388 chicken bacon dressing Recipes

chunk chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken), cream cheese, softened, ranch dressing , or blue cheese dressing, red hot sauce , plus or minus to taste, we like more. we used louisiana hot sauce, shredded cheddar cheese, i am thinking of adding, bacon , crisped and crumbled, maybe red peppers for color

boneless skinless chicken breasts, cut into bite size pieces, chipotle peppers, minced with, adobo seasoning , plus, adobo seasoning , for sauce (add more peppers and adobo if desired for more heat), butter, onion, minced, garlic cloves, minced, all-purpose flour, chicken stock, half-and-half, hidden valley original ranch dressing, cheddar cheese, shredded (kerrygold dubbliner), macaroni, cooked, kosher salt, thick cut bacon, breadcrumbs, chives, chopped, parsley, chopped

prewashed spinach, turkey bacon, hard-boiled eggs, sliced strawberry, almonds, boneless chicken breasts, fat-free italian salad dressing, spinach salad dressing (name brand in a jar)

new potatoes , scrubbed and quartered lengthways, fine green beans, trimmed, rindless streaky bacon, mixed salad greens (or your own mix of leaves), cooked skinless chicken breasts, into chunks, honey mustard dressing (bought or home made)

mostaccioli pasta, bacon, diced, butter, boneless skinless chicken breast halves, cut into bite-size pieces, all-purpose flour, ranch dressing mix, milk, shredded sharp cheddar cheese, salt and pepper

dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper

eggs, buttermilk, baking powder, salt, baking soda, yellow cornmeal (or white ), vegetable oil, unsalted butter (3/4 stick), chopped onion, chopped celery, corn breadcrumbs, fine fresh breadcrumbs, bacon , cooked until crisp and crumbled, dried sage, crumbled, salt, fresh ground pepper, eggs, beaten to blend, chicken stock or 1 cup canned chicken broth, fresh sage leaf (optional garnish )

cubed cooked chicken breasts (1/8 to 1/4 inch), shredded mozzarella cheese or 2 oz italian cheese blend, bacon, flavored bits, caesar salad dressing (can use low-fat ), mayonnaise, minced garlic, lemon juice, pillsbury refrigerated biscuits (can use reduced fat ), caesar salad dressing, shredded romaine lettuce

shredded cooked chicken, shredded cheese (i used four blend ), parmesan cheese, bacon, cooked and crumbled, caesar salad dressing, mayonnaise, minced garlic, lemon juice, red pepper flakes (optional), fresh ground pepper, crescent rolls, caesar salad dressing (optional)

boneless skinless chicken breasts, prepared ranch dressing, oil, butter, red onions, lemon pepper (or favorite spice/seasoning), bacon (see below ) (optional)

leaves romaine lettuce hearts (large), ground chicken breast, tomato, light ranch salad dressing, avocado, bacon (crumbled ) or 4 tbsp bacon, pieces, salt and pepper, onion powder or 2 tbsp chopped onions, shredded cheddar cheese, pam cooking spray

cooked diced chicken -can use caned if you like, bacon, cooked & crumbled, sliced water chestnuts, drained & chopped, ribs celery, thinly sliced, seedless grapes, halved or quartered, mayonnaise or ranch dressing, chopped parsley, fresh or dried, minced green onions (scallions), lemon juice, ground ginger, worcestershire sauce, salt & pepper, to taste

boneless skinless chicken breasts, bacon, italian dressing, season salt, garlic salt

cooked chicken, cut up, spring onion, chopped, bacon lardons, salad leaves, sliced cucumbers, sliced tomatoes, eggs, boiled, mayonnaise, thousand island dressing, salt, pepper

boneless skinless chicken breast, dijon mustard, hidden valley honey bacon french dressing, orange marmalade, hot cooked rice, sliced green onion (for garnish )

sliced bacon, reserved bacon fat, onions, chopped, celery ribs, with leaves chopped, granny smith apples, peeled, cored, and chopped, green bell pepper, chopped, poultry seasoning, coarsely crumbled cornbread , dried overnight, pecans, toasted and coarsely chopped, chopped fresh parsley, half-and-half or 1 cup light cream, eggs, beaten, salt, fresh ground black pepper, turkey broth or 1/2 cup chicken broth

american cheese, thick bacon, sliced and cooked, cooked chicken breast , and cut into strips, white bread, thick sliced (good quality ), ranch dressing (optional), barbecue sauce (optional), butter (if cooking in a pan) or margarine (if cooking in a pan)

skinned and boned chicken breasts, salt, pepper, butter or margarine, vegetable oil, honey-mustard dressing, fully cooked bacon slices, shredded mexican four-cheese blend