93812 cherry chocolate mini pies Recipes

eggs, light corn syrup, butter or 6 tbsp margarine, melted, sugar, light brown sugar, bourbon, all-purpose flour, vanilla extract, coarsely chopped pecans, semisweet chocolate morsel, pie shells

eggs, light corn syrup, butter (softened ), sugar, brown sugar, bourbon (crown royal), flour, vanilla, pecans (halves), semi-sweet chocolate chips, pie crust (refriderated or homemade)

chocolate cake mix, eggs, cherry pie filling, sugar, butter, milk, chocolate chips

chocolate cake mix, egg, cherry pie filling, butter, sugar, milk, chocolate chips

chocolate magic shell ice cream topping, divided, graham cracker crust, maraschino cherries, drained, vanilla ice cream, softened, peanut butter cups, chopped

chocolate magic shell ice cream topping, divided, graham cracker crust, maraschino cherries, drained, vanilla ice cream, softened, peanut butter cups, chopped

chocolate cake mix (regular size), eggs, lightly beaten, almond extract, reduced-sugar cherry pie filling, divided, sugar

chocolate hard-shell ice cream topping, divided, graham cracker crust (9 inches), maraschino cherries, drained, vanilla ice cream, softened, peanut butter cups, chopped

chocolate wafer cookies, crushed (1 1/3 cups), butter, melted, eggs, separated, sugar, brandy, vanilla, salt, unsweetened chocolate squares, semisweet chocolate, butter, softened, cold strong coffee, sugar, heavy cream, cordial cherries

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

butter or 1/4 cup margarine, softened, cream cheese, softened, all-purpose flour, sugar, unsweetened baking cocoa, vanilla, granulated sugar, unsweetened baking cocoa, chopped maraschino cherry, well drained (red, green , or both colors), butter or 2 tbsp margarine, softened, egg, sugar, maraschino juice (red or green )

chocolate cake mix (i use duncan hines dark chocolate fudge), water, cherry pie filling, eggs

chocolate cake mix (regular size), sour cream, eggs, almond extract, cherry pie filling, chocolate frosting, chopped walnuts , optional

cherry pie filling, lemon juice, chocolate, margarine, milk, eggs, sugar, flour, baking soda, salt

chocolate cake mix, eggs, lightly beaten, almond extract, reduced-sugar cherry pie filling, divided, sugar