93 cherry salad basil onion Recipes

walnut pieces, olive oil, divided, sea salt, fresh cracked pepper, white balsamic vinegar, chopped cherry tomatoes, pitted and sliced kalamata olive, green onion, sliced, garlic clove, minced, shallot, minced, fresh basil leaves, thinly sliced, leftover crusty bread , torn into 1-inch cubes (day or week old)

white beans, drained and rinsed, tuna, drained (oil or water, your choice), chopped green onions, white and green parts, fresh basil, chopped, tomatoes, chopped or 10 cherry tomatoes, halved, olive oil, red wine vinegar, lemon juice, salt & freshly ground black pepper

tomato juice, red wine vinegar, extra virgin olive oil, garlic clove, minced, red pepper flakes, salt and pepper, red grape tomatoes or 2 cups cherry tomatoes, halved, cucumber, chopped, yellow bell pepper, medium, chopped, green onion, chopped, fresh cilantro or 1/3 cup basil, chopped, shell pasta, cooked

red wine vinegar, divided, sugar, whole star anise, sliced red onion (about 1/2 medium), heirloom tomatoes, cut into wedges, heirloom cherry tomatoes, halved, pitted green olives, halved, fresh mozzarella cheese, sliced and halved, minced fresh basil , tarragon, mint and cilantro, serrano pepper, thinly sliced, olive oil, lime juice, grated lime peel, salt , optional

new potatoes, cubed & cooked til tender, frozen peas, thawed, grape tomatoes or 10 cherry tomatoes, halved, pancetta or 1/8 lb bacon, cooked until golden, fresh basil leaves, chopped, chopped fresh parsley, chopped red onion, garlic, minced, salt and pepper, red wine vinegar, balsamic vinegar, olive oil

farro, cucumbers, halved and sliced, halved cherry tomatoes, halved and sliced red onion, basil leaves, flat-leaf parsley leaves, extra-virgin olive oil, meyer lemon juice, gray sea salt

rotini pasta, olive oil, red wine vinegar, garlic powder, dried basil leaves, dried oregano, sliced mushrooms, halved cherry tomatoes, crumbled feta cheese, chopped green onions, chopped black olives

torn fresh spinach, sliced multicolored heirloom tomatoes, red and yellow cherry tomato, halved, sliced red onion, olive oil, white balsamic vinegar, garlic clove, minced, salt, dried basil, dried oregano, dried thyme, dried sage, dried rosemary, crushed, pepper, parsley flakes

white wine vinegar, lemon juice, honey, olive oil, vegetable broth, orzo pasta, yellow cherry tomatoes, halved, feta cheese, cut into 1/2-inch cubes (about 1 1/2 cups), chopped fresh basil, chopped red onion, pine nuts, toasted

vidalia onions (about 2 lb, available seasonally at specialtyproduce markets and some supermarkets), peeled, tomatoes, quartered, lean bacon , cooked until crisp and crumbled, minced fresh basil or parsley leaves, garlic clove, minced and mashed to a paste with 1/4 tsp salt, balsamic vinegar, red-wine vinegar, olive oil

vinegar (any combination of cider, wine, and balsamic), olive oil, lots black pepper, oregano, and (best fresh ) or 3 dashes marjoram (best fresh), basil (best fresh ), crushed garlic cloves, red wine, lemon , juice and rind of, cooked beans (mix as many as possible, with lots of different colors and sizes, including garbanzo and very lightl), chopped scallion, minced red onion, fresh parsley, chopped, goat cheese, grape tomatoes or cherry tomatoes, halved, olive

plain yogurt, divided, basil leaves, parsley, stems removed, chopped chives, fresh lemon juice, honey, fresh ground pepper, mayonnaise, salt (optional), pepper (optional), chopped romaine lettuce (1 small head ), halved cherry tomatoes or 1/2 cup grape tomatoes, sliced red onion, diced cucumber, grilled chicken breasts , cut into strips, bacon bits, egg, hard boiled and chopped, shredded colby or 1 1/2 cups colby-monterey jack cheese

black pepper, black pepper, garlic, minced, fresh basil, chopped, fresh green beans, trimmed, olive oil, red wine vinegar, salt, red onion, thinly sliced, snipped dried tomatoes, yellow and/or red cherry tomatoes, halved

red chief or regular brown lentils, balsamic vinegar, olive oil, garlic, pressed or minced, coarsely chopped red or yellow bell peppers, sliced green onions, halved cherry tomatoes, diced (1/4 in.) cucumber, chopped fresh basil leaves, crumbled feta cheese, salt and pepper

shallot, minced (about 1/4 cup), coarse salt, sherry wine vinegar, extra virgin olive oil, fresh ground pepper , to taste, tomatoes, crookneck yellow squash , halved lengthwise, baby beets (about 1/2 lb. in total ), sugar snap pea, new potatoes , cut crosswise into 1/2-inch slices, black-eyed peas, drained and rinsed, english cucumber , thinly sliced on the diagonal (about 4 cups), red onion, halved and thinly sliced (about 1 cup), red and yellow cherry tomatoes, coarse salt, reshly ground black pepper, fresh basil (to garnish )

yellow corn (mexican spicy mix , or add diced cherry tomatoes), white corn (or frozen bag of mixed), feta, diced, green onion diced, salt and pepper to taste (thyme, garlic, basil, and lime juice works good as well)

torn bite-size pieces escarole leaves, dandelion leaves , tough stems removed, red onion (about 6 oz.), thinly sliced, canned lupini beans or garbanzos, drained, sliced prepared peeled roasted red peppers, canned pepperoncini chilies, stemmed, seeded, and sliced, canned red cherry peppers, stemmed, seeded, and sliced (keep small ones whole), minced fresh basil leaves, minced parsley, garlic, minced, extra-virgin olive oil, balsamic vinegar, salt and pepper, ripe green olives, drained, salt-cured black olives

uncooked small pasta shells, halved cherry tomatoes, halved ripe olives, mozzarella cheese , cut into thin strips, salami , cut into thin strips, chopped green pepper, green onions, sliced, dressing, vegetable oil, cider or red wine vinegar, salt, dried basil, dried oregano, garlic powder