107 chicken breasts currant Recipes

boneless skinless chicken breasts, cut into 1-inch cubes, bottled teriyaki sauce, all-purpose flour, salt, pepper, egg whites, sesame seeds, lightly toasted, red currant jelly, soy sauce, grated fresh ginger

romaine lettuce, shredded red cabbage, cooked israeli couscous, a cooked skinless chicken breast, corn kernels, chopped red pepper, sliced scallion, dried currants or cranberries, chopped pecans, grated asiago or parmesan cheese, dressing of your choice (suggestions: creamy basil, creamy maple balsamic)

olive oil, onions, thinly sliced, fresh ginger, grated, garlic cloves, minced, boneless skinless chicken breasts, carrots, sliced about 1/4 inch thick (or less ), sweet potatoes, peeled and diced or 2 large potatoes, peeled and diced in 1 to 1 1/2 inch chunks, currants (if core must count points) or 4 tbsp raisins (if core must count points), cumin, turmeric, pepper, cinnamon, cayenne pepper, diced tomatoes, zucchini, sliced 1 inch thick, garbanzo beans, drained and rinsed, fresh parsley, chopped, fresh cilantro, chopped

duck breasts, red wine, chicken broth, beef broth, fresh thyme sprigs, bay leaves, butter, red currant jam, port wine, cornflour, milk, enough to cover parsnips while cooking, parsnips, peeled and chopped, garlic cloves, crushed, butter, cream, olive oil, wild mushrooms, chopped finely, thyme leaves, vegetable bouillon granules, white truffle oil

boneless chicken breasts, cut up into bite size pieces, flour (more or less ), unsalted butter (approx .), chopped onions, green pepper, chopped, curry powder (different varieties vary, so go easy unless you know), ground cinnamon, ground ginger, nutmeg, diced tomatoes (or whole , with juices), chicken broth, currants or 2/3 cup raisins, lemon juice, garlic cloves, minced, dried thyme, salt, pepper

onion, chopped, olive oil, garlic cloves, finely minced, salt, curry powder, cinnamon, ground cumin, cubed cooked chicken breasts, chicken broth, carrots, sliced 1/4-inch thick, potatoes, cut in 1/2-inch cubes, canned chick-peas, drained, dried currant, uncooked couscous

cooked couscous (from 2 cups uncooked ) or 4 cups quinoa (from 2 cups uncooked), shredded cooked chicken breasts or 2 cups smoked salmon, roasted dried corn kernels (such as justcorn), grated asiago cheese, pepitas (salted roasted pumpkin seeds), dried currant, chopped tomatoes, chopped spinach or 2 cups arugula, shallots, diced, buttermilk, fresh lemon juice, fresh ground black pepper, olive oil, chopped garlic, kosher salt, olive oil, fresh basil leaf, pine nuts, kosher salt

olive oil , plus, olive oil, divided, onion, diced, curry powder, boneless skinless chicken breast halves, cut crosswise into 1/2 inch strips, raw long grain white rice, cooked and cooled to make 4 cups, frozen baby peas, thawed, roasted red peppers, drained and chopped, golden raisins or 1/2 cup currants, fresh cilantro, chopped, white wine vinegar, ground cumin

boneless skinless chicken breast halves, flour, salt, divided, pepper, cooking oil, onions, finely chopped, green peppers, chopped, garlic, minced, white pepper, curry powder, tomatoes, chopped parsley, ground thyme, currants, almonds, toasted, cooked rice

white rice, uncooked, currants, boneless chicken breasts, hickory chips, pine nuts, tarragon, salt and pepper

vegetable oil, onion, thinly sliced, garlic cloves, minced, paprika, ground cumin, salt, pepper, cinnamon, cayenne pepper, whole wheat couscous, dried currants, orange juice, sliced almonds, fresh parsley, boneless chicken breasts, cornstarch

boneless chicken breasts, butter or 1/2 cup margarine, grated parmesan cheese, seasoned dry bread crumbs, sesame seeds, red currant jelly, orange juice concentrate or 3 oz cans fresh orange juice, and a little rind, dry sherry, dry mustard, ground ginger, tabasco sauce

fresh basil leaf, mayonnaise, shallot, halved, buttermilk, fresh lemon juice, grated asiago cheese, dried currant, shelled pumpkin seeds, couscous , cooked according to package instructions (about 5 cups), coarsely chopped arugula, plum tomato, seeded, diced (about 2 cups), grilled chicken breast halves, diced, fresh corn kernels (from about 2 ears )

fresh basil leaves, mayonnaise, shallot, halved, buttermilk, fresh lemon juice, grated asiago cheese, dried currants, shelled pumpkin seeds, plain couscous , cooked according to package instructions (about 5 cups), coarsely chopped arugula, tomatoes, seeded, diced (about 2 cups), grilled chicken breast halves, diced, fresh corn kernels (from about 2 ears )

boneless duck breasts, salt, pepper, ground sage, wild rice stuffing , recipe follows, cumberland sauce , recipe follows, wild rice, chicken stock, onion, dice small, thickly sliced mushrooms, stalks celery (remove leaves), cut into small dice, seedless grapes, dry sherry, salt, pepper, lemons, slivered rind and juice, oranges, slivered rind and juice, red currant jelly, port, tarragon vinegar, dijon mustard, sugar, salt and pepper, cornstarch, mixed with 1 tbsp water, to thicken

ground beef, salt, cinnamon, ginger, cooked boneless skinless chicken breasts, chopped, cooked pork tenderloin, chopped, dates, chopped, chicken stock, hardboiled egg, currants, cinnamon, nutmeg, mace, mushrooms, cut into thin slices (your favourite sort ), polenta (only powdered form available in australia.), parmesan cheese, butter, milk , and water mixed, ground black pepper, water, crunchy peanut butter, garlic, crushed, balsamic vinegar, lemon juice, anchovy essence

shortcrust pastry, egg white , beaten until liquid, boned chicken breast , pigeon or wild duck and/or saddle of hare or rabbit, minced beef, shredded suet, salt, freshly ground pepper, hard boiled egg yolks, crumbled, spice mixture made of 1/4 tsp each ground cinnamon and mace and a pinch of ground cloves, stone cooking dates, chopped, currants, stoned prunes, soaked and drained, beef stock, rice flour or corn flour

red forest fruits (red currants, raspberries, blueberries), seeds of a pomegranate, walnuts, pinenuts, tangerine in slices, green salad, red salad or radichio, pepper, spring onions chopped, chicken breast boiled and cut in small pieces, chives chopped, juice of 2 tangerines, olive oil, mustard spicy