2183 chef sakai choy Recipes

bok choy, vegetable oil, green onions, chopped, sliced fresh mushrooms, garlic cloves, crushed, crushed red pepper flakes, salt, fresh ground black pepper, coconut milk or 3 tbsp vegetable broth

bok choy, boneless skinless chicken breast halves, garlic, minced (depending on size and your taste), dry sherry or 1/4 cup cooking sherry, soy sauce (i prefer kikkoman), oil (just enough to coat the bottom of the pan)

cornstarch, low sodium soy sauce, fresh ginger, minced, thai chili sauce, garlic cloves, minced, sesame oil, canola oil , devided, extra firm tofu, drained and cut into cubes, bok choy, cut into 11/2 pieces, sliced fresh shiitake mushrooms

peanut oil, garlic cloves, finely minced, grated fresh ginger, baby bok choy , leves separated, snow peas, chicken stock (or vegetable stock if you wish to keep it vegetarian), oyster sauce, sesame oil

bok choy, salt, sunflower oil, fresh ginger, grated finely (about 1in piece), red chili pepper, seeded and finely diced, garlic cloves, very finely chopped, light soy sauce, thai fish sauce (nam pla)

bok choy, 1 bunch at store, mushrooms, sesame oil, lemon juice, low sodium soy sauce, ginger, garlic, salt

chopped fresh bok choy, chopped celery, green pepper, cleaned and chopped, sliced bamboo shoot, diced fresh pineapple or 1/2 cup diced canned pineapple, salad oil, vinegar, soy sauce, garlic clove, crushed, pepper

vegetable oil, crushed red pepper flakes, garlic cloves, chopped, gingerroot, peeled and grated (or cut into very thin matchsticks), shiitake mushroom caps, sliced, bok choy, trimmed and cut into 3-inch pieces, then cut lengthwise into sticks, salt, fresh ground black pepper, chicken stock, seafood stock or 1 cup clam juice, peeled and deveined shrimp, vermicelli, scallions, cut into 3-inch pieces, then sliced lengthwise into thin sticks

leaves bok choy (with stems ), granulated garlic powder, ginger powder, oyster sauce, sesame oil, soy sauce

chopped mushroom, olive oil, baby bok choy, cut into bit-size pieces, garlic cloves, minced, chicken broth or 1/4 cup vegetable broth, pepper

sugar, vinegar , balsamic, worcestershire sauce, chili sauce, bacon, cooked, crumbled, oil , vegetable, bok choy

dried chinese mushrooms, vegetable oil, garlic clove, minced, bok choy , bite size peices, oyster mushrooms, shiitake mushrooms, oyster sauce

oil, pork fillets, oyster sauce, honey, water, grated ginger, bok choy, green onions, sliced, coriander

peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low sodium soy sauce, oyster sauce, lemon , juice of, brown sugar

chicken-flavored ramen noodles, crushed, head broccoli, cut into bite size florets, head bok choy, cut into bite size pieces, green onions, chopped, lightly sunflower seeds (shelled ) or 1 cup sesame seeds, red wine vinegar, olive oil, granulated white sugar, soy sauce, blanched slivered almond (optional)

ground pork, chopped scallions, minced ginger, sesame oil, eggs, sea salt, canned chicken stock, peeled fresh ginger, head bok choy, cut into 1 inch pieces (chinese cabbage , include leaves)

heads baby bok choy, chopped, broccoli floret, diced, green onion, diced, sliced almonds, toasted, balsamic vinegar, red wine vinegar, honey, soy sauce, dark sesame oil, salt