217102 chicken bowtie pasta with sundried tomatoes Recipes

whole wheat spaghetti, uncooked, reduced-fat italian dressing (light zesty flavor recommended), garlic cloves, minced, boneless skinless chicken breast , cut into strips, broccoli florets, tomato, chopped, milk reduced-fat mozzarella cheese, shredded and divided, parmesan cheese, grated

chicken breasts, salt, lemon pepper, garlic powder, grated parmesan cheese, dried parsley, paprika, breadcrumbs, classico alfredo with sun dried tomatoes, fresh parsley

chicken breasts, artichoke hearts, alfredo sauce (i like bertolli), julieanned sun-dried tomatoes, julieanned prosciutto, cooked angel hair pasta

chicken breasts, pasta, cooked and drained (i used penne), sweet onion, diced small, minced garlic, olive oil, butter, flour, frozen chopped spinach, shredded italian cheese blend, chicken broth, milk, parmesan cheese, sliced mushrooms, drained (optional)

tomatoes, seeded, coarsely chopped, fresh mozzarella cheese , cut into 1x1/2-inch strips, extra-virgin olive oil, red wine vinegar, chopped fresh basil, penne pasta

ranch salad dressing, butter, dijon mustard (i use grey poupon), white wine, chicken breasts, pasta, cooked and drained, garlic powder, black pepper, grated parmesan cheese

pasta (we like penne), onion, chopped, olive oil, diced tomatoes, frozen peas, fresh basil leaf, chopped, heavy cream, salt, crushed red pepper flakes

pasta, low-fat cheddar cheese, shredded, diced tomatoes, minced garlic, oregano, crushed chile

pasta, shredded green cabbage, skinless cooked chicken, red capsicum, seeded and thinly sliced, green capsicum, seeded and thinly sliced, red onion, thinly sliced, carrot, peeled and grated, celery rib, finely chopped, cucumber, peeled and finely diced, mayonnaise, coarse grain mustard, red wine vinegar

fresh basil , firmly packed, fresh parsley, parmesan cheese, garlic cloves, salt, pine nuts, extra virgin olive oil, white vinegar, pasta, cooked and kept warm, tomatoes, seeded and chopped, salt & pepper, pine nuts, toasted

pasta (your choice ), whole canned tomatoes, mascarpone cheese, onion, diced, garlic clove, minced, fresh basil, coarsely chopped

chicken breasts, broccoli, colored rotini pasta, garlic (i use more ), fresh ground pepper, sour cream, cream of mushroom soup, milk , i use skim, parmesan cheese, shredded

tomatoes, chopped, minced fresh basil or 2 tsp dried basil, garlic clove, minced, salt, pepper, hot cooked bow tie pasta or spaghetti, fresh basil and grated parmesan cheese, optional

carrots , quartered lengthwise and cut into 1-inch pieces, lemon zest, fresh dill, plus 2 to 3 tbsp chopped, extra-virgin olive oil, kosher salt, skinless, boneless chicken breasts (1 1/2 to 2 lb), low-sodium chicken broth, pasta , such as pastina, frozen peas, thawed, fresh spinach, stemmed, freshly ground pepper, feta cheese, lemon wedges and crusty bread, for serving (optional)

pasta shells, tomatoes , deseeded, cucumber , deseeded, red onions, parsley, chopped, salt, olive oil, balsamic vinegar, honey, black pepper

pasta , of your choice, olive oil , and, olive oil, romano cheese or 2 -3 tbsp powdered parmesan cheese, dozen cherry tomatoes, halved, boneless skinless chicken breasts, cut into small pieces crushed

chicken, chopped, stalk celery, chopped, onion, chopped, green olives, chopped, cucumber, chopped, olive juice, pasta, uncooked, mayonnaise, sodium-free seasoning (i used mrs. dash), italian dressing

chicken quesadilla pasta roni, olive oil, whole chicken breasts, chicken broth, water, diced onion, stalk thinly sliced celery, celery leaves, sliced carrot, minced garlic cloves, corn, sour cream, salt and pepper