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Bourbon Chocolate Pecan Pie Recipe

Bourbon Chocolate Pecan Pie Recipe

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Ingredients:

Serving

4 large eggs
1 cup light corn syrup
6 tbsp butter or 6 tbsp margarine, melted
1/2 cup sugar
1/4 cup firmly packed light brown sugar
3 tbsp bourbon
1 tbsp all-purpose flour
1 tbsp vanilla extract
1 cup coarsely chopped pecans
1 cup semisweet chocolate morsel
1 (9 inch) pie shells

Directions:

Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels.
Pour into piecrust.
Bake on lowest oven rack at 350 degrees for 1 hour or until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	938.17 Kcal (3928 kJ)
Calories from fat	548.67 Kcal
		% Daily Value*
Total Fat	60.96g	94%
Cholesterol	154.53mg	52%
Sodium	134.02mg	6%
Potassium	258.69mg	6%
Total Carbs	95.23g	32%
Sugars	83.23g	333%
Dietary Fiber	7.73g	31%
Protein	10.91g	22%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	5%
Iron	3.7mg	21%
Calcium	107mg	11%

Amount Per 100 g
Calories	403.05 Kcal (1687 kJ)
Calories from fat	235.71 Kcal
		% Daily Value*
Total Fat	26.19g	94%
Cholesterol	66.39mg	52%
Sodium	57.58mg	6%
Potassium	111.14mg	6%
Total Carbs	40.91g	32%
Sugars	35.76g	333%
Dietary Fiber	3.32g	31%
Protein	4.69g	22%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	1.6mg	21%
Calcium	46mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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