201 chestnut and red wine Recipes

  • Beef, Chestnut, and Red Wine Stew
    beef, onion, chopped, fresh thyme, vegetable oil and
    5 More
    beef, onion, chopped, fresh thyme, vegetable oil, beef stock, chestnuts, cooked & peeled, carrots, sliced, red wine, seasoned flour
    11 min, 9 ingredients
  • Red Cabbage with Chestnuts
    fresh chestnuts, vegetable oil, onion, thinly sliced and
    4 More
    fresh chestnuts, vegetable oil, onion, thinly sliced, head red cabbage, cored, thinly sliced, red wine vinegar, water, sugar
    7 ingredients
  • Red Onion Marmalade with Chestnuts
    olive oil, sliced red onions (about 4 medium), salt and
    5 More
    olive oil, sliced red onions (about 4 medium), salt, tawny port, chopped pitted prunes (dried plums), red wine vinegar, chopped fresh thyme, peeled roasted chestnuts from jar,* halved
    8 ingredients
  • Warm Chestnut and Apple Salad
    arugula, coarsely torn curly endive and
    6 More
    arugula, coarsely torn curly endive, extra-virgin olive oil, divided, granny smith apples, peeled, cored, cut into 1/2-inch dice, sliced shallots, steamed chestnuts (from two 7.25-oz jars), coarsely chopped, red wine vinegar, walnut oil
    8 ingredients
  • Red Wine Vinegar Turkey Olive Salad Red Wine Vinegar Turkey Olive Salad
    red wine vinegar, salt, freshly ground black pepper and
    7 More
    red wine vinegar, salt, freshly ground black pepper, extra virgin olive oil, head romaine lettuce chopped into 1 pieces, water chestnuts drained and rinsed, cooked turkey chopped, green olives sliced, red onion cut into 1/4 pieces, fresh curly parsley coarsely chopped
    10 ingredients
  • Meatball, Chestnut and Red Wine Braise Meatball, Chestnut and Red Wine Braise
    raw meatballs (pork and beef mixture, or any), olive oil and
    10 More
    raw meatballs (pork and beef mixture, or any), olive oil, onions, chopped into half rings, garlic cloves, crushed, chestnut mushrooms, chopped (optional), cooked peeled chestnuts, sage leaves , soaked in boiling water for 1 minute, drained and chopped, bay leaves, red wine, pork stock (a mixture of chicken and beef works well), salt, pepper
    40 min, 12 ingredients
  • Seared Pekin Duck with Chestnuts and Wine Seared Pekin Duck with Chestnuts and Wine
    young tuscan red wine , also known as vino novello and
    5 More
    young tuscan red wine , also known as vino novello, whole chestnuts, peeled (see note ), white pekin duck breasts, skin on and excess fat trimmed, salt and freshly ground pepper, brussels sprouts , trimmed of outer leaves and sliced into three pieces from stem to tip, balsamic vinegar
    45 min, 6 ingredients
  • Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito) Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito)
    duck breasts , boned and halved, red wine vinegar and
    9 More
    duck breasts , boned and halved, red wine vinegar, olive oil, fresh bay leaf, fresh thyme, shallots, minced, salt and pepper, to taste, fresh figs, cut in half, red wine, arugula, chestnuts, blanched
    11 ingredients
  • Chestnut Bisque with Chanterelles and Fresh Chestnuts Chestnut Bisque with Chanterelles and Fresh Chestnuts
    bacon, sliced or cut into 1/2-inch dice, onion and
    19 More
    bacon, sliced or cut into 1/2-inch dice, onion, stalk celery, cut into 1/2-inch dice, carrot, cut into 1/2-inch dice, parsnip, peeled and cut into 1/2-inch dice, idaho potato, peeled, cut into 1/2-inch dice, fresh chestnuts, boiled and peeled (storebought okay), thyme , tied together, ruby port wine, red wine, chicken stock, heavy cream, salt and pepper, to taste, butter, chanterelles or hedgehog mushrooms, thinly sliced, chestnuts, sliced, dry white wine, carrot, peeled, diced fine, chives, chopped fine, celery leaves, thinly sliced, salt and pepper, to taste
    1 hour 5 min, 21 ingredients
  • Cornish Hen and Chestnut stew Cornish Hen and Chestnut stew
    celery, chopped (choose a head of celery with decent leav... and
    18 More
    celery, chopped (choose a head of celery with decent leaves, which you can use as decoration), leek, greens trimmed, bulb split, rinsed and chopped, carrot, peeled and chopped, onion, chopped, garlic, minced, red wine, very thin slices streaky bacon, cornish hens, halved (or 8 chicken thighs), olive oil, all-purpose flour, pearl onions, peeled, celery, chopped diagonally, port, red currant jelly, heavy cream, butter, caster sugar, cooked chestnuts (not puree), available at speciality food stores
    1 hour 30 min, 19 ingredients
  • Braised Chestnuts Braised Chestnuts
    butter or margarine, onion, finely chopped and
    6 More
    butter or margarine, onion, finely chopped, dry red wine or port, chicken broth, whole chestnuts, shelled (about 2 1/2 to 3 cups nut meat), chopped fresh thyme, salt, pepper
    8 ingredients
  • Brussels Sprouts-and-Chestnut Gratin Brussels Sprouts-and-Chestnut Gratin
    dry red wine, water, dried chestnuts and
    6 More
    dry red wine, water, dried chestnuts, fresh brussels sprouts, pancetta, cubed, olive oil, chicken broth, fine, dry breadcrumbs, unsalted butter, cut up
    9 ingredients
  • Arugula and Endive With Chestnuts and Apples Arugula and Endive With Chestnuts and Apples
    arugula, coarsely torn curly endive lettuce and
    7 More
    arugula, coarsely torn curly endive lettuce, extra virgin olive oil, granny smith apples, peeled, cored, cut into 1/2-inch dice, shallot, thinly sliced, steamed chestnuts, coarsely chopped (from two 7.25-oz jars), red wine vinegar, walnut oil, olive oil
    16 min, 9 ingredients
  • Roast Goose with Chestnuts, Prunes and Armagnac Roast Goose with Chestnuts, Prunes and Armagnac
    pitted prunes, beef stock or canned beef broth and
    13 More
    pitted prunes, beef stock or canned beef broth, dry red wine, prune juice, goose, orange, quartered, salt, ground pepper, onion, cut into 8 pieces, bay leaves, armagnac , cognac or other brandy, butter, room temperature, all purpose flour, steamed or roasted chestnuts, chopped fresh parsley
    15 ingredients
  • Kaboch Squash and Chestnut Soup with Chipotle Crème Fraîche Kaboch Squash and Chestnut Soup with Chipotle Crème Fraîche
    ruby port, dry red wine and
    8 More
    ruby port, dry red wine, canned chipotle chilies or 1 tsp crushed dried chipotle chilies, tomato paste, creme fraiche or 1 cup sour cream, vegetable oil, kabocha squash , cut horizontally in half, seeded, canned low-salt chicken broth, whole roasted chestnuts, pure maple syrup
    10 ingredients
  • Roasted Pears with Chestnut Honey and Pecorino Toscano (Mario Batali) Roasted Pears with Chestnut Honey and Pecorino Toscano (Mario Batali)
    pears , bosc or anjou, not quite ripe and
    4 More
    pears , bosc or anjou, not quite ripe, chianti or other dry red wine, sugar, chestnut honey, pecorino toscano
    55 min, 5 ingredients
  • Roasted Pears with Chestnut Honey and Parmigiano-Reggiano (Mario Batali) Roasted Pears with Chestnut Honey and Parmigiano-Reggiano (Mario Batali)
    pears , bosc or anjou, not quite ripe and
    4 More
    pears , bosc or anjou, not quite ripe, chianti or other dry red wine, sugar, chestnut honey, parmigiano-reggiano cheese, in 1 piece
    45 min, 5 ingredients
  • Chestnut Stuffing With Pancetta and Fennel Chestnut Stuffing With Pancetta and Fennel
    loaves bread , country-style (16 to 18 oz each) and
    17 More
    loaves bread , country-style (16 to 18 oz each), extra virgin olive oil, divided , plus, extra virgin olive oil, fennel seeds, pancetta, finely diced, rosemary, red pepper, crushed flakes, onions, finely diced, fennel bulbs, finely diced, thyme, kosher salt, freshly ground, black pepper, freshly ground, white wine, chicken stock (broth fine too), unsalted butter, divided, chestnuts (peeled and cooked ), extra-large eggs, lightly beaten, parsley, chopped flat-leaf
    16 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top