35153 cherry skillet cobbler grill campfire Recipes

flour, sugar, baking powder, salt, butter, semi-sweet chocolate chips, milk, egg, cherry pie filling, nuts, finely chopped

sugar, red cinnamon candies, cornstarch, water, sour pie cherries, best all-purpose flour, baking powder, salt, brown sugar, pecans, finely chopped, shortening, beaten egg, milk, soft butter, cinnamon

cherry pie filling, pitted dark cherries in heavy syrup, drained, all-purpose flour, divided, almond extract, white bread, sugar, butter or 1/2 cup margarine, melted, egg, grated fresh lemon rind

cherry pie filling, yellow cake mix, brown sugar, butter, cut in small pieces

sugar , plus, sugar, cornstarch, quick-cooking tapioca, sour cherries, pitted, almond extract, flour, baking powder, salt, cold butter, cut into 1/2 inch dice, cold milk, butter, melted

all-purpose flour, sugar, baking powder, salt, vegetable shortening, buttermilk, pitted cherries (about 1 1/3 lb), sliced plums, unpeeled (about 1 1/4 lb), sugar, cornstarch, ground nutmeg, orange juice

pitted, frozen cherries, thawed and drained reserving juice, crushed unsweetened pineapple , drained reserving juice, water, cornstarch, honey, vanilla, flour, baking soda, cinnamon, butter or 1 tsp margarine, melted, honey, half-and-half, egg, cream (optional)

crushed pineapple, sugar, cherry pie filling, butter recipe cake mix, melted butter, chopped pecans

pitted fresh sweet cherries, all-purpose flour, sugar, grated orange peal, fresh lemon juice, chilled unsalted butter , cut into pieces, egg, salt

pitted tart red cherries, sugar, red cinnamon candies, cornstarch, water, king arthur unbleached all-purpose flour, baking powder, salt, brown sugar, divided, chopped nuts, shortening, egg, beaten, milk, butter, ground cinnamon

champagne vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, ears corn, grilled in their husks, halved vine-ripened cherry tomatoes, dice vidalia onions, poblano pepper, diced small, parsley, chopped

onion thinly sliced, vegetable oil, red cherry tomatoes stemmed and halved, yellow cherry tomatoes stemmed and halved, dressing, garlic minced, olive oil, wine vinegar, balsamic vinegar, italian parsley chopped, salt, freshly ground black pepper

grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .

cream cheese, softened, sugar, all-purpose flour, egg, vanilla extract, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

cream cheese, softened, sugar, all-purpose flour, egg, vanilla extract, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

cornstarch, sugar, cherries, stemmed and pitted, peaches, peeled, pitted and cut into 1/2-inch thick wedges, all-purpose flour, baking powder, unsalted butter, melted (1 1/2 sticks), buttermilk, cinnamon

all-purpose flour, granulated sugar, baking powder, shredded orange peel, ground cinnamon, butter or 3 tbsp margarine, cold water, cornstarch, frozen unsweetened pitted tart red cherries, sliced apples (1 lb), egg, nonfat milk

low-fat baking mix, splenda sugar substitute, divided, reduced-calorie margarine, nonfat sour cream, water, light cherry pie filling, almond extract