84 chicken bleu bread Recipes

boneless skinless chicken breast halves (4 oz each), sliced deli ham, part-skim mozzarella cheese (3 inches x 1-1/2 inches x 1/2 inch), tomato, seeded and chopped, dried sage leaves, dry bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, divided

skinless, boneless chicken breast halves, ham, swiss cheese, all-purpose flour, salt, ground black pepper, paprika, eggs, beaten, milk, dry bread crumbs, olive oil, condensed cream of mushroom soup, fresh mushrooms, sliced, garlic powder, curry powder, white wine, sour cream, fresh parsley, for garnish

boneless skinless chicken breast halves (6 oz each), salt, pepper, prosciutto or deli ham, shredded asiago cheese, seasoned bread crumbs

boneless skinless chicken breast halves (6 oz each), dijon mustard, paprika, fully cooked ham, soft bread crumbs, grated parmesan cheese, pepper, mayonnaise, butter, king arthur unbleached all-purpose flour, milk, salt, shredded swiss cheese, white wine

butter or 1 tbsp margarine, melted, hot pepper sauce , to taste, frozen breaded chicken patties (sandwich size), leaf lettuce, hamburger buns, bleu cheese salad dressing

whole wheat bread, boneless skinless chicken breast halves, cooked and sliced, cream cheese, thinly sliced, sliced fully cooked ham, shredded swiss cheese, divided, frozen broccoli spears, thawed and drained, condensed cream of chicken soup, undiluted, pepper

boneless skinless chicken breast halves (6 oz each), deli ham (3/4 oz each), swiss cheese (3/4 oz each), king arthur unbleached all-purpose flour, salt, paprika, pepper, egg, milk, seasoned bread crumbs, canola oil, butter, melted

boneless skinless chicken breast halves (4 oz each), swiss cheese, deli ham, olive oil, seasoned bread crumbs

skinless, boneless chicken thighs, teriyaki sauce, tomato-based chili sauce, butter-flavored cooking spray, deli ham, low-fat string cheese, toothpicks, panko bread crumbs

boneless skinless chicken breasts, cooked ham, swiss cheese, minced parsley, ground black pepper, toothpicks, egg, beaten, all-purpose flour, italian bread , crumbs, butter, condensed golden mushroom soup, water, sliced mushrooms, sour cream

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, string cheese sticks, ham, butter, melted, seasoned dry bread crumbs, toothpicks

skinless, boneless chicken breast halves, salt, ground black pepper, jarlsberg cheese, cooked ham, whole wheat bread crumbs

whole wheat bread, butter, softened, sour cream, swiss cheese, thick slice deli cooked chicken breast meat, deli ham

boneless skinless chicken breasts, smoked ham, swiss cheese, provolone cheese, flour, eggs, beaten, panko breadcrumbs , breading, instant potato flakes, extra virgin olive oil, heavy cream, dijon mustard, mayonnaise, kosher salt, fresh ground black pepper

butterflied boneless skinless chicken breasts, frozen spinach, softened cream cheese, blue cheese, crumbled, baby portabella mushrooms, roughly chopped, minced garlic, seasoning salt (i use mccormicks), parmesean breadcrumbs (i used fresh cheese and herb flavored bread crumbs mixed)

rotisserie chicken (remove all meat from bone and allow to cool in fridge before assembling salad), spring greens, tomatoes, chopped (vine ripe is best), toasted pecan halves, apple chips (granny smith), feta cheese, crumbled (can also use bleu or gorgonzola), red onion, sliced into rings, dried cranberries, olive oil, golden balsamic vinegar (also called white balsamic vinegar), apple cider vinegar, garlic cloves, finely diced, shallots, finely chopped, dijon mustard, honey

boneless skinless chicken breast halves, pounded to 1/2 inch thickness, mozzarella string cheese, ham, butter, melted, seasoned dry bread crumb (italian ), granulated garlic, salt, pepper, toothpick

ground chicken, onion, very fine chopped, celery ribs, very fine chopped, minced garlic, fresh bread, milk, parmesan cheese, grated, eggs, worcestershire sauce, steak sauce, fresh parsley, pepper, honey, dijon mustard, baked ham, swiss cheese, grated, parmesan cheese, grated, bacon, cut in half (hickory or smoked i prefer)