119210 cherry vanilla vinaigrette Recipes

cherry pie filling, lemon juice, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, ground allspice, cold butter, cubed, chopped walnuts, vanilla ice cream

cherry pie filling, divided, vanilla yogurt, divided, reduced-fat graham cracker crumbs, (about 5 whole crackers), divided

vanilla or white chips, white candy coating, chopped, dried cherries, chopped, pistachios, chopped

cherry pie filling, almond extract, divided, cream cheese, softened, sugar, milk, vanilla ice cream, fresh mint , optional

vanilla ice cream , softened if necessary, chocolate-covered cherries, seedless raspberry jam, chocolate hard-shell ice cream topping, cream, chocolate syrup

cherry cider or berry juice, dried tart cherries, fresh cherries, pitted, halved , or 20 oz frozen pitted bing cherries, halved, sugar, brandy, cornstarch

cherry vodka (i used three olives brand), lime juice (fresh squeezed or i used juice from concentrate), sprite (or 7-up...i used diet 7-up), cherry juice (from the jar of cherries or find it bottled in the mixed drink section at your grocery store), maraschino cherry

cherry gelatin, water, sweet cherries, cherry ice cream, baked pie shells

cherry chip cake mix, cherry pie filling, almond extract, eggs, sugar, almond extract

cherry pie filling, crushed pineapple, undrained, cherry-flavored gelatin mix, boiling water

cherry juice, blend, maraschino cherries (undrained ), orange juice, lemon juice, orange (thinly sliced ), lemon (thinly sliced ), club soda (chilled ) or 2 (10 oz) bottles carbonated lemon-lime beverage (chilled)

cherry pie filling, pitted dark cherries in heavy syrup, drained, all-purpose flour, divided, almond extract, white bread, sugar, butter or 1/2 cup margarine, melted, egg, grated fresh lemon rind

cherry jell-o, boiling water, cola drink (chilled if possible), cherries, cream (optional)

cherry pie filling, sugar, water, cherry jell-o, coke, pineapple chunks, cut in half or 1 can pineapple tidbits

cherry pie, by edra ward, time for memories, cherry pie . . ., brown crust and spice and sugar, jucie fruit , piled high., twas baked in the big oven, along with three or four, thier wonderful aroma, came floating out the door ., we watched through all the making, often got a taste . . ., was so delicious, not 1 must go to waste., helped to pick the cherries, that made it extra good, carried in the wood ., we saw the dough mixed quickly, how fast the rolling pin, smoothed it out, so nice and round, just right to fit the tin., firm deft fingers worked, soon each crimson sphere, was ready to be covered, sugar and spice., top would then be dotted, cinnamon , here and there, latticed upper crust, was put in place with care., when twas time for dinner, how everyone would beam, as grandma cut the cherry pie, pour the rich thick cream ., filling for cherry pie, into your favorite unbaked piecrust , place the filling, sugar, cornstarch, salt, cherry juice, red coloring

vinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers

cherries, shortcrust pastry, cherry jam, butter, sugar, eggs, drops almond extract, ground almonds, self-raising flour, almonds, icing sugar, cherries

cherry gelatin, boiling water, cherry pie filling, carbonated lemon-lime beverage, chilled