65 cherry blueberry cream pie Recipes

prepared baked graham cracker pie crust, cream cheese, room temperature, sugar, almond extract, whipping cream (unwhipped), pie filling

cherry jell-o or 2 (3 oz) packages blackberry jell-o, boiling water, crushed pineapple, blueberries (not pie filling), sugar, cream cheese, sour cream, chopped nuts

refrigerated pie crusts, cherry pie filling, halved strawberry, blueberries, cream , if desired

ladyfingers, cream cheese, softened, sugar, divided, vanilla extract, divided, lemon juice, grated lemon peel, heavy whipping cream, cherry or blueberry pie filling

cold butter, yellow cake mix (regular size), cherry or blueberry pie filling, chopped walnuts, cream or ice , optional

fresh sweet, dark cherries, rinsed and pitted , or frozen pitted cherries (see notes), lemon juice, fresh blueberries, rinsed and drained , or frozen blueberries, sugar, cornstarch, flag pastry, butter or margarine, cut into small pieces, vanilla ice cream (optional)

creamed fruit pie, your choice of 1 of the following pie fillings, blueberry pie filling (pictured), cherry pie filling , add 1 tes. almond flavoring., peach pie filling, apple pie filling (chop into small pieces first), crushed pineapple with juice (not prepared pie filling), carton cool whip, (i use sugar free ), sour cream, vanilla pudding, graham pie crust .

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, cherry pie filling (or whatever else suits your fancy) or 1 (21 oz) can blueberry pie filling (or whatever else suits your fancy)

prepared graham cracker crust, frozen strawberries, thawed and drained, cream, pitted dark sweet cherries, blueberries, graham crackers, crushed

store bought poundcake, broken into pieces, vanilla instant pudding mix, cold milk, cream cheese, softened, cherry pie filling, fresh blueberries, washed and drained, cool whip topping, thawed,divided, butterscotch schnapps

graham wafer crumbs, melted margarine, white sugar, cream cheese, softened, sugar, non-dairy whipped topping, cherry pie filling or 1 (28 oz) can blueberry pie filling

graham cracker crumbs, melted butter, cream cheese, softened, sugar, vanilla, sugar, eggs, pie filling (cherry, blueberry, pineapple, apple, etc), cream (optional)

cream cheese, softened, icing sugar, prepared angel food cake, cut into 1 inch cubes, blueberry pie filling or 2 (21 oz) cans cherry pie filling

sugar, cornstarch, water, fresh blueberries, stemmed and rinsed, butter, all-purpose flour, granulated sugar, baking powder, salt, vegetable shortening, egg, milk, shortening, for frying, creole cream cheese and cherry ice cream, recipe follows

pecans chopped, cream cheese, sugar, tub of cool whip, vanilla, pie filling (cherry, blueberry, your choice), graham cracker crust

eagle brand sweetened condensed milk (regular or low-fat ), water, instant vanilla pudding (113g), whipping cream , whipped, cake, cubed, sherry wine or 1/4 cup orange juice, divided, pie filling (raspberry, cherry or blueberry)

cherry pie filling or 21 oz blueberry pie filling, pre-made graham cracker crust (or cookie crust), low-fat cream cheese (softened ), milk, instant vanilla pudding, cool whip (extra creamy )

flour, brown sugar, cinnamon, salt, butter, softened, vanilla, coconut, rolled oats, chopped walnuts, sweetened condensed milk, grated lemon peel, lemon juice, salt, eggs, slightly beaten, cherry pie filling or 1 (21 oz) can blueberry pie filling