Directions:
- Cream sugar and cream cheese, fold in cool whip.
- Place pecans on top of graham cracker crust
- Add mixture on top of nuts
- Put pie filling on top and Chill!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.9 Kcal (2273 kJ) | ||
| Calories from fat | 431.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.97g | 74% | |
|---|---|---|---|
| Cholesterol | 64.35mg | 21% | |
| Sodium | 240.98mg | 10% | |
| Potassium | 238.41mg | 5% | |
| Total Carbs | 25.71g | 9% | |
| Sugars | 7.1g | 28% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 6.69g | 13% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.7mg | 10% | |
| Calcium | 77.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 431.48 Kcal (1807 kJ) | ||
| Calories from fat | 343.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.12g | 74% | |
|---|---|---|---|
| Cholesterol | 51.14mg | 21% | |
| Sodium | 191.52mg | 10% | |
| Potassium | 189.47mg | 5% | |
| Total Carbs | 20.43g | 9% | |
| Sugars | 5.64g | 28% | |
| Dietary Fiber | 2.6g | 13% | |
| Protein | 5.32g | 13% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.4mg | 10% | |
| Calcium | 61.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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