82 chicken breast with alfredo sauce and pasta Recipes

gemelli or spiral pasta, boneless skinless chicken breasts, cubed, onion, chopped, salt, pepper, canola oil, alfredo sauce, grated parmesan cheese, salsa, milk, taco seasoning

uncooked whole wheat penne pasta, frozen chopped broccoli, boneless skinless chicken breasts, cut into 1/2-inch cubes, garlic cloves, minced, reduced-fat alfredo sauce, grated parmesan cheese, pepper

southwest seasoning (southwest marinade seasoning mix), chicken breast, cubed, water, white vinegar, vegetable oil, alfredo sauce (we like bertolli), bow tie pasta

skinless, boneless chicken breast halves - cubed, alfredo pasta sauce, swiss cheese, grated parmesan cheese, garlic powder, salt and pepper to taste

skinless, boneless chicken breast halves, steak seasoning to taste, alfredo sauce, blue cheese dressing, fresh tomatoes, diced, angel hair pasta

fettuccine pasta, bacon, sliced and diced, boneless skinless chicken breasts, cubed, salt, black pepper, prepared alfredo sauce, frozen chopped spinach, thawed and sqeezed dry, grated parmesan cheese

lasagna noodles, frozen chopped spinach, cooked, boneless chicken breast halves, diced, alfredo-style pasta sauce, shredded mozzarella cheese, ricotta cheese, salt and ground black pepper to taste

boneless skinless chicken breasts, cut into bite-size pieces, alfredo sauce (book recommends classico), diced tomatoes, undrained (with green pepper celery and onion), reduced-sodium chicken broth (recommend leaving out, makes too sauce runny) (optional), red bell pepper , cut into strips, dry bow tie pasta, fresh chives, chopped (optional)

uncooked penne pasta, cubed fully cooked ham, minced garlic, olive oil, cooked chicken breast , cut into strips, frozen chopped spinach, thawed and squeezed dry, marinated artichoke hearts, drained and chopped, chopped seeded plum tomato, alfredo sauce, milk, shredded parmesan cheese

boneless skinless chicken breast halves, cut into small strips crosswise, paprika, dried oregano, salt and pepper, olive oil, green bell pepper, diced, garlic cloves, chopped, asparagus, cut into 1 in pieces, progresso alfredo sauce, roasted red pepper, roughly chopped, chopped fresh basil, fresh ground pepper, freshly grated parmesan cheese or 1/4 cup locatelli cheese, penne pasta

uncooked bow tie pasta, ready-to-use grilled chicken breast strips, diced tomatoes with basil, oregano and garlic, undrained, alfredo sauce, fresh baby spinach, coarsely chopped

boneless skinless chicken breasts, cooked, marinara sauce (i like prego olive oil and garlic), alfredo sauce, penne pasta , cooked al dente, garlic cloves, minced, artichoke hearts, water

grated lemon zest, black pepper, salt, boneless skinless chicken breast halve (i lb to an even thickeness), lemon juice, dijon mustard, alfredo sauce (2 cups homemade even better), hot cooked pasta

boneless skinless chicken breasts, penne pasta, butter, mrs. dash tomato basil garlic seasoning, vegetable salt, garlic powder, chili powder, oregano, pepper, alfredo sauce (i personally like ragu)

bs chicken breasts, smoked sausage , rope, onion, chopped, salt, pepper, olive oil, garlic salt, penne , pasta-cooked, alfredo sauce, hot sauce, tomato, chopped

uncooked penne pasta, frozen broccoli florets, boneless skinless chicken breasts, cut into 1-inch cubes, salt, pepper, canola oil, sweet red pepper, chopped, white wine or reduced-sodium chicken broth, reduced-fat alfredo sauce

uncooked penne pasta, frozen broccoli florets, boneless skinless chicken breasts, cut into 1-inch cubes, salt, pepper, canola oil, sweet red pepper, chopped, white wine or reduced-sodium chicken broth, reduced-fat alfredo sauce

boneless skinless chicken breast halves (i used bone-in thighs and it worked just fine), alfredo sauce, frozen peas, thawed, shredded mozzarella cheese, noodles, cooked