73 cherry tart pastry Recipes
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butter, pitted tart cherries in water, drained and15 Morebutter, pitted tart cherries in water, drained, diced dried apricots, sugar, almond extract, ground allspice topping, whole wheat pastry flour, sugar, unbleached all purpose flour, baking powder, salt, eggs, whole milk, bourbon, grated lemon peel, vanilla extract, ice cream or whipped cream17 ingredients
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sugar, all-purpose flour, tart cherries, pitted & drained and10 Moresugar, all-purpose flour, tart cherries, pitted & drained, sour cream, egg, beaten, almond extract, unbaked pastry shells, quick-cooking oats, all-purpose flour, brown sugar, ground cinnamon, butter, cold, pecans, chopped1 hour 10 min, 13 ingredients
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sugar, king arthur unbleached all-purpose flour and12 Moresugar, king arthur unbleached all-purpose flour, pitted tart cherries, drained, sour cream, egg, lightly beaten, almond extract, unbaked pastry shell (9 inches), quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, chopped pecans1 hour 5 min, 14 ingredients
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whole-grain pastry flour or regular whole-wheat flour and14 Morewhole-grain pastry flour or regular whole-wheat flour, all-purpose flour, granulated sugar, salt, cold, unsalted butter, cut into small pieces, lowfat buttermilk, ice water, golden delicious apples, unpeeled, lemon juice, dried tart cherries, cornstarch, light brown sugar, ground cinnamon, honey, boiling water1 hour 35 min, 15 ingredients
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Cherry-Berry Lattice Piesugar, all-purpose flour and4 Moresugar, all-purpose flour, red raspberries (fresh or frozen ), tart red cherries, pitted (fresh or frozen ), almond extract, pastry for double-crust pie20 min, 6 ingredients
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Mount Vernon Red Cherry Pietart cherries, drained, sugar, cornstarch, salt and1 Moretart cherries, drained, sugar, cornstarch, salt, pastry for 1 double-crust (9-inch) pie5 ingredients
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Cherry Tomato Tarte Tatin ( Individual Portions)roll puff pastry, tomatoes, basil pesto (pesto genovese) and3 Moreroll puff pastry, tomatoes, basil pesto (pesto genovese), capers, pistachios, roughly chopped, oil35 min, 6 ingredients
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Four Seasons Tart from Lake Como: Crostata di Quattro Stagionipasta frolla dough , recipe follows and18 Morepasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice2 hour , 19 ingredients
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Walnut and Dried Cherry Bars (Ellie Krieger)quick-cooking oats and13 Morequick-cooking oats, whole-wheat pastry flour or regular whole-wheat flour, toasted wheat germ, ground cinnamon, salt, honey, unsweetened applesauce, canola oil, egg, beaten to mix, egg white, chopped dried tart cherries, chopped walnuts, fruit only apricot preserves55 min, 14 ingredients
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