breasts, frozen mixed vegetables, thawed, water, all-purpose flour, fat-free , less-sodium chicken broth, salt, black pepper, bay leaf, flour tortillas , cut into 1/2-inch strips, chopped fresh parsley, preparation, butter, prechopped onion, chopped roasted skinless , boneless chicken breasts, frozen mixed vegetables, thawed, water, all-purpose flour, fat-free , less-sodium chicken broth, salt, black pepper, bay leaf, flour tortillas , cut into 1/2-inch strips, chopped fresh parsley

bacon, potatoes, peeled and diced, onion, boneless skinless chicken breasts or 5 chicken thighs, diced (thighs are cheaper), chicken broth, poultry seasoning, salt and pepper, whole kernel corn, drained and rinsed, half-and-half, biscuit mix (i use jiffy), milk

rotisserie-cooked chicken or 3 -4 boneless chicken breasts, cut up, chicken broth, sliced or diced carrots, sliced celery , with leafy green tops, diced onion, parsley (fresh or dried ), garlic powder, onion powder, chicken base (can use 3 bouillon cubes), pepper, salt, bisquick baking mix, milk

butter, onion, diced, skinless, boneless chicken breast half , cut into cubes, skinless, boneless chicken thighs , cut into cubes, water, condensed cream of chicken soup, cubes chicken bouillon, poultry seasoning, milk, all-purpose baking mix (such as bisquick)

chicken breasts, bisquick, milk, chicken broth, cream of mushroom soup, water, white rice

chicken breast halves, chicken broth or 1 (32 oz) can stock, water, onion (chopped ), stalk celery (chopped ), carrot (sliced ), salt and pepper, pillsbury grands refrigerated buttermilk biscuits

chicken breast, with bone, margarine or 1/4 cup butter, diced carrots, sliced celery (slice about 1/8-inch thick ), diced onions, minced fresh parsley, whole tomatoes with juice (crush with hands or in processor), sweet paprika (i use szeged brand), water, chicken base, salt (or to taste), pepper (or to taste)

chicken pieces or 1 , cut up into legs, thighs wings and breasts, skinned and de-fatted, water, salt, carrot, diced, onion, diced, branch celery, diced, any fresh herb, milk, flour, dumplings, milk, flour, baking powder, salt, shortening

boneless chicken breasts, celery, chopped, onion, chopped, carrot, sliced, fresh parsley, chopped, poultry seasoning, rosemary (optional), salt, pepper, bisquick baking mix (for dumplings), dried thyme (for dumplings), black pepper (for dumplings), poultry seasoning (for dumplings), ground nutmeg (for dumplings), dried parsley (for dumplings) or 1 tbsp fresh parsley, minced (for dumplings), milk (for dumplings)

boneless skinless chicken breasts, water, chicken stock or 2 cups chicken broth, milk, onion, chopped (or cut to liking), mixed vegetables (potatoes, corn, carrots, green beans, peas), salt and pepper, dumplings, all-purpose flour, baking powder, salt, vegetable shortening (crisco ), egg, beaten, milk

vegetable oil, boneless,skinless chicken breasts, cut into 3/4 chunks, chopped onion, chicken broth, diced celery, parsley flakes, black pepper, reames frozen flat dumplings, frozen peas and carrots

frozen chicken breasts, boiled and re-frozen (see directions below), minced dried onion, dried parsley, your favorite seasoning salt , to taste, black pepper , to taste, a large cast iron pot or dutch oven, butter or margarine, frozen mixed vegetables (or 1 package), flaky refrigerator biscuits (like pillsbury grands), low-sodium chicken broth (a couple of large cans)

self rising flour , plus, self rising flour (in all ), pepper, chicken legs or 3 lbs chicken thighs or 3 lbs chicken breasts, olive oil, onion, chopped, garlic, minced, chicken broth (or homemade ), fresh and chopped basil, fresh and chopped thyme, fresh and chopped rosemary, grated fresh lemon rind, lemon juice, whipping cream, sour cream