427842 cherry peppers stuffed homemade cheese prosciutto arugula salad Recipes
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red wine vinegar, aged balsamic vinegar and7 Morered wine vinegar, aged balsamic vinegar, aged balsamic vinegar, kosher salt, fresh ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate5 min, 9 ingredients
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warm water, active dry yeast (about 2 1/4 tsp.), sugar and8 Morewarm water, active dry yeast (about 2 1/4 tsp.), sugar, flour, salt, extra virgin olive oil, plus more for the bowl, extra virgin olive oil, for brushing, pre-shredded mozzarella cheese, baby arugula, sliced prosciutto, crumbled imported italian gorgonzola25 min, 11 ingredients
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frozen extra-large easy-peel deveined shrimp , shells int... and16 Morefrozen extra-large easy-peel deveined shrimp , shells intact, thawed, white bread , crusts torn into pieces, marinated sun-dried tomatoes, drained, minced, chopped fresh basil, grated parmesan cheese, capers, drained, chopped, garlic paste, freshly ground black pepper, extra-virgin olive oil, lemon wedges, arugula salad, baby arugula, jarred roasted red and yellow bell pepper strips, olive oil, fresh lemon juice, kosher salt, freshly ground pepper to taste10 min, 17 ingredients
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cubes pepperoncino, crushed red pepper and7 Morecubes pepperoncino, crushed red pepper, asiago cheese cubes, hot italian ham cut in half, hot cherry peppers tops cut off and seeds removed, proscuitto, herb and garlic spreadable cheese, rib celery cut into 1/2 pieces, sweet peppers tops removed and seeded9 ingredients
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Stuffed Cherry Peppershot cherry peppers, ground beef, sausage (hot or sweet ) and2 Morehot cherry peppers, ground beef, sausage (hot or sweet ), cream cheese, bacon (optional)30 min, 5 ingredients
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Stuffed Cherry Peppersfresh cherry peppers, hard salami and2 Morefresh cherry peppers, hard salami, romano cheese (chunk to be grated), evoo4 ingredients
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Arugula Salad with Pomegranate and Toasted Pecansred wine vinegar, aged balsamic vinegar, kosher salt and5 Morered wine vinegar, aged balsamic vinegar, kosher salt, freshly ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate8 ingredients
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Arugula Saladextra-virgin olive oil, sherry vinegar and5 Moreextra-virgin olive oil, sherry vinegar, freshly ground black pepper, dijon mustard, salt, baby arugula, vertically sliced red onion7 ingredients
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Tortellini Cheese And Shrimp Saladcheese tortellini cooked and5 Morecheese tortellini cooked, shrimp cooked peeled and deveined, quartered cherry tomatoes, cooked broccoli florets, cubed colby jack cheese, bottled italian salad dressing6 ingredients
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Grilled Pizzas Stuffed with Cheese and Radicchio Saladfresh ricotta cheese (1 lb), shredded mozzarella (3 oz) and8 Morefresh ricotta cheese (1 lb), shredded mozzarella (3 oz), salt and freshly ground pepper, anchovy fillets, minced, extra-virgin olive oil, plus more for brushing, fresh lemon juice, garlic cloves, minced, pizza dough, thawed if frozen, yellow or orange cherry tomatoes, halved, sliced radicchio10 ingredients
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Fresh Fig, Prosciutto, and Arugula Salad with Parmesan Shavingsbalsamic vinegar, dijon mustard and6 Morebalsamic vinegar, dijon mustard, freshly ground black pepper to taste, extra-virgin olive oil, arugula (about 1/2 lb total ), firm-ripe green or purple figs (about 1/2 lb), prosciutto slices (preferably san daniele; about 6 oz total), a piece parmigiano-reggiano (about 1/3 lb)8 ingredients
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Frittata, Fruit Stuffed Crepes, Mango and Arugula Salad with Balsamic Vinaigrette Dressingmushrooms, onions, olives, cheddar cheese and12 Moremushrooms, onions, olives, cheddar cheese, olive oil plus 3 tbsp, salt and pepper, eggs, flour, milk, sugar, melted butter, fruit of choice, for stuffing, mango, arugula, red onion, balsamic vinegar16 ingredients
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Bocconcini-stuffed Roasted Cherry Peppers (Emeril Lagasse)pickled red cherry peppers , in brine and7 Morepickled red cherry peppers , in brine, very small bocconcini (small mozzarella balls), about 8 oz, or larger ones cut into pieces, basil leaves, stems removed, prosciutto (about 1/4 lb), salt, freshly ground black pepper, extra-virgin olive oil, fresh basil, garnish20 min, 8 ingredients
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Portobello, Cheese and Arugula-Pesto Paninipine nuts, arugula (2 packed cups) and9 Morepine nuts, arugula (2 packed cups), parmagiano reggiano grated, garlic minced, olive oil, kosher salt, portobello mushrooms (about 2 lb) stems discarded, pickled red cherry peppers (store bought) seeded and minced, mayonnaise, ciabatta rolls split, taleggio cheese rind removed , cheese sliced 1/3 inch thick11 ingredients
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